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1.
J Anim Physiol Anim Nutr (Berl) ; 102(4): 947-952, 2018 Aug.
Article in English | MEDLINE | ID: mdl-29604131

ABSTRACT

The purpose of this study was to investigate the short-term (48 hr) effects of feeding aflatoxin contaminated diet (170.3 µg/kg AFB1) in 49-week-old laying hens. Liver samples were taken at 12-hr intervals. Feed intake, body weight, absolute and relative liver weight were the same in groups. However, there was no feed intake during both dark periods (between 12nd to 24th and 36th to 48th hours of the experiment); therefore, aflatoxin intake was also negligible. Markers of initial phase of lipid peroxidation, conjugated dienes and trienes did not change as effect of aflatoxin, but terminal marker, malondialdehyde content was significantly higher at 12 hr as effect of aflatoxin. No significant difference was found in reduced glutathione concentration and glutathione peroxidase activity between the groups. Expression of glutathione peroxidase 4 gene (GPX4) was significantly reduced due to aflatoxin treatment at 12 and 24 hr, but induced later, while glutathione reductase gene (GSR) expression was significantly lower at 24 hr and glutathione synthetase gene (GSS) in aflatoxin-treated group at 12 hr. The results suggest that aflatoxin induced oxygen-free radical formation, but it did not reach critical level during this short period of time to cause activation of the expression of glutathione system.


Subject(s)
Aflatoxin B1/pharmacology , Chickens/metabolism , Glutathione/metabolism , Lipid Peroxidation , Liver/drug effects , Animals , Female , Liver/metabolism , Oxidation-Reduction
2.
J Anim Physiol Anim Nutr (Berl) ; 100(3): 520-5, 2016 Jun.
Article in English | MEDLINE | ID: mdl-26412027

ABSTRACT

The purpose of this study was to investigate the short-term effects of T-2 toxin exposure (3.09 mg/kg feed) on lipid peroxidation and glutathione redox system of broiler chicken. A total of 54 Cobb 500 cockerels were randomly distributed to two experimental groups at 21 days of age. Samples (blood plasma, red blood cell, liver, kidney and spleen) were collected every 12 h during a 48-h period. The results showed that the initial phase of lipid peroxidation, as measured by conjugated dienes and trienes in the liver, was continuously, but not significantly higher in T-2 toxin-dosed birds than in control birds. The termination phase of lipid peroxidation, as measured by malondialdehyde, was significantly higher in liver and kidney as a result of T-2 toxin exposure at the end of the experimental period (48th hour). The glutathione redox system activated shortly after starting the T-2 toxin exposure, which is supported by the significantly higher concentration of reduced glutathione and glutathione peroxidase activity in blood plasma at 24 and 48 h, in liver at 12, 24 and 36 h, and in kidney and spleen at 24 h. These results suggest that T-2 toxin, or its metabolites, may be involved in the generation of reactive oxygen substances which causes an increase in lipid peroxidation, and consequently activates the glutathione redox system, namely synthesis of reduced glutathione and glutathione peroxidase.


Subject(s)
Chickens/metabolism , Glutathione/metabolism , Lipid Peroxidation/drug effects , T-2 Toxin/toxicity , Animal Feed/analysis , Animals , Chickens/blood , Drug Administration Schedule , Kidney/drug effects , Liver/drug effects , Malondialdehyde/blood , Oxidation-Reduction , Spleen/drug effects , T-2 Toxin/administration & dosage , Triglycerides
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