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OBJECTIVE To investigate the variations in taste, aroma and volatile organic compounds of Rhei Radix et Rhizoma decoction pieces derived from different sources, and to identify their origins. METHODS The flavor, odor and volatile organic compounds of Rhei Radix et Rhizoma decoction pieces from different sources were compared and analyzed by using electronic tongue, electronic nose, and gas chromatography-ion mobility spectrometry (GC-IMS). Principal component analysis (PCA), partial least squares-discriminant analysis (PLS-DA), orthogonal partial least squares discriminant analysis (OPLS-DA) and Fisher discriminant analysis were employed to identify the origins of Rhei Radix et Rhizoma decoction pieces and establish the basis discrimination criteria. RESULTS The differences in taste of Rhei Radix et Rhizoma decoction pieces from 3 origins were primarily characterized by bitterness, astringency, and bitter-astringent aftertaste. In terms of smell, variations were mainly observed in inorganic sulfides, organic sulfides containing aromatic components, methane and other short-chain alkanes, alcohols, ethers, aldehydes and ketones, as well as nitrogen oxides. Differentially volatile organic compounds mainly consisted of alcohols, aldehydes and ketones. Furthermore, the samples from 8 batches could be effectively classified into 3 categories.Three types of Rhei Radix et Rhizoma decoction pieces can be effectivily identified based on the peak intensity ratio between volatile substances. For example, when the peak intensity of 2-acetylfuran was 3-19 times that of isobutyric acid [dimer], it was considered as Rheum officinale Baill. CONCLUSIONS The discriminant models established in this study, along with the criteria for determining the origins based on the peak intensity ofcharacteristic volatile compounds, can be utilized for the identification of Rhei Radix et Rhizoma decoction pieces.
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ObjectiveTo investigate the quality of Amomi Fructus in the market, and to compare the difference between the seed mass and shell, so as to provide a basis for standardizing the usage of Amomi Fructus. MethodThe properties, thin layer identification, moisture, the content of bornyl acetate were determined by the methods in the 2020 edition of Chinese Pharmacopoeia, and the ash and extract content were determined according to the collection method of the 2020 edition of Chinese Pharmacopoeia. ResultAmong the 17 batches of samples, except the content of bornyl acetate in 2 batches of Amomum longiligulare, 2 batches of A. longiligulare and A. villosum mixture was lower than the standard, the quality of other samples all met the standard of the 2020 edition of Chinese Pharmacopoeia, but there were two specifications with shell and without shell. The husk rate, volatile oil, extract and bornyl acetate contents of the seed mass and shell were tested. It was found that the content of volatile oil in three kinds of Amomi Fructus seed mass was 1.8-5.3 times that of the corresponding shell, and the content of bornyl acetate in the seed mass was 8.8-62.1 times that of the corresponding shell, but there was little difference in the extract content. ConclusionBased on the above research, it is considered that the content of bornyl acetate in A. longiligulare contained in the 2020 edition of Chinese Pharmacopoeia remains to be discussed. It is tentatively determined that the total ash content of Amomi Fructus should not be more than 10.0%, and the extract content should not be less than 15.0%. At the same time, it is suggested that when Amomi Fructus is used as medicine, the dosage of Amomi Fructus should be calculated according to the removal rate of 20%-30% of shell, and it should be crushed regardless of whether it is used in shell or not.
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ObjectiveTo investigate the quality of Ligustri Lucidi Fructus in the market, and the moisture, extract, determination of Zhuyao and Douchi Ligustri Lucidi Fructus were compared to increase the utilization rate of Ligustri Lucidi Fructus. MethodThe properties, moisture, total ash, alcohol-soluble extract content and thin layer chromatography (TLC) identification were determined by the methods of Ligustri Lucidi Fructus included in the 2020 edition of Chinese Pharmacopoeia, and high performance liquid chromatography (HPLC) fingerprint and determination of specnuezhenide and salidroside were established with the mobile phase of 0.2% phosphoric acid aqueous solution (A)-acetonitrile (B) (0-70 min, 92%-65%A) for gradient elution, and the detection wavelength of 220 nm at 0-14 min and 225 nm at 14-70 min. The two different characters of Ligustri Lucidi Fructus were comprehensively compared by the above indicators. ResultExcept for one batch which did not meet the requirements due to the quality of harvesting, the other 12 batches of samples all met the requirements of the 2020 edition of Chinese Pharmacopoeia, but there were two different characters. Comparing the two different characters of Ligustri Lucidi Fructus, it is found that the moisture, total ash, extract, salidroside and specnuezhenide contents of Zhuyao samples were 2.22%-5.19%, 3.91%-4.49%, 32.56%-40.95%, 0.073%-0.170% and 1.45%-4.14%, and these values of Douchi samples were 3.57%-5.61%, 3.65%-4.44%, 41.31%-46.70%, 0.041%-0.067% and 3.01%-4.20%, respectively. ConclusionThe contents of extract and specnuezhenide of Douchi Ligustri Lucidi Fructus are mostly higher than those of Zhuyao Ligustri Lucidi Fructus, while the content of salidroside is lower than that of Zhuyao samples, and there are no significant differences in moisture, TLC identification and total ash content. Based on the above research, if the main purpose is to extract salidroside, it is recommended to choose Zhuyao Ligustri Lucidi Fructus. If the main purpose is to use Ligustri Lucidi Fructus as medicine, it is recommended to choose Douchi Ligustri Lucidi Fructus.
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OBJECTIVE:To establish a method for online detection of antioxidant active components in Glycyrrhiza uroalensis decoction pieces ,and to identify it. METHODS :The free radical scavenging rate of 1,1-diphenyl-2-trinitrobenzene hydrazine (DPPH)was determined to evaluate the antioxidant activity of G. uralensis decoction pieces. HPLC-UV-DPPH method was used to screen the anti oxidant active components of G. uralensis decoction pieces. HPLC-TOF/MS was used to obtain mass spectrum data and Qualitive Analyst B 06.00 Build 6.0.633.0 software was used to analyze data. Through contrast analysis of UV absorption spectrum,online chromatogram ,mass spectrum information of G. uralensis and the retention time of each compound ,accurate molecular weight ,antioxidant active components were identified by referring to relevant literature. Validation test was also conducted. RESULTS :DPPH free radical scavenging rate in 8 batches of G. uralensis decoction pieces ranged 55.71%-60.17%. Seven antioxidative active compounds ,including avolomotor ,8-isopentenyl naringin ,yellow lupulin weitone ,isoflavone B ,3′, 4′-dimethoxy3-hydroxy-6-methyl flavone ,glycyrrhizin E and glycyrrhizin H ,could be screened from G. uralensis decoction pieces. After validation ,the peak area of inverted peak generated by online reaction was positively correlated with DPPH free radical scavenging rate. CONCLUSIONS :Established method is simple and accurate ,and can be used to quickly screen and identify the main antioxidant components of G. uralensis decoction pieces ;the peak area of inverted peak can be used to evaluate the antioxidant active components of G. uralensis decoction pieces.
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OBJECTIVE:To study the analgesic effects of 4 sources of Curcumae Radix decoction pieces (Curcuma wenyujin , C. kwangsiensis ,C. phaeocaulis and C. longa ),and compare the contents of curcumenol in their water extracts. METHODS : Using aspirin as positive control ,acetic acid writhing method was used to investigate the effects of 4 sources of Curcumae Radix decoction pieces water extract on writhing latency and times of writhing in mice. The moisture contents of 4 sources of Curcumae Radix decoction pieces (10 batches of each source ,the same below )were determined according to the drying method in 2015 edition of Chinese Pharmacopoeia (part Ⅳ). The yield of water extract in 4 sources of Curcumae Radix decoction pieces were investigated by hot dipping method ,the contents of curcumenol in water extract of 4 sources of Curcumae Radix decoction pieces were determined by HPLC ,and comparison was conducted. RESULTS :Compared with model group ,aspirin and water extracts of 4 sources of Curcumae Radix decoction pieces could significantly prolong the writhing latency of model mice ,and the water extracts of C. wenyujin and C. phaeocaulis could significantly reduce the writhing times of model mice (P<0.05 or P<0.01). For C. wenyujin ,C. kwangsiensis ,C. phaeocaulis and C. longa ,the contents of moisture were 7.39%-8.80%,7.88%-9.88%,7.66%- 10.5468/ogs.2019.62.6.382 9.86% and 7.68%-10.20%;the average yield of water extract were 46.30%,60.40%,38.65%,42.99%;the average contents of curcumenol in water extract were 0.271,0.066,0.310,0.058 mg/g. Except for a few batches ,the higher the yield of water extract,the higher the content of curcuminol in the same source of Curcumae Radix decoction pieces. CONCLUSIONS :Four sources of Curcumae Radix decoction pieces have analgesic effect. The contents of curcumenol in C. wenyujin and C. phaeocaulis were similar ,and the contents of curcumenol in C. kwangsiensis and C. longa about 1/5 of that in C. phaeocaulis and C. wenyujin .
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OBJECTIVE: To study the effects of different processing technologies on the quality of Salvia miltiorrhiza decoction pieces, and to provide reference for original processing of S. miltiorrhiza to decoction pieces. METHODS: Fresh S. miltiorrhiza from two areas of Shandong province (Pingyin and Pingyi) were processed into decoction pieces by 24 kinds of processing technology, such as fresh cutting, dry cutting after dried 30%, dry cutting after dried 50%, full dry cutting, traditional cutting [from 2015 edition of Chinese Pharmacopoeia (part Ⅰ), shorted as pharmacopecia], cutting after full dry steamed, cutting after fresh steamed, cutting after dry 30% steamed, cutting after fresh boiled (then divided into air-drying and baking). The qualities of decoction pieces were evaluated for original processing comprehensively through appearance character and the contents of moisture, water soluble extract, ethanol soluble extract, and effective components (tanshinones and salvianolic acid B). RESULTS: From the appearance characteristics, the traditional cutting, cutting after fresh steamed and cutting after dry 30% steamed, decoction pieces had better surface color and high yield, which were more in line with the relevant description of the pharmacopecia. From the contents of moisture and effective components, the contents of moisture of S. miltiorrhiza decoction pieces were 3.60%-10.40%; the contents of water soluble extract were 51.07%-70.18%; the contents of ethanol soluble extract were 15.08%-20.36%, all above were all in line with the standard of pharmacopecia. The contents of tanshinones were 0.16%-0.79%. Only fresh-cut and fresh-boiled-cut baked samples from Pingyin were not up to the standard of pharmacopecia (tanshinones content was not less than 0.25%), while those from Pingyi were up to the standard. The contents of salvianolic acid B were 4.51%-8.68%, which were all in line with the standard of pharmacopecia (salvianolic acid B content was not less than 3.0%). In all processing technologies, the indexes of decoctions made by steaming, cutting and air-drying were higher. CONCLUSIONS: Comprehensive considering from the aspects of appearance character and effective components content, suitable processing method of S. miltiorrhiza raw medicinal materials is cutting after steamed and air-drying.
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Processing technology of Chinese herbal medicine is the unique pharmaceutical technology in China.Chinese herbal pieces production enterprises are the main carrier of processing technology.Reasonable and normative master and use of the processing technology by production enterprises can directly affect the quality of Chinese herbal pieces and the clinical efficacy.Therefore,it is necessary to carry out investigation on the processing technology of Chinese herbal pieces production enterprises.In order to better inherit and develop processing technology,to promote the development of Chinese herbal pieces production enterprises and to ensure the quality of pieces,the general situation and existing problems of Chinese herbal pieces production enterprises were identified,concluded,summarized.Relevant countermeasures were put forward by carrying out investigation in Chinese herbal pieces production enterprises.
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<p><b>OBJECTIVE</b>To establish the HPLC fingerprint of the pieces of honey-fried Radix Glycyrrhizae.</p><p><b>METHOD</b>Using the reverse-performance liquid chromatography, method was performed on a Hyperclone ODS C18 column (4.6 mm x 250 mm, 5 microm) and acetonitrile-0.1% phosphoric acid was selected as mobile phase gradient elution were adopted.</p><p><b>RESULT</b>Established HPLC fingerprint of Radix et Rhizoma glycyrrhizae pieces were established, and the results of methodological study met the technical requirements for fingerprinting.</p><p><b>CONCLUSION</b>The HPLC method is stable, accurate, and reliable to provide a scientific basis of quality control standard for the honey-fried Radix et Rhizoma glycyrrhizae.</p>
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Chromatography, High Pressure Liquid , Methods , Food Handling , Reference Standards , Glycyrrhiza , Chemistry , Classification , Honey , Plant Extracts , Quality ControlABSTRACT
Objective To compare the anti-aging effect of polysaccharides from crude and processed Cornus Officinalis on the mice with deficiency of kidney.Methods The mice were given the drugs by gastric perfusion. The effect of polysaccharides on the time of weight-loading swimming, anti-hypoxia time , and serum SOD activity and MDA content in mice with kidney deficiency was observed. Results Compared to the crude Cornus Officinalis, the polysaccharides from the processed product can markedly prolong the time of weight-loading swimming, anti-hypoxia time, promote the activity of SOD and decrease the content of MDA. Conclusions Polysaccharides from Cornus Officinalis have certain anti-aging effect on the mice with deficiency of kidney, and the effect of the processed is superior to that of the crude.