Alpha-expansins: more than three decades of wall creep and loosening in fruits.

Expansins are proteins without catalytic activity, but able to break hydrogen bonds between cell wall polysaccharides hemicellulose and cellulose. This proteins were reported for the first time in 1992, describing cell wall extension in cucumber hypocotyls caused particularly by alpha-expansins. Although these proteins have GH45 and CBM63 domains, characteristic of enzymes related with the cleavage of cell wall polysaccharides, demonstrating in vitro that they extend plant cell wall. Its participation has been associated to molecular processes such as development and growing, fruit ripening and softening, tolerance and resistance to biotic and abiotic stress and seed germination. Structural insights, facilitated by bioinformatics approaches, are highlighted, shedding light on the intricate interactions between alpha-expansins and cell wall polysaccharides. After more than thirty years of its discovery, we want to celebrate the knowledge of alpha-expansins and emphasize their importance to understand the phenomena of disassembly and loosening of the cell wall, specifically in the fruit ripening phenomena, with this state-of-the-art dedicated to them.

Involvement of the GH38 Family Exoglycosidase α-Mannosidase in Strawberry Fruit Ripening.

Exoglycosidase enzymes hydrolyze the N-glycosylations of cell wall enzymes, releasing N-glycans that act as signal molecules and promote fruit ripening. Vesicular exoglycosidase α-mannosidase enzymes of the GH38 family (EC 3.2.1.24; α-man) hydrolyze N-glycans in non-reduced termini. Strawberry fruit (Fragaria × ananassa) is characterized by rapid softening as a result of cell wall modifications during the fruit ripening process. Enzymes acting on cell wall polysaccharides explain the changes in fruit firmness, but α-man has not yet been described in F. × ananassa, meaning that the indirect effects of N-glycan removal on its fruit ripening process are unknown. The present study identified 10 GH38 α-man sequences in the F. × ananassa genome with characteristic conserved domains and key residues. A phylogenetic tree built with the neighbor-joining method and three groups of α-man established, of which group I was classified into three subgroups and group III contained only Poaceae spp. sequences. The real-time qPCR results demonstrated that FaMAN genes decreased during fruit ripening, a trend mirrored by the total enzyme activity from the white to ripe stages. The analysis of the promoter regions of these FaMAN genes was enriched with ripening and phytohormone response elements, and contained cis-regulatory elements related to stress responses to low temperature, drought, defense, and salt stress. This study discusses the relevance of α-man in fruit ripening and how it can be a useful target to prolong fruit shelf life.

Unraveling the key step in the aroma puzzle: Insights into alcohol acyltransferases in strawberries.

Alcohol acyltransferases (AATs) play a crucial role in catalyzing the transfer of acyl groups, contributing to the diverse aroma of fruits, including strawberries. In this research we identified nine AAT genes in strawberries through a comprehensive analysis involving phylogenetics, gene structure, conserved motifs, and structural protein model examinations. The study used the 'Camarosa' strawberry genome database, and experiments were conducted with fruits harvested at different developmental and ripening stages. The transcriptional analysis revealed differential expression patterns among the AAT genes during fruit ripening, with only four genes (SAAT, FaAAT2, FaAAT7, and FaAAT9) showing increased transcript accumulation correlated with total AAT enzyme activity. Additionally, the study employed in silico methods, including sequence alignment, phylogenetic analysis, and structural modeling, to gain insights into the AAT protein model structures with increase expression pattern during fruit ripening. The four modeled AAT proteins exhibited structural similarities, including conserved catalytic sites and solvent channels. Furthermore, the research investigated the interaction of AAT proteins with different substrates, highlighting the enzymes' promiscuity in substrate preferences. The study contributes with valuable information to unveil AAT gene family members in strawberries, providing scientific background for further exploration of their biological characteristics and their role in aroma biosynthesis during fruit ripening.

Transcriptional and structural analysis of non-specific lipid transfer proteins modulated by fungal endophytes in Antarctic plants under drought.

Lipid transfer proteins (LTPs) play crucial roles in various biological processes in plants, such as pollen tube adhesion, phospholipid transfer, cuticle synthesis, and response to abiotic stress. While a few members of the non-specific LTPs (nsLTPs) have been identified, their structural characteristics remain largely unexplored. Given the observed improvement in the performance of Antarctic plants facing water deficit when associated with fungal endophytes, this study aimed to assess the role of these symbiotic organisms in the transcriptional modulation of putative nsLTPs. The study focused on identifying and characterizing two nsLTP in the Antarctic plant Colobanthus quitensis that exhibit responsiveness to drought stress. Furthermore, we investigated the influence of Antarctic endophytic fungi on the expression profiles of these nsLTPs, as these fungi have been known to enhance plant physiological and biochemical performance under water deficit conditions. Through 3D modeling, docking, and molecular dynamics simulations with different substrates, the conducted structural and ligand-protein interaction analyses showed that differentially expressed nsLTPs displayed the ability to interact with various ligands, with a higher affinity towards palmitoyl-CoA. Overall, our findings suggest a regulatory mechanism for the expression of these two nsLTPs in Colobanthus quitensis under drought stress, further modulated by the presence of endophytic fungi.

Structural and transcriptional characterization of pyruvate decarboxylase (PDC) gene family during strawberry fruit ripening process.

Strawberry is one of the most popular fruits in the world, because their high fruit quality, especially with respect to the combination of aroma, flavor, color, and nutritional compounds. Pyruvate decarboxylase (PDC) is the first of two enzymes specifically required for ethanolic fermentation and catalyzes the decarboxylation of pyruvate to yield acetaldehyde and CO2. The ethanol, an important alcohol which acts as a precursor for the ester and other alcohols formation in strawberry, is produced by the PDC. The objective was found all different PDCs genes present in the strawberry genome and investigate PDC gene expression and ligand-protein interactions in strawberry fruit. Volatile organic compounds were evaluated during the development of the fruit. After this, eight FaPDC were identified with four genes that increase the relative expression during fruit ripening process. Molecular dynamics simulations were performed to analyze the behavior of Pyr and TPP ligands within the catalytic and regulatory sites of the PDC proteins. Results indicated that energy-restrained simulations exhibited minor fluctuations in ligand-protein interactions, while unrestrained simulations revealed crucial insights into ligand affinity. TPP consistently displayed strong interactions with the catalytic site, emphasizing its pivotal role in enzymatic activity. However, FaPDC6 and FaPDC9 exhibited decreased pyruvate affinity initially, suggesting unique binding characteristics requiring further investigation. Finally, the present study contributes significantly to understanding PDC gene expression and the intricate molecular dynamics underlying strawberry fruit ripening, shedding light on potential targets for further research in this critical biological pathway.

α-Mannosidase and ß-D-N-acetylhexosaminidase outside the wall: partner exoglycosidases involved in fruit ripening process.

Cell wall is a strong and complex net whose function is to provide turgor, pathogens attack protection and to give structural support to the cell. In growing and expanding cells, the cell wall of fruits is changing in space and time, because they are changing according to stage of ripening. Understand which mechanisms to produce significant could help to develop tools to prolong the fruit shelf life. Cell wall proteins (CWPs) with enzymatic activity on cell wall polysaccharides, have been studied widely. Another investigations take place in the study of N-glycosylations of CWPs and enzymes with activity on glycosidic linkages. α-mannosidase (α-Man; EC 3.2.1.24) and ß-D-N-acetylhexosaminidase (ß-Hex; EC 3.2.1.52), are enzymes with activity on mannose and N-acetylglucosamine sugar presents in proteins as part of N-glycosylations. Experimental evidence indicate that both are closely related to loss of fruit firmness, but in the literature, there is still no review of both enzymes involved fruit ripening. This review provides a complete state-of-the-art of α-Man and ß-Hex enzymes related in fruit ripening. Also, we propose a vesicular α-Man (EC 3.2.1.24) name to α-Man involved in N-deglycosylations of CWPs of plants.

Do fungal-endosymbionts improve crop nutritional quality and tolerance to stress by boosting flavonoid-mediated responses?

Climate change is threatening human activities, but the combination of water scarcity and heat waves are particularly challenging agriculture. Accumulating literature shows that beneficial fungal endophytes improve plant performance, a condition that seems to be magnified in presence of stress. Because evidence points out to an endophytic mediation of antioxidant activity in plants, we here focused on flavonoids for two main reasons: (i) they are involved in plant tolerance to abiotic stress, and (ii) they are known to be healthy for human consumption. With these two premises as guidance, we explored the literature trying to link mechanistically the relationship between endophytes and plant responses to stress as well as identifying patterns and knowledge gaps. Overall, fungal endophytes improve plant growth and tolerance to environmental stresses. However, evidence for endophytes boosting flavonoid mediated responses in plants is relatively scarce. Reports showing endophytes promoting flavonoid contents in grains and fresh fruits are rather limited which may be related to (long) length of the required experiments for testing it. The use of endophytes isolated from extreme environments (e.g., dry and cold deserts, acid lakes, etc.) is proposed to be better in conferring tolerance to plants under very stressful conditions. However, the real challenge is to test the capacity of these endophytes to established and maintain persistent and functional symbiosis under productive conditions. In summary, there is a clear potential for symbiotically modifying crop plants as a strategy to develop more tolerant varieties to face the stress and eventually increase the quality of the agricultural products.

Role of Glycoproteins during Fruit Ripening and Seed Development.

Approximately thirty percent of the proteins synthesized in animal or plant cells travel through the secretory pathway. Seventy to eighty percent of those proteins are glycosylated. Thus, glycosylation is an important protein modification that is related to many cellular processes, such as differentiation, recognition, development, signal transduction, and immune response. Additionally, glycosylation affects protein folding, solubility, stability, biogenesis, and activity. Specifically, in plants, glycosylation has recently been related to the fruit ripening process. This review aims to provide valuable information and discuss the available literature focused on three principal topics: (I) glycosylations as a key posttranslational modification in development in plants, (II) experimental and bioinformatics tools to analyze glycosylations, and (III) a literature review related to glycosylations in fruit ripening. Based on these three topics, we propose that it is necessary to increase the number of studies related to posttranslational modifications, specifically protein glycosylation because the specific role of glycosylation in the posttranslational process and how this process affects normal fruit development and ripening remain unclear to date.

Perspectivas de formación profesional de Enfermería en el Ecuador, en el marco de la pandemia SARS-CoV2 / Perspectives for nursing vocational training in Ecuador in the framework of the SARS-CoV2 pandemic

En el marco de la pandemia SARS-CoV2, la formación de posgrado y especialidades en enfermería es un reto en Ecuador tanto para la gestión gubernamental y la academia, por lo que se hace necesario describir y analizar la perspectiva de los líderes de enfermería como referentes para comprender la necesidad de formación para contener problemas de salud. METODOLOGÍA: estudio cualitativo, realizado mediante una entrevista semiestructurada a profesionales de enfermería líderes de servicios de primer y tercer nivel de atención. RESULTADOS: La pandemia SARS-Cov2 COVID-19 en el Ecuador dejó al descubierto las brechas de desigualdades de formación profesional en el campo de enfermería, profesión que enfrenta día a día la morbimortalidad en aumento debido a la pandemia. CONCLUSIONES: La profesión de enfermería demanda atención por parte del gobierno para la correcta asignación de becas de estudio centrado en la resolución de problemas de salud, para enfrentar los principales problemas de salud de la población. Las limitaciones se sitúan en la accesibilidad económica y laboral.

In the SARS-CoV2 pandemic, postgraduate training and nursing specialties is a challenge in Ecuador for both government management and academia, so it is necessary to describe and analyze the perspective of nursing leaders as references to understand the need for training to contain health problems. METHODOLOGY: Qualitative study methodology, carried out through a semi-structured interview with leading nursing professionals in first and third level care services. RESULTS: The SARS-Cov2 COVID-19 pandemic in Ecuador exposed the gaps in professional training inequalities in the nursing field, a profession that faces increasing morbidity and mortality due to the pandemic every day. CONCLUSIONS: The nursing profession demands attention from the government for the correct allocation of study grants focused on the resolution of health problems, to face the main health problems of the population. The limitations are in the economic and labor accessibility.

Characterization of FcXTH2, a Novel Xyloglucan Endotransglycosylase/Hydrolase Enzyme of Chilean Strawberry with Hydrolase Activity.

Xyloglucan endotransglycosylase/hydrolases (XTHs) are cell wall enzymes with hydrolase (XEH) and/or endotransglycosylase (XET) activities. As they are involved in the modification of the xyloglucans, a type of hemicellulose present in the cell wall, they are believed to be very important in different processes, including growth, development, and fruit ripening. Previous studies suggest that XTHs might play a key role in development and ripening of Fragaria chiloensis fruit, and its characterization is pending. Therefore, in order to provide a biochemical characterization of the FcXTH2 enzyme to explain its possible role in strawberry development, the molecular cloning and the heterologous expression of FcXTH2 were performed. The recombinant FcXTH2 was active and displayed mainly XEH activity. The optimal pH and temperature are 5.5 and 37 °C, respectively. A KM value of 0.029 mg mL-1 was determined. Additionally, its protein structural model was built through comparative modeling methodology. The model showed a typically ß-jelly-roll type folding in which the catalytic motif was oriented towards the FcXTH2 central cavity. Using molecular docking, protein-ligand interactions were explored, finding better interaction with xyloglucan than with cellulose. The data provided groundwork for understanding, at a molecular level, the enzymatic mechanism of FcXTH2, an important enzyme acting during the development of the Chilean strawberry.

Isolation of a rhamnogalacturonan lyase expressed during ripening of the Chilean strawberry fruit and its biochemical characterization.

Fragaria chiloensis (L.) Mill. fruit has exotic organoleptic properties however commercialization is a challenge due to its fast and intensive softening. Texture modifications associated to ripening are related to cell wall metabolism. Main cell wall polysaccharides metabolized in F. chiloensis fruit are pectins, being rhamnogalacturonan I (RG-I) an abundant pectin domain in strawberry. Several enzymes belonging to the fruit molecular machinery have been described to act on different cell wall polysaccharides in F. chiloensis, but none acting on the main chain of RG-I until now. A gene sequence coding for a rhamnogalacturonan endolyase (RG-lyase) (EC 4.2.2.23) was isolated from F. chiloensis. The FchRGL1 sequence belongs to Polysaccharide Lyase family 4 and contains the three functional domains of RG-lyases: RGL4 domain, fibronectin type III and the carbohydrate binding module. In addition, it contains key amino acid residues for activity and Ca2+ coordination. qRT-PCR analyses indicate that FchRGL1 transcripts increase in fruit throughout ripening. RG-lyase activity evidences a remarkable increase as the fruit ripens. The heterologous expression of FchRGL1 in Pichia pastoris provided an active protein that allows its biochemical characterization. RG-lyase activity is optimum at pH 5.0, 25-30 °C and 2 mM Ca2+. A KM of 0.086 mg mL-1 was determined for potato RG-I, and the enzyme undergoes inhibition at high substrate concentration. The enzyme is also able to degrade the mucilage of germinating A. thaliana's seeds. Finally, the properties of FchRGL1 and its expression pattern are congruent with a crucial role in cell wall re-organization during softening of F. chiloensis fruit.

Glycosylation is important for FcXTH1 activity as judged by its structural and biochemical characterization.

Xyloglucan endotransglycosylase/hydrolases (XTH) may have endotransglycosylase (XET) and/or hydrolase (XEH) activities. Previous studies suggest that XTHs might play a key role in ripening of Fragaria chiloensis fruit as FcXTH1 transcripts increase as fruit softens. FcXTH1 protein sequence contains a conserved N-glycosylation site adjacent to catalytic residues. The FcXTH1 structure was built through comparative modeling methodology, the structure displays a ß-jellyroll-type folding with a curvature generated by eight antiparallel ß-sheets that holds the catalytic motif that is oriented towards the central cavity of the protein. Through Molecular Dynamic Simulations (MDS) analyses the protein-ligand interactions of FcXTH1 were explored, finding a better interaction with xyloglucans than cellulose. Nevertheless, the stability of the protein-ligand complex depends on the glycosylation state of FcXTH1: better energy interactions were determined for the glycosylated protein. As a complement, the molecular cloning and heterologous expression of FcXTH1 in Pichia pastoris was performed, and the recombinant protein was active and displayed strict XET activity. A KM value of 17.0 µM was determined for xyloglucan oligomer. The deglycosylation of FcXTH1 by PNGase-F treatment affects its biochemical properties (increase KM and reduce kcat/KM ratio) and reduces its stability. As a conclusion, glycosylation of FcXTH1 is important for its biological function.

Las tecnologías de la comunicación e información (TIC) en salud: un modelo para aplicar en la carrera de enfermería / Information and communications technology (ICT) in health: a model to be applied in nursing training

Resumen:

Objetivo: diseñar una propuesta de gestión curricular y docente para el desarrollo de habilidades en el uso de las tecnologías de la información y comunicación (TIC) en las competencias de la formación de enfermería. Método: estudio observacional, descriptivo, analítico y transversal. El universo constituye 38 carreras de la Universidad Católica de Quito. Resultados: se establecieron bases teórico-metodológicas del modelo curricular y docente con orientación al desarrollo de habilidades profesionales, basados en un diagnóstico situacional. Discusión: la aplicación de las TIC porta al perfeccionamiento del conocimiento, sin embargo, su distribución no es equitativa y ocasionalmente subutilizada generando la “brecha digital” que impide alcanzar el desarrollo de competencias profesionales. La integración del qué y cómo en el ámbito docente y del estudiante deben estar fuertemente ligadas al quehacer de cada profesión, ya que en caso contrario pierde impacto en la meta de formación profesional. Conclusiones: el análisis situacional distingue a la universidad como cooperante, con aspectos organizativos y educativos de alta interacción de TIC; la práctica docente refiere una integración con menor presencia en la formación continua y vocacional; caracteriza el liderazgo al tipo impulsador. Las carreras denotan deficiencias en el uso de bases de datos, de herramientas multimedia (realidad virtual) así como de herramientas de audio y vídeo. El conocimiento sobre las políticas sobre TIC evidencia un bajo indicador. El diseño de la propuesta concentra la intervención en: infraestructura tecnológica y equipamiento, recurso humano, administración y organización.

Abstract:

Purpose: to design a proposal for curricular and teaching management in order to develop skills in use of information and communications technology (ICT) in nursing training competences. Methods: an observational, descriptive, analytical, cross-sectional study was performed. Universe included 38 curricula at Catholic University of Quito.

Results: theoretical and methodological bases were established for a curricular and teaching model oriented to professional skills development and based on situation diagnosis. Discussion: ICT application results in knowledge improvement; however its distribution is not equitable and sometimes it is underused, which results in a "digital gap" preventing professional competences to be successfully developed. Integration of what and how in teaching settings and in students should be closely linked with professional tasks; otherwise its impact on professional training is lost. Conclusions: situation analysis considers university as a contributor, with organizational and educational items having a high interaction with ICT; teaching practice shows a lower integration in continuous and professional education and is typical in driving leadership. Current university curricula show deficiencies in use of databases, multimedia tools (virtual reality) and audiovisual tools. Data regarding policies on ICT show a low level. Proposal design is focused on interventions on: technological infrastructure and equipment, human resources, administration and organization.

Objetivo: desenhar uma proposta de currículo e ensino de gestão para desenvolvimento de habilidades no uso de Tecnologia da Informação e Comunicação (TIC) nas competências específicas de ensino de enfermagem. Método: estudo observacional, transversal, descritivo e analítico.O universo de estudo é de 38 carreiras da Universidade Católica do Quito. Resultados: foram estabelecidos um modelo teórico e metodológico orientado para o desenvolvimento de competências profissionais com base em uma análise situacional. Discussão: a aplicação das TIC na educação é uma contribuição para a melhoria do conhecimento, no entanto, não está distribuída uniformemente e muitas vezes é subutilizado, de modo que o "fosso digital" que impede a consecução do desenvolvimento de habilidades profissionais. A integração do que? E como? No âmbito docente e do estudante debe estar intimamente ligado ao trabalho de cada profissão caso contrário perde o impacto sobre o objetivo da formação profissional.

Conclusões: a análise da situação diferencia da Universidade como uma instituição que coopera nos aspectos organizacionais e educacionais são as interações elevadas das TIC; dentro da prática de ensino referese a integração, mas com uma menor presença na formação contínua e profissional; caracterizada pela sua inovação e liderança. As carreiras denotam uma deficiência na utilização de bases de dados multimédia, ferramentas (realidade virtual), assim como ferramentas de áudio e vídeo. Conhecimento das políticas de TIC, mostram um baixo indicador. O projeto da proposto centra-se em intervenção: infra-estrutura tecnológica e equipamentos, recursos humanos, administração e organização.

Complicaciones y sus factores asociados en la nutrición parenteral total en neonatos: Servicio de Neonatología Hospital Central de San Cristóbal julio-septiembre 2002 / Complications and associated factors in total parenteral nutrition in neonates: Department of Neonatology Hospital Central de San Cristóbal july-september 2002

La nutrición parenteral (NP) es una técnica adecuada, pero no fisiológica, que permite administrar macro y micronutrientes y calorías directamente a través de la circulación sistémica. Sin embargo, aunque la NPT sea un método adecuado de soporte nutricional, no está exento de complicaciones. Algunos autores, han descrito las complicaciones de tipo metabólicas e infecciosas como las más frecuentes en el período neonatal y otros estudios han destacado además diversas complicaciones de tipo mecánico, relacionadas con la colocación de los catéteres. Determinar las complicaciones que se presentan en los recién nacidos que ameritan nutrición parenteral, hospitalizados en la Unidad de Recién Nacidos y en la Unidad de Patología Neonatal del Hospital Central de San Cristóbal e identificar los factores de riesgo asociados. Se implementó un estudio prospectivo, longitudinal, descriptivo y observacional, con un intervalo de tres meses para selección de la muestra. Durante este tiempo, se obtuvieron muestras de 36 pacientes, de los cuales todos fueron estudidos. El criterio final de inclusión para cada paciente lo constituyó la indicación de la NPT. El tiempo promedio de administración fue de 8 días; 26 (72 por ciento) de los neonatos eran prematuros. En 26 por ciento (72 por ciento) se encontraron complicaciones y de ellas las más frecuentes fueron las metabólicas. No se encontró correlación significativa entre los factores de riesgo y la aparición de complicaciones por administración de NPT. No se encontró una asociación significativa entre los factores de riesgo y las complicaciones, aunque la mayor parte de neonatos complicados resultaron prematuros con indicación prolongada de NPT. Es necesaria mayor vigilancia en todos los procedimientos relacionados con la administración de NPT, en especial para pacientes prematuros y en los que se administre por tiempo prolongado.

Time course of proliferation and elimination of microglia/macrophages in different neurodegenerative conditions.

Ablation of the hindlimb area of the sensorimotor cortex produces degeneration in the cortex (invasive traumatic injury) and leads to retrograde and/or anterograde degeneration in the thalamus (non-invasive injury, distal reaction). This provides an useful model to study the proliferation and elimination of microglia/macrophages in different neurodegenerative conditions. Changes in the morphology, distribution and numbers of microglia in the affected cortex and thalamus were analyzed at various time points (12 h to 30 days) after injury. In parallel, proliferation was determined by immunocytochemistry for the proliferating cell nuclear antigen and cell death by the TUNEL method. Proliferation was an early event in the microglia/macrophage response (from 12 h in the cortex and from 2 days post-lesion in the thalamus) and persisted up to 30 days. The different microglia/macrophage phenotypes proliferated in a specific temporospatial pattern. In the lesioned cortex, early activation and proliferation of intrinsic microglia was accompanied, from the second post-lesion day, by monocyte entrance and proliferation of monocyte-derived cells. In contrast, accumulation of cells in the thalamus resulted from proliferation of intrinsic microglia, without apparent/significant monocytic recruitment. During the subsequent microglia/macrophages removal the majority of the cells in the cortex transformed into ameboid cells devoid of cell processes that progressively accumulated as fully-developed macrophages tissue within the lesion (3-14 days) ultimately migrating out to the meningeal connective tissue (14-30 days). Only some process-bearing cells, remaining in the cortical tissue bordering the lesion, underwent degeneration by 14-21 days post-lesion. In contrast, in the distal affected thalamic nuclei, microglial cell death occurred by 14-30 days post-lesion. Altogether, this study shows that both the origin and fate of microglia/macrophages depend on the nature of the lesion.

Proteínas de la superficie y proteínas excretadas por trypanosoma cruzi y tripanosoma rangeli su importancia en el diagnóstico y la patogenia de la enfermedad de chagas / Surface proteins and excreted proteins by trypanosoma cruzi and trypanosoma rangeli: importance on the diagnosis and pathogenesis of chagas disease

Se aislan y se caracterizan los antigenos de la superficie y los antigenos excretados al medio de cultivo por T.cruzi y T.rangeli, cultivados entre 26§ y 34§C en medios químicamente definidos, donde estos parásitos crecen sin suplemento proteico alguno. T.cruzi muestra 25-30 proteínas en su superficie, siendo las más concentradas las de 107,95,80,77,55,49,47 kDa de peso molecular, no encontrándose variación en el patrón electroforético en SDA-acrimilamida en las distintas cepas, como tampoco a las diversas temperaturas de cultivo. T.rangeli presenta 10-11 proteínas en su superficie, siendo las de mayor concentración a 26§C las correspondientes a 115,106,88,63,50 y 38 kDa, mientras que a 30§C, estas mismas bandas más las correspondientes a 76,57 y 53 kDa predominan sobre las demás. T.cruzi excreta 2 proteínas, una con un peso molecular de 83 kDa y otra cuyo peso molecular abarca un rango de 64 a 76 kDa. La separación de estas proteínas por isoelectroenfoque permite visualizar 12 bandas proteícas con puntos isoeléctricos entre 4,72 y 5,51 con un mayor número de bandas a 34§C que a 26§C, siendo el patrón igual en todas las cepas estudiadas en este trabajo. Al separar las bandas de proteínas onservadas en el isoelectroenfoque madiante cromatografía en DEAE-Sephadex, se observaron 10-15 especies proteícas en cada fracción de la columna, locual permite concluir que el T. cruzi excreta entre 100-150 proteínas de puntos isoeléctricos diferentes. Los sueros de pacientes chagásicos poseen un grupo de anticuerpos que reconocen a las proteínas de superficie de T. cruzi y otros grupos de anticuerpos que reconocen a las proteínas..