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1.
Plant Physiol Biochem ; 118: 479-493, 2017 Sep.
Article in English | MEDLINE | ID: mdl-28756346

ABSTRACT

Plant Growth Promoting Rhizobacteria (PGPR) represent an alternative to improve plant growth and yield as well as to act as agents of biocontrol. This study characterized isolates of Streptomyces spp. (Stm) as PGPR, determined the antagonism of these isolates against Pectobacterium carotovorum subsp. brasiliensis (Pcb), evaluated the ability of Stm on promoting growth and modulating the defense-related metabolism of tomato plants, and the potential of Stm isolates on reducing soft rot disease in this species. The VOC profile of Stm was also verified. Promotion of plant growth was assessed indirectly through VOC emission and by direct interaction with Stm isolates in the roots. Evaluation of soft rot disease was performed in vitro on plants treated with Stm and challenged with Pcb. Enzymes related to plant defense were then analyzed in plants treated with three selected isolates of Stm, and PM1 was chosen for further Pcb-challenging experiment. Streptomyces spp. isolates displayed characteristics of PGPR. PM3 was the isolate with efficient antagonism against Pcb by dual-culture. Most of the isolates promoted growth of root and shoot of tomato plants by VOC, and PM5 was the isolate that most promoted growth by direct interaction with Stm. Soft rot disease and mortality of plants were significantly reduced when plants were treated with StmPM1. Modulation of secondary metabolism was observed with Stm treatment, and fast response of polyphenoloxidases was detected in plants pretreated with StmPM1 and challenged with Pcb. Peroxidase was significantly activated three days after infection with Pcb in plants pretreated with StmPM1. Results suggest that Streptomyces sp. PM1 and PM5 have the potential to act as PGPR.


Subject(s)
Pectobacterium carotovorum/growth & development , Plant Diseases/microbiology , Plant Diseases/prevention & control , Plant Roots/microbiology , Solanum lycopersicum/microbiology , Streptomyces/growth & development , Streptomyces/isolation & purification
2.
J Sep Sci ; 38(17): 3038-46, 2015 Sep.
Article in English | MEDLINE | ID: mdl-26140379

ABSTRACT

The Baccharis genus has more than 400 species of aromatic plants. However, only approximately 50 species have been studied in oil composition to date. From these studies, very few take into consideration differences between male and female plants, which is a significant and distinctive factor in Baccharis in the Asteraceae family. Baccharis articulata is a common shrub that grows wild in south Brazil, northern and central Argentina, Bolivia, Paraguay and Uruguay. It is considered to be a medicinal plant and is employed in traditional medicine. We report B. articulata male and female volatile composition obtained by simultaneous distillation-extraction technique and analyzed by gas chromatography with mass spectrometry. Also, an assessment of aromatic differences between volatile extracts was evaluated by gas chromatography with olfactometry. The results show a very similar chemical composition between male and female extracts, with a high proportion of terpene compounds of which ß-pinene, limonene and germacrene D are the main components. Despite the chemical similarity, great differences in aromatic profile were found: male plant samples exhibited the strongest odorants in number and intensity of aromatic attributes. These differences explain field observations which indicate differences between male and female flower aroma, and might be of ecological significance in the attraction of pollinating insects.


Subject(s)
Baccharis/chemistry , Gas Chromatography-Mass Spectrometry/methods , Olfactometry/methods , Plant Extracts/analysis , Baccharis/physiology , Bicyclic Monoterpenes , Bridged Bicyclo Compounds/analysis , Chromatography, Thin Layer , Cyclohexenes/analysis , Distillation , Limonene , Monoterpenes/analysis , Odorants/analysis , Oils, Volatile/analysis , Plants, Medicinal/chemistry , Plants, Medicinal/physiology , Sesquiterpenes, Germacrane/analysis , Temperature , Terpenes/analysis , Volatile Organic Compounds/analysis
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