[The intensity of respiration in pea and corn seedlings under high-altitude hypoxia]. / Intensivnost' dykhaniia prorostkov gorokha i kukuruzy v usloviiakh vysotnoi gipoksii.

Dynamics of CO2 gas-exchange and enzymatic activity of the respiratory metabolism of pea (Pisum sativum L.) and maize (Zea mays L.) seedlings during hypobaric hypoxia simulating the altitude of 5000 m above the sea level was studied. In the 48-hour chamber experiment (total barometric pressure is 54 kPa, partial O2 pressure is 11 kPa), the relative intensity of CO2 emission was found to increase and be essentially higher for pea than maize. Periodic reactions with small upward spikes and time offset were recorded in the pea plants. The initial increase of CO2 emission velocity by maize rapidly reached the level of saturation and since then remained constant. High velocity of the main catabolic ways and carboxylating activity in maize seedlings was the effect of hypoxic stress. Utilisation of respiratory substrates by pea seedlings was blocked at the Krebs cycle level, whereas glycolysis and oxidizing pentose phosphate pathways were activated. Weak activity of the carboxylate system does not provide refixation of endogenous carbon dioxide, excessive quantities of which invade the environment.