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1.
Food Chem ; 166: 270-274, 2015 Jan 01.
Article in English | MEDLINE | ID: mdl-25053055

ABSTRACT

5-Pentadecatrienylresorcinol, isolated from cashew nuts and commonly known as cardol (C15:3), prevented the generation of superoxide radicals catalysed by xanthine oxidase without the inhibition of uric acid formation. The inhibition kinetics did not follow the Michelis-Menten equation, but instead followed the Hill equation. Cardol (C10:0) also inhibited superoxide anion generation, but resorcinol and cardol (C5:0) did not inhibit superoxide anion generation. The related compounds 3,5-dihydroxyphenyl alkanoates and alkyl 2,4-dihydroxybenzoates, had more than a C9 chain, cooperatively inhibited but alkyl 3,5-dihydroxybenzoates, regardless of their alkyl chain length, did not inhibit the superoxide anion generation. These results suggested that specific inhibitors for superoxide anion generation catalysed by xanthine oxidase consisted of an electron-rich resorcinol group and an alkyl chain having longer than C9 chain.


Subject(s)
Resorcinols/chemistry , Superoxides/chemistry , Xanthine Oxidase/metabolism , Antioxidants
2.
Bioorg Med Chem Lett ; 14(3): 681-3, 2004 Feb 09.
Article in English | MEDLINE | ID: mdl-14741268

ABSTRACT

Chamaecin (2-hydroxy-4-isopropylbenzaldehyde) was synthesized and tested for its tyrosinase inhibitory activity. It partially inhibits the oxidation of L-3,4-dihydroxyphenylalanine (L-DOPA) catalyzed by mushroom tyrosinase with an IC(50) of 2.3 microM. The inhibition kinetics analyzed by Dixon plots found that chamaecin is a mixed type inhibitor. This inhibition may come in part from its ability to form a Schiff base with a primary amino group in the enzyme.


Subject(s)
Benzaldehydes/pharmacology , Enzyme Inhibitors/pharmacology , Levodopa/chemistry , Monophenol Monooxygenase/antagonists & inhibitors , Agaricales/chemistry , Agaricales/enzymology , Benzaldehydes/chemical synthesis , Dopamine Agents/chemistry , Dopamine Agents/metabolism , Enzyme Inhibitors/isolation & purification , Kinetics , Levodopa/metabolism , Oxidation-Reduction
3.
J Agric Food Chem ; 50(14): 3992-8, 2002 Jul 03.
Article in English | MEDLINE | ID: mdl-12083872

ABSTRACT

In a rational approach to the design of antifungal agents against Saccharomyces cerevisiae, a series of alkyl gallates (3,4,5-trihydroxybenzoates) were synthesized and assayed. Nonyl gallate (1) was found to be the most effective with a minimum fungicidal concentration (MFC) of 12.5 microg/mL (42 microM), followed by octyl gallate (2) with an MFC of 25 microg/mL (89 microM). These MFCs are little influenced by pH values. A time-kill curve study indicates that nonyl gallate exhibits fungicidal activity against S. cerevisiae at any growing stage. The antifungal activity of nonyl gallate is due primarily to its ability to act as a nonionic surface-active agent (surfactant). The length of the alkyl group is not a major contributor but plays a role in eliciting the activity to a large extent. As far as alkyl gallates are concerned, their antimicrobial spectra and potency depend largely on the hydrophobic portion of the molecules.


Subject(s)
Drug Design , Fungicides, Industrial/chemistry , Fungicides, Industrial/chemical synthesis , Fungicides, Industrial/pharmacology , Gallic Acid/analogs & derivatives , Gallic Acid/chemical synthesis , Gallic Acid/pharmacology , Molecular Structure , Saccharomyces cerevisiae/drug effects , Saccharomyces cerevisiae/growth & development , Structure-Activity Relationship , Surface-Active Agents/pharmacology
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