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1.
Food Chem Toxicol ; 151: 112104, 2021 May.
Article in English | MEDLINE | ID: mdl-33741481

ABSTRACT

Deterministic long-term dietary exposure estimates of pesticide residues across different countries are called International Estimated Daily Intakes (IEDIs). Effect of using Food Balance Sheets (FBS) or National Food Consumption Surveys (NFCS) to calculate the IEDI was investigated. Presence of aggregated foods tended to increase the IEDI, and clustering of data from countries with comparable dietary patterns tended to decrease the IEDI. Furthermore, IEDIs for global use were not always at least as conservative as those for regional or national use. Risk assessors using these data should be aware of these limitations. As FBS data are only available for the general population and IEDIs are highest for children, a method was developed to convert FBS based IEDIs to indicative IEDIs for children. This may be appropriate if no NFCS data are available for this age group and the critical health-based guidance value is relevant for this age group.


Subject(s)
Diet , Dietary Exposure , Food Contamination/analysis , Pesticide Residues/toxicity , Adult , Child , Child, Preschool , European Union , Humans , Infant , Risk Assessment/methods , Surveys and Questionnaires
2.
Crit Rev Toxicol ; 49(1): 1-10, 2019 01.
Article in English | MEDLINE | ID: mdl-30919727

ABSTRACT

Risk assessments for pesticide and veterinary drug residues in food are performed respectively by the Joint FAO/WHO Expert Meeting on Pesticide Residues (JMPR) and the Joint FAO/WHO Expert Committee on Food Additives (JECFA). The models used by the two Committees to assess chronic dietary exposure are based on different data and assumptions which may be confusing, particularly for risk managers, when the same compound is used to treat plants and animals. This publication details the results of combined chronic dietary exposure assessments for eight compounds used both as pesticide and veterinary drugs. It compares the results from models in use by JMPR and JECFA with those from national estimates performed by 17 countries. Results show that the JECFA model is better reflecting less than lifetime dietary exposure by considering consumption of children and high consumers. The JMPR model is a suitable model for estimating average chronic (lifetime) exposure to residues present in widely and regularly consumed staple commodities. However, it is suitable neither for estimating children's exposure nor more generally for assessing less than lifetime dietary exposure. In order to select the appropriate exposure model related to the occurrence of adverse effects i.e. effects occurring over less-than-lifetime or effects occurring only over lifetime, this paper proposes criteria to match the toxicological profile of the compound and the appropriate exposure scenarios. These approaches will continue to be harmonized to ensure the most scientifically sound basis for the risk assessment for pesticides and veterinary drug residues and consequently for other chemicals in food.


Subject(s)
Dietary Exposure/statistics & numerical data , Environmental Pollutants/analysis , Pesticide Residues , Veterinary Drugs , Food Contamination/statistics & numerical data , Humans , Risk Assessment
3.
J Environ Sci Health B ; 53(6): 343-351, 2018 Jun 03.
Article in English | MEDLINE | ID: mdl-29584569

ABSTRACT

In the framework of setting Maximum Residue Limits (MRLs) for pesticides, both chronic and acute health risks to consumers arising from the long-term and short-term dietary exposure to pesticide residues have to be assessed. The current internationally harmonized approach for assessing the acute dietary exposure is based on deterministic methods for calculating the IESTI (International Estimate of Short-Term Intake). Recently, it became apparent that the IESTI approach needs a revision in the light of new scientific and political aspects. The main reasons that require this review were the lack of an international harmonization of the methodology which implies trade barriers as well as difficulties in risk communication concerning the public trust in regulatory systems. The most recent milestone in the scientific debate on a possible revision of the IESTI equation was an international scientific workshop held in Geneva in September 2015. The main objectives of this meeting were the re-evaluation, and where possible, the international harmonization of the input parameters for the IESTI equations as well as the equations themselves. The main recommendations from the workshop were (i) to replace the highest residue and supervised trials median residue with the maximum residue limit (MRL), (ii) to use a standard variability factor of three, (iii) to derive the P97.5 large portion value from the distribution of consumption values of dietary surveys expressed as kg food/kg bw/d, and (iv) to remove the commodity unit weight from the equations. In addition, the application of conversion factors and processing factors was addressed. On the initiative of the (World Health Organization) WHO Collaborating Centre on Chemical Food Safety at the National Institute for Public Health and the Environment (RIVM), the Netherlands, an international working group with members from the French Agency for Food, Environmental and Occupational Health and Safety, France (ANSES), Australian Pesticides and Veterinary Medicines Authority, Australia (APVMA), German Federal Institute for Risk Assessment, Germany (BfR), Chemical Regulation Division, the United Kingdom (CRD), European Food Safety Authority (EFSA), and RIVM, the Netherlands was formed after the IESTI workshop to conduct a comprehensive impact assessment of the proposed changes of the IESTI equations.


Subject(s)
Dietary Exposure/analysis , Pesticides/toxicity , Risk Assessment/methods , Australia , Dietary Exposure/adverse effects , European Union , Food Contamination/analysis , Food Safety , France , Germany , Humans , Pesticide Residues/analysis
4.
J Environ Sci Health B ; 53(6): 352-365, 2018 Jun 03.
Article in English | MEDLINE | ID: mdl-29584573

ABSTRACT

Proposals to update the methodology for the international estimated short-term intake (IESTI) equations were made during an international workshop held in Geneva in 2015. Changes to several parameters of the current four IESTI equations (cases 1, 2a, 2b, and 3) were proposed. In this study, the overall impact of these proposed changes on estimates of short-term exposure was studied using the large portion data available in the European Food Safety Authority PRIMo model and the residue data submitted in the framework of the European Maximum Residue Levels (MRL) review under Article 12 of Regulation (EC) No 396/2005. Evaluation of consumer exposure using the current and proposed equations resulted in substantial differences in the exposure estimates; however, there were no significant changes regarding the number of accepted MRLs. For the different IESTI cases, the median ratio of the new versus the current equation is 1.1 for case 1, 1.4 for case 2a, 0.75 for case 2b, and 1 for case 3. The impact, expressed as a shift in the IESTI distribution profile, indicated that the 95th percentile IESTI shifted from 50% of the acute reference dose (ARfD) with the current equations to 65% of the ARfD with the proposed equations. This IESTI increase resulted in the loss of 1.2% of the MRLs (37 out of 3110) tested within this study. At the same time, the proposed equations would have allowed 0.4% of the MRLs (14 out of 3110) that were rejected with the current equations to be accepted. The commodity groups that were most impacted by these modifications are solanacea (e.g., potato, eggplant), lettuces, pulses (dry), leafy brassica (e.g., kale, Chinese cabbage), and pome fruits. The active substances that were most affected were fluazifop-p-butyl, deltamethrin, and lambda-cyhalothrin.


Subject(s)
Dietary Exposure/analysis , Pesticide Residues/toxicity , Risk Assessment/methods , Adult , Brassica/chemistry , Child , European Union , Food Contamination/analysis , Food Safety/methods , Humans , Nitriles/analysis , Nitriles/toxicity , Pesticide Residues/analysis , Pyrethrins/analysis , Pyrethrins/toxicity , Risk Assessment/standards , Toxicity Tests, Acute
5.
J Environ Sci Health B ; 53(6): 380-393, 2018 Jun 03.
Article in English | MEDLINE | ID: mdl-29584574

ABSTRACT

In 2015 a scientific workshop was held in Geneva, where updating the International Estimate of Short-Term Intake (IESTI) equations was suggested. This paper studies the effects of the proposed changes in residue inputs, large portions, variability factors and unit weights on the overall short-term dietary exposure estimate. Depending on the IESTI case equation, a median increase in estimated overall exposure by a factor of 1.0-6.8 was observed when the current IESTI equations are replaced by the proposed IESTI equations. The highest increase in the estimated exposure arises from the replacement of the median residue (STMR) by the maximum residue limit (MRL) for bulked and blended commodities (case 3 equations). The change in large portion parameter does not have a significant impact on the estimated exposure. The use of large portions derived from the general population covering all age groups and bodyweights should be avoided when large portions are not expressed on an individual bodyweight basis. Replacement of the highest residue (HR) by the MRL and removal of the unit weight each increase the estimated exposure for small-, medium- and large-sized commodities (case 1, case 2a or case 2b equations). However, within the EU framework lowering of the variability factor from 7 or 5 to 3 counterbalances the effect of changes in other parameters, resulting in an estimated overall exposure change for the EU situation of a factor of 0.87-1.7 and 0.6-1.4 for IESTI case 2a and case 2b equations, respectively.


Subject(s)
Dietary Exposure/analysis , Food Contamination/analysis , Pesticides/toxicity , Risk Assessment/methods , Animals , Body Weight , Dietary Exposure/standards , European Union , Humans , Pesticide Residues/analysis , Pesticides/analysis , Risk Assessment/standards
6.
J Environ Sci Health B ; 53(6): 366-379, 2018 Jun 03.
Article in English | MEDLINE | ID: mdl-29584575

ABSTRACT

In 2015 a scientific workshop was held in Geneva, where updating the four equations for estimating the short-term dietary exposure (International Estimated Short Term Intake, IESTI) to pesticides was suggested. The impact of these proposed changes on the exposure was studied by using residue data and large portion consumption data from Codex and Australia. For the Codex data, the exposure increased by a median factor of 2.5 per commodity when changing to the proposed IESTI equations. The increase in exposure was highest for bulked and blended food commodities (case 3 equations), followed by medium-sized food commodities (case 2a equations) and small- and large-sized food commodities (case 1 and case 2b equations). For the Australian data, out of 184 maximum residue limit (MRL) large portion combinations showing acute exposures below the acute reference dose (ARfD) with the current IESTI equations, 23 exceeded the ARfD with the proposed IESTI equations (12%). The percentage exceeding the ARfD was higher for the Australian MRL large portion combinations (12% of 184) than for those of Codex (1.3% of 8,366). However, the percentage MRL loss in the Australian dataset may not be representative of all pesticide MRLs since it concerns six pesticides only, specifically selected to elucidate the potential effects of the use of the proposed IESTI equations. For the Codex data, the increase in exposure using the proposed equations resulted in a small increased loss of 2.6% of the 1,110 MRLs estimated by the Joint FAO/WHO Meeting on Pesticide Residues (JMPR): 1.4% of the MRLs were already not acceptable with the current equations, 4.0% of the MRLs were not acceptable with the newly proposed equations. Our study revealed that case 3 commodities may be impacted more by the proposed changes than other commodities. This substantiates one of the conclusions of the Geneva workshop to gather information on bulking and blending practices in order to refine MRL setting and dietary risk assessment for case 3 commodities where possible.


Subject(s)
Dietary Exposure/analysis , Pesticides/toxicity , Risk Assessment/methods , Australia , Diet , Food Contamination/analysis , Humans , Pesticide Residues/analysis , Pesticides/analysis , Risk Assessment/standards
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