ABSTRACT
Most previous researches focused on the toxicity of polystyrene microplastics (MPs) to marine organisms, but less on polyethylene MPs and freshwater zooplanktons. The present study aims to elucidate the toxicity of polyethylene (PE) MPs (diameter = 10-22 µm) to the typical freshwater rotifer Brachionus calyciflorus. Firstly, fluorescent microscope observation showed that rotifers could ingest PE MPs and accumulate them in their digestive tracts. Life-table experiments revealed that exposure to 0.5 × 103, 2.5 × 103, and 1.25 × 104 particles/mL PE MPs significantly reduced net reproductive rate and intrinsic rate of pollution increase of rotifers under algal densities (Scenedesmus obliquus) of 0.1 × 106, and 0.5 × 106 cells/mL, but no significant effects were observed under 2.5 × 106 cells/mL algal density. These results showed that PE MPs suppressed the reproduction of rotifer and this negative effect could be alleviated by increasing food supply. The swimming linear speed of rotifers significantly decreased with increasing MP concentrations. The activities of superoxide dismutase and Na+-K+-ATPase significantly decreased in treatments with high concentration of PE MPs under 0.1 × 106 cells/mL algal density, but did not change significantly in MP treatments under 0.5 × 106 and 2.5 × 106 cells/mL, compared to the control. Glutathione peroxidase activity significantly increased in treatments with 1.25 × 104 particles/mL and 2.5 × 103 particles/mL under 0.1 × 106 and 0.5 × 106 cells/mL algal density, respectively, but did not change significantly in all MP treatments under 2.5 × 106 cells/mL. Exposure to PE MPs might lower the gathering capacity of algae, induce oxidative stress, trigger cell membrane damages and disturb energy metabolism in rotifers, which can explain the PE MPs toxicity to rotifer reproduction.
Subject(s)
Rotifera , Water Pollutants, Chemical , Animals , Fresh Water , Microplastics , Plastics , Polyethylene/toxicity , Water Pollutants, Chemical/toxicityABSTRACT
Salinization of soil is a global environmental concern. To bioremediate or use saline-alkali lands, most studies focused on screening of halophytes and breeding of saline-tolerant non-halophyte vegetables. Seldom studies investigated effects of salinity on general landscape plants, which are important for landscape construction in urban areas. In the present study, effects of salinity on seed germination and seedling growth of the perennial ryegrass Lolium perenne were investigated. The final seed germination rate was not affected at salinity up to 6.4. Partial seedlings wilted in all saline treatments and the mortality of L. perenne was positively correlated with salinity. Treatments with salinity equal to or lower than 1.6 did not affect length and dry weight of shoot and root. These results suggested that L. perenne could be sowed and then grow well in low-salinity areas. To explore the underlying physiological mechanisms, contents of photosynthetic pigments and antioxidant indices were determined. The results showed that contents of chlorophyll a, b and carotenoid significantly decreased in all saline treatments, in comparison to the control. Similarly, activities of superoxide dismutase and peroxidase decreased and contents of glutathione and malondialdehyde increased in saline treatments. Additionally, transcriptome analysis identified 792 differentially expressed genes (DEGs) in L. perenne shoots between 6.4 saline treatment and the control. Compared with the control, genes in relation to iron transportation and amino acid metabolism were downregulated, but genes participating in energy metabolism were upregulated. These changes would inhibit toxicity of ion accumulation and provide more energy for plants to resist saline stress.
ABSTRACT
The halophyte Suaeda salsa displayed strong resistance to salinity. Up to date, molecular mechanisms underlying tolerance of S. salsa to salinity have not been well understood. In the present study, S. salsa seedlings were treated with 30 salinity and then leaves and roots were subjected to Illumina sequencing. Compared with the control, 68,599 and 77,250 unigenes were significantly differentially expressed in leaves and roots in saline treatment, respectively. KEGG enrichment analyses indicated that photosynthesis process, carbohydrate, lipid and amino acid metabolisms were all downregulated in saline treatment, which should inhibit growth of S. salsa. Expression levels of Na+/H+ exchanger, V-H+ ATPase, choline monooxygenase, potassium and chloride channels were upregulated in saline treatment, which could relieve reduce over-accumulation of Na+ and Cl-. Fe-SOD, glutathione, L-ascorbate and flavonoids function as antioxidants in plants. Genes in relation to them were all upregulated, suggesting that S. salsa initiated various antioxidant mechanisms to tolerate high salinity. Besides, plant hormones, especially auxin, ethylene and jasmonic acid signaling transduction pathways were all upregulated in response to saline treatment, which were important to gene regulations of ion transportation and antioxidation. These changes might comprehensively contribute to tolerance of S. salsa to salinity. Overall, the present study provided new insights to understand the mechanisms underlying tolerance to salinity in halophytes.
