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J Sci Food Agric ; 100(12): 4378-4389, 2020 Sep.
Article in English | MEDLINE | ID: mdl-32378213

ABSTRACT

BACKGROUND: The aim of this study was to investigate the potential anti-obesity effects of Camellia nitidissima Chi flower extract (Cnfe) by examining its effects in terms of the regulation of lipid levels and modulation of gut microbiota in rats with high-fat-diet-induced obesity. RESULTS: Our results demonstrated that Cnfe significantly decreased weight gain by reducing appetite and decreasing high-fat food intake. Further, Cnfe restored normal lipid metabolism and improved insulin sensitivity and glucose tolerance in rats fed a high-fat diet. Real-time reverse transcription polymerase chain reaction and western blot results showed that Cnfe significantly decreased the expression of genes and proteins involved in adipogenesis and lipogenesis, and upregulated the expression of lipolysis genes. 16S ribosomal RNA sequencing of feces showed that Cnfe dramatically reversed dysbacteriosis in rats with high-fat-diet-induced obesity by decreasing the abundance of Firmicutes and increasing that of Bacteroidetes and Verrucomicrobia at the phylum level. CONCLUSION: The results demonstrate that Cnfe is a potential anti-obesity prebiotic nutrient that can prevent weight gain, ameliorate obesity-related dyslipidemia and hyperglycemia, inhibit liver fat accumulation, and modulate gut microbiota. © 2020 Society of Chemical Industry.


Subject(s)
Camellia/chemistry , Gastrointestinal Microbiome/drug effects , Obesity/drug therapy , Plant Extracts/administration & dosage , Animals , Bacteria/classification , Bacteria/genetics , Bacteria/isolation & purification , Diet, High-Fat/adverse effects , Dysbiosis/etiology , Dysbiosis/microbiology , Feces/microbiology , Flowers/chemistry , Humans , Lipid Metabolism/drug effects , Male , Obesity/complications , Obesity/etiology , Obesity/microbiology , Rats , Rats, Sprague-Dawley
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