ABSTRACT
The essential oil from the leaves of Carramboa littlei Aristeg. was isolated by hydrodistillation yielding 0.09%, w/v. The chemical composition was determined by GC-FID and GC-MS. Sixteen components were identified by comparison of their mass spectra with Wiley and NIST library data. The major constituents of the oil were germacrene-D (50.0%), bicyclogermacrene (4.8%) and ent-kaur-16-en-19-al (21.8%).
Subject(s)
Asteraceae/chemistry , Oils, Volatile/analysis , Gas Chromatography-Mass Spectrometry , Oils, Volatile/isolation & purification , Plant Leaves/chemistry , Sesquiterpenes, Germacrane/analysisABSTRACT
Salvia leucantha Cav. (Lamiaceae), native to Mexico, is found in Venezuela in parks and gardens. Hydrodistillation of the fresh leaves of this plant yielded 0.05% of essential oil. GC and GC/MS analyses permitted the identification of 30 compounds, which made up 95.9% of the oil. The most abundant constituents were bornyl acetate (24.1%), beta-gurjunene (14.8%), beta-caryophyllene (14.1%), dillapiol (11.0%) and bicyclogermacrene (8.9%).
