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1.
Barquera, Simón; Véjar-Rentería, Lesly Samara; Aguilar-Salinas, Carlos; Garibay-Nieto, Nayely; García-García, Eduardo; Bonvecchio, Anabelle; Perichart, Otilia; Torres-Tamayo, Margarita; Esquivias-Zavala, Héctor; Villalpando-Carrión, Salvador; García-Méndez, Rosalba Carolina; Apolinar-Jiménez, Evelia; Kaufer-Horwitz, Martha; Martínez-Montañez, Olga Georgina; Fajardo Niquete, Ileana; Aguirre-Crespo, Alejandra; Gómez-Álvarez, Enrique; Hernández-Jiménez, Sergio C.; Denova-Gutiérrez, Edgar; Batis, Carolina; Elías-López, Daniel; Palos-Lucio, Ana Gabriela; Vásquez-Garibay, Edgar M.; Romero-Velarde, Enrique; Ortiz-Rodríguez, María Araceli; Almendra-Pegueros, Rafael; Contreras, Alejandra; Nieto, Claudia; Hernández-Cordero, Sonia; Munguía, Ana; Rojas-Russell, Mario; Sánchez-Escobedo, Samantha; Delgado-Amézquita, Elvia; Aranda-González, Irma; Cruz-Casarrubias, Carlos; Campos-Nonato, Ismael; García-Espino, Fátima; Martínez-Vázquez, Sophia; Arellano-Gómez, Laura P.; Caballero-Cantú, Idalia; Hunot-Alexander, Claudia; Valero-Morales, Isabel; González-González, Lorena; Ríos-Cortázar, Víctor; Medina-García, Catalina; Argumedo, Gabriela; Calleja-Enríquez, Carmen Rosa; Robles-Macías, Edna; Nava-González, Edna J.; Lara-Riegos, Julio; Sánchez-Plascencia, Ana K.; Hernández-Fernández, Mauricio; Rodríguez-Núñez, Jose Luis; Rangel-Quillo, Sarai; Cancino-Marentes, Martha Edith; Hernández-Viana, Mónica J.; Saldivar-Frausto, Mariana; Álvarez-Ramírez, Miriam; Sandoval-Salazar, Cuauhtémoc; Silva-Tinoco, Rubén Oswaldo; Moreno-Villanueva, Mildred; Villarreal-Arce, María Elena; Barriguete, J. Armando; White, Mariel; Jauregui, Alejandra; Tolentino-Mayo, Lizbeth; López-Ridaura, Ruy; Rivera-Dommarco, Juan.
Salud pública Méx ; 64(2): 225-229, Mar.-Apr. 2022.
Article in Spanish | LILACS-Express | LILACS | ID: biblio-1432373

ABSTRACT

resumen está disponible en el texto completo


Abstract: In recent decades, the growing obesity epidemic in Mexico has become one of the most important public health challenges faced by the country. With support from the World Obesity Federation, we formed a working group in 2021 to identify and summarize priority actions that Mexico can take to face this epidemic. More than 1 000 health professionals joined the development and discussion process. Recommendations from previously published, high-level documents and guidelines were taken into account. In commemoration of World Obesity Day 2022, this statement is presented as input for health care professionals to develop actions to address obesity. The statement includes 10 recommendations that include population-level and individual-level actions. It emphasizes the importance of social participation, comprehensive interventions with a person- centered perspective, planetary sustainability, on improving education and communication campaigns, as well as fostering a built environment that promotes active living, and shielding prevention and control efforts from conflicts of interest. The statement calls for obesity to be treated seriously, based on scientific evidence, in a timely and comprehensive manner, employing a life-course and ethical approach that does not perpetuate weight stigma in society.

2.
Health Syst Reform ; 6(1): e1752063, 2020 01 01.
Article in English | MEDLINE | ID: mdl-32486930

ABSTRACT

Mexico recently voted to implement front-of-pack warning labels on food and beverage products deemed high in calories, sugar, saturated fat, trans fat, and sodium, and those containing non-caloric sweeteners. Research shows that warning labels allow consumers to quickly identify healthy and unhealthy products. Supporters claim these labels can help people make healthier decisions and combat growing rates of obesity and diet-related diseases. Warning labels will replace the Guideline Daily Amount (GDA) nutrition labels, which were implemented in 2014 against the guidance of public health leaders who argued the GDA was hard to understand and ineffective at conveying health risks. Conflicting interests between public health, government, and food industry slowed efforts to adopt a new nutrition label. Actions by academia and civil society to change the GDA were met with common strategies used to interfere in public health policies. However, in 2019, several factors came together to create favorable conditions for the approval of warning labels. The new leftist government's public promises to fight corruption fit well with labeling advocates' calls for transparency. Civil society and academia developed a highly coordinated response thanks to international funding, which propelled extensive marketing campaigns around the country and supported research efforts. These actions helped make the topic visible and place it strategically in the political and public agendas. Despite this legislative victory, the opposition has been strong and there are struggles ahead. Only time will reveal how effectively the law is implemented and to what extent it is upheld and defended.


Subject(s)
Food Labeling/legislation & jurisprudence , Nutrition Policy/trends , Politics , Food Industry/legislation & jurisprudence , Food Labeling/trends , Food Quality , Humans , Mexico , Public Health/legislation & jurisprudence , Public Health/methods
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