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Vopr Pitan ; 78(6): 4-12, 2009.
Article in Russian | MEDLINE | ID: mdl-20387684

ABSTRACT

In this review role of clinical nutrition of the some components of dietotherapy in correction metabolic parameters and in decrease of complication risk (cardiovascular disease, type 2 diabetes, osteoporosis and other) in patients with long-term renal transplantation is discussed.


Subject(s)
Diet Therapy/methods , Kidney Transplantation , Cardiovascular Diseases/prevention & control , Diabetes Mellitus, Type 1/prevention & control , Humans , Osteoporosis/prevention & control , Time Factors
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