Mechanical performance and water resistance of biochar admixture lightweight magnesium oxychloride cement.

The applications of magnesium oxychloride cement (MOC) have been extensively studied recently due to its eco-friendly and high-strength nature. However, one of the significant limitations of MOC is its poor water resistance. To address this limitation, this study explored the prospect of incorporating biochar particles (up to 25 % of the dry mass of MgO) to form lightweight MOC with improved water resistance. The compressive (fc) and flexural (ff) strengths were investigated after 28-day curing and under 56-day water attack. The fc of MOC after immersion was determined under both wet (directly after immersion) and dry (air-dried to constant weights) conditions. The results indicated that the inclusion of 5 % and 10 % biochar increased the 28-day fc, while the addition of biochar decreased ff regardless of its dosage. Microscopic examination uncovered that the increase in strength resulted from the promoted production of phase 5 (5 Mg(OH)2·MgCl2·8H2O) and the reduction in unreacted MgO. The inclusion of 5 % and 10 % biochar increased the compressive and flexural strength retention ratios after 56-day immersion. The ff with 5 % biochar inclusion after immersion was higher compared to that of pure MOC. Moreover, the inclusion of biochar had minimal effects on the thermal degradation of MOC. The above results suggest that biochar can be a potential additive to enhance the mechanical behaviour and water resistance of MOC. As fc of immersed MOC increased during air-drying, a new equation was developed to describe variations in fc of MOC subject to different degrees of saturation during drying.

Role of Temperature-Dependent Interfacial Tension on Shear Wave Velocity for Energy Geosystems.

Interfacial tension varies with temperature. This paper investigates the effects of temperature-dependent interfacial tension on shear wave velocity. We designed a nylon cell equipped with bender elements in a cross-hole configuration to measure the shear wave velocity of nine sand-silt mixtures with different degrees of saturation (S = 0%, 2.5%, 5%, 10%, and 100%). All specimens were subjected to a temperature change from 10 °C to 1 °C. The results demonstrate that shear wave velocity tends to be very sensitive to changes in temperature at a low degree of saturation. Particle-scale analyses overlapped with the experimental results and captured the critical role of temperature-dependent interfacial tension in small-strain skeletal stiffness. In fact, the temperature should be considered during laboratory and field shear modulus measurements of the long-term performance of energy geosystems subjected to thermally induced repetitive loads.

Experimental Study on Vibratory Compaction Behavior of Tunneling Rock Wastes Used as Unbound Permeable Aggregate Base Materials.

The tunneling rock wastes (TRW) have been increasingly generated and stockpiled in massive quantities. Recycling them for use as unbound granular pavement base/subbase materials has become an alternative featuring low carbon emission and sustainability. However, the field compaction of such large-size, open-graded materials remains challenging, thus affecting post-construction deformation and long-term stability of such pavement base/subbase layers. This study conducted a series of proctor compaction and new plate vibratory compaction tests to analyze the compaction characteristics of such TRW materials. A total of six different open gradations were designed from particle packing theory. In addition, the effects of gradation and compaction methods on the compaction characteristics, particle breakage of TRW materials, and the optimal combination of vibratory parameters were investigated by normalizing the curves of achieved dry density versus degree of saturation for various combinations of gradations, compaction methods, and compaction energy levels. The post-compaction characteristics of interparticle contact, pore structure, and particle breakage were analyzed from the X-ray computed topography (XCT) scanning results of TRW specimens with different gradations. The findings showed that the gravel-to-sand ratio (G/S) based gradation design method can effectively differentiate distinct types of particle packing structures. There exists an optimal G/S range that could potentially result in the highest maximum dry density, the lowest particle breakage, and the best pore structure of compacted unbound permeable aggregate base (UPAB) materials. The achieved dry density (ρd) of UPAB materials subjected to vibratory plate compaction exhibited three distinct phases with compaction time, from which the optimal excitation frequency range was found to be 25-27 Hz and the optimal combination of vibratory parameters were determined. The normalized compaction curves of degree of saturation versus achieved dry density were found insensitive to changes in material gradations, compaction methods and energy levels, thus allowing for a more accurate evaluation and control of field compaction quality.

Hydroxyl Group-Targeted Conjugate and Its Self-Assembled Nanoparticle of Peptide Drug: Effect of Degree of Saturation of Fatty Acids and Modification of Physicochemical Properties.

Purpose: To conjugate different degree of saturation of C18 fatty acids (stearic acid, oleic acid, and linoleic acid) with the hydroxyl groups of leuprolide acetate (LEU acetate) and to investigate the controlled release and enhanced permeability through self-assembled nanoparticles (L18FNs). Methods: Yamaguchi esterification with benzoyl chloride and DMAP (4-Dimethylaminopyridine) allowed the conjugation of the fatty acid to the hydroxyl group of LEU. The three conjugates were then designated as stearic acid-conjugated LEU, LSC, oleic acid-conjugated LEU, LOC, and linoleic acid-conjugated LEU, LLC, respectively. The conjugates (L18FCs) were purified using preparative HPLC (Prep-HPLC) and identified through various instrumental analyses. Results: The zeta potential, particle size, and morphology of each L18FNs were evaluated. In the case of LSNs, the zeta potential value was relatively low and the particle size was larger than LONs and LLNs owing to the higher hydrophobicity of saturated fatty chain, while the LLNs showed a higher zeta potential and smaller particle size. In human plasma, LLC showed the fastest degradation rate with the highest accumulative drug release. The permeability of L18FNs was analyzed through the Franz diffusion cell experiment, confirming that the degree of saturation of fatty acids affects the permeability of LFNs. While the permeability of LSNs was not significantly enhanced due to higher particle size after nanonization, LONs and LLNs increased 1.56 and 1.85 times in permeation, respectively, compared to LEU. Conclusion: Utilization of different degree of saturation of fatty acids to conjugate a peptide drug could provide pharmaceutical versatility via self-assembly and modification of physicochemical properties.

Effect of different fatty acids on the proliferation and cytokine production of dairy cow peripheral blood mononuclear cells.

During the transition period, dairy cows often experience negative energy balance, which induces metabolic and immunological disturbances. Our previous work has shown a relationship between the inhibition of immune functions and increased blood nonesterified fatty acid (NEFA) levels. In this study, we evaluated the effect of 11 fatty acids (palmitoleic, myristic, palmitic, stearic, oleic, linoleic, docosahexaenoic, conjugated linoleic, lauric, eicosapentaenoic, and linolenic acids) as well as a mix that represented the NEFA profile observed during the transition period at different concentrations (0, 50, 100, and 250 µM) on proliferation and cytokines secretion of lymphocytes. To assess lymphoproliferation, peripheral blood mononuclear cell (PBMC) from 5 healthy cows (166-189 d in milk) were isolated, stimulated with the mitogenic lectin concanavalin A (ConA), incubated for 72 h with or without fatty acids, and subjected to flow cytometry analysis. Our results showed that all fatty acids, except lauric acid, significantly reduced proliferation of PBMC in a dose-dependent manner. The most detrimental effect was observed with conjugated linoleic and stearic acids, where proliferation of PBMC was already inhibited at the lowest dose (50 µM). For cytokine secretion, we found that levels of IL-4 in culture supernatant of ConA-stimulated PBMC were reduced after a 24-h exposure to the lowest dose (50 µM) of oleic and palmitoleic acids. A dose of 100 µM of eicosapentaenoic acid, NEFA mixture, and myristic acid was necessary to observe a reduction in IL-4 levels. The PBMC also showed a decrease in the secretion of IFN-γ in response to lauric, linolenic, palmitoleic, and stearic acids at 50 µM and myristic acid at 100 µM. Overall, polyunsaturated fatty acids were more potent inhibitors of cytokine secretions than saturated fatty acids. In addition, we detected an inverse relationship between the melting points of fatty acids and their ability to inhibit IL-4 and IFN-γ secretions, as evidenced by greater inhibition with low-melting point fatty acids. Overall, our study confirmed that NEFA have a negative effect on some lymphocyte functions, and that their inhibitory effect on cytokine secretions increases with the degree of unsaturation.

Frost Resistance Number to Assess Freeze and Thaw Resistance of Non-Autoclaved Aerated Concretes Containing Ground Granulated Blast-Furnace Slag and Micro-Silica.

Aerated concrete (AC), such as cellular concrete, autoclaved aerated concrete (AAC), and non-autoclaved aerated concrete (NAAC), having excellent insulation properties, is commonly used in buildings located in cold regions, such as Nur-Sultan in Kazakhstan, the second coldest capital city in the world, because it can contribute to a large energy saving. However, when the AC is directly exposed to the repeated freeze and thaw (F-T) cycles, its F-T resistance can be critical because of lower density and scaling resistance of the AC. Moreover, the evaluation of the F-T resistance of the AC based on the durability factor (DF) calculated by using the relative dynamic modulus of elasticity may overestimate the frost resistance of the AC due to the millions of evenly distributed air voids in spite of its weak scaling resistance. In the present study, the F-T resistance of NAAC mixtures with various binary or ternary combinations of ground granulated blast-furnace slag (GGBFS) and micro-silica was assessed mainly using the ASTM C 1262/C1262M-16 Standard Test Method for Evaluating the Freeze-Thaw Durability of Dry-Cast Segmental Retaining Wall Units and Related Concrete Units. Critical parameters to affect the F-T resistance performance of the NAAC mixture such as compressive strength, density, water absorption, air-void ratio (VR), moisture uptake, durability factor (DF), weight loss (Wloss), the degree of saturation (Sd), and residual strength (Sres) were determined. Based on the determined parameter values, frost resistance number (FRN) has been developed to evaluate the F-T resistance of the NAAC mixture. Test results showed that all NAAC mixtures had good F-T resistance when they were evaluated with DF. Binary NAAC mixtures generally showed higher Sd and Wloss and lower DF and Sres than those of ternary NAAC mixtures. It was determined that the Sd was a key factor for the F-T resistance of NAAC mixtures. Finally, the developed FRN could be an appropriate tool to evaluate the F-T resistance of the NAAC mixture.

Effect of Water on the Dynamic Tensile Mechanical Properties of Calcium Silicate Hydrate: Based on Molecular Dynamics Simulation.

To study the effect of water on the dynamic mechanical properties of calcium silicate hydrate (C-S-H) at the atomic scale, the molecular dynamics simulations were performed in uniaxial tension with different strain rates for C-S-H with a degree of saturation from 0% to 100%. Our calculations demonstrate that the dynamic tensile mechanical properties of C-S-H decrease with increasing water content and increase with increasing strain rates. With an increase in the degree of saturation, the strain rate sensitivity of C-S-H tends to increase. According to Morse potential function, the tensile stress-strain relationship curves of C-S-H are decomposed and fitted, and the dynamic tensile constitutive relationship of C-S-H considering the effect of water content is proposed. This reveals the strain rate effect of the cementitious materials with different water content from molecular insights, and the dynamic constitutive relationship obtained in this paper is necessary to the modelling of cementitious materials at the meso-scale.

Membrane Fatty Acid Composition and Cell Surface Hydrophobicity of Marine Hydrocarbonoclastic Alcanivorax borkumensis SK2 Grown on Diesel, Biodiesel and Rapeseed Oil as Carbon Sources.

The marine hydrocarbonoclastic bacterium Alcanivorax borkumensis is well known for its ability to successfully degrade various mixtures of n-alkanes occurring in marine oil spills. For effective growth on these compounds, the bacteria possess the unique capability not only to incorporate but also to modify fatty intermediates derived from the alkane degradation pathway. High efficiency of both these processes provides better competitiveness for a single bacteria species among hydrocarbon degraders. To examine the efficiency of A. borkumensis to cope with different sources of fatty acid intermediates, we studied the growth rates and membrane fatty acid patterns of this bacterium cultivated on diesel, biodiesel and rapeseed oil as carbon and energy source. Obtained results revealed significant differences in both parameters depending on growth substrate. Highest growth rates were observed with biodiesel, while growth rates on rapeseed oil and diesel were lower than on the standard reference compound (hexadecane). The most remarkable observation is that cells grown on rapeseed oil, biodiesel, and diesel showed significant amounts of the two polyunsaturated fatty acids linoleic acid and linolenic acid in their membrane. By direct incorporation of these external fatty acids, the bacteria save energy allowing them to degrade those pollutants in a more efficient way. Such fast adaptation may increase resilience of A. borkumensis and allow them to strive and maintain populations in more complex hydrocarbon degrading microbial communities.

Effect of Meat Type, Animal Fatty Acid Composition, and Isothermal Temperature on the Viscoelastic Properties of Meat Batters.

The aim of this research was to simultaneously study the effect of meat type (chicken breast and leg meat), animal fatty acid composition (selected pork backfats having a low and high degree of saturation, respectively), and isothermal temperature (50, 60, 70, and 80 °C) on the viscoelastic properties of meat batters during and after application of different time-temperature profiles. Gelation of meat proteins contributed most to the viscoelastic properties of meat batters during heating, whereas crystallization of the lipids especially contributed to the viscoelastic properties during the cooling phase. Although the meat type had little effect on the final viscoelastic properties of the meat product, the fatty acid composition had a clear impact on the melting peak area (and therefore solid fat content) of lard, and subsequently on the final viscoelastic properties of meat batters prepared with different types of fats, with higher G' (elastic modulus) values for the most saturated animal fat. The crystallization of the fat clearly transcended the effect of the meat type with regard to G' at the end of the process. With increasing (isothermal) temperature, G' of meat batters increased. Therefore, it could be concluded that the structural properties of heated meat batters mainly depend on the heating temperature and the fatty acid composition, rather than the meat type. PRACTICAL APPLICATION: Quality characteristics of cooked sausages depend on multiple factors such as the meat and fat type, non-meat ingredients and processing conditions. From this study it could be concluded that the structural properties of cooked sausage batters mainly depend on the heating temperature and the fatty acid composition, rather than the meat type. Because the fatty acid composition of different animal fats differs widely, these results may be a concern for all manufactures of cooked sausages products with regard to the product structure and final texture, keeping in mind that rendered fat was used in this study, which is not common in sausage making.

Influence of addition of degassed water on bulk nanobubbles.

The effects of the addition of degassed water on bulk nanobubbles (ultrafine bubbles) of air in liquid water were investigated by measuring the volumetric concentration and size distribution at different dissolved air degree of saturation (DOS) values. The proportion of degassed water mixed with water containing bulk nanobubbles was increased to prepare samples having lower DOS values. It was found that the volumetric concentration of nanobubbles mostly decreased and the average nanobubble size became larger as the DOS was decreased. In our proposed mechanism, smaller nanobubbles are selectively dissolved into the surrounding liquid by Laplace pressure due to surface tension as the DOS is reduced. These results demonstrate that stable bulk nanobubbles are present even in water undersaturated with gas. The role of nanobubble under an ultrasound is also discussed.

New concept to describe three-phase capillary pressure-degree of saturation relationship in porous media.

The Leverett concept is used conventionally to model the relationship between the capillary pressures and the degrees of saturation in the water-nonaqueous phase liquid (NAPL)-air three-phase system in porous media. In this paper, the limitation of the Leverett concept that the concept is not applicable in the case of nonspreading NAPLs is discussed through microscopic consideration. A new concept that can be applied in the case of nonspreading NAPLs as well as spreading NAPLs is then proposed. The validity of the proposed concept is confirmed by comparing with past experimental data and simulation results obtained using the conventional model based on the Leverett concept. It is confirmed that the proposed concept can correctly predict the observed distributions of NAPLs, including those of nonspreading ones.

Sonocrystallization of Interesterified Soybean Oil: Effect of Saturation Level and Supercooling.

The aim of this study was to investigate the effects of supercooling and degree of saturation on lipid sonocrystallization under similar driving force of crystallization. Samples consisting of 100%, 50%, and 20% interesterified soybean oil (IESBO) diluted in high-oleic sunflower oil (HOSFO) were crystallized with and without high-intensity ultrasound (HIU). Two power levels were used by changing the amplitude of vibration of the tip (24 µm and 108 µm of tip amplitude). HIU operating at a frequency of 20 kHz was applied for 10 s. Sonication induced crystallization in the 100% IESBO sample and sonication power did not affect the results. A greater induction in crystallization was observed when higher power levels were used in the 50% IESBO sample, while no effect was observed in the crystallization kinetics of the 20% IESBO samples. Changes in the crystallization kinetics affected physical properties of the material, influencing elasticity. For example, sonication increased the elasticity of the 100% IESBO sample for both tip amplitudes from 435.9 ± 173.3 Pa to 72735.0 ± 9547.9 Pa for the nonsonicated and sonicated samples using 108 µm of amplitude, respectively. However, sonication only increased the elasticity in the 50% sample when used at the higher power level of 108 µm from 564.2 ± 175.2 Pa to 21774.0 ± 5694.9 Pa, and it did not affect the elasticity of the 20% IESBO samples. These results show that the level of saturation and the degree of supercooling affect sonication efficiency. PRACTICAL APPLICATIONS: High-intensity ultrasound (HIU) has been used as a novel method for changing the crystallization behavior of fats. HIU can be used to improve the physical properties of trans-free fats that are low in saturated fatty acids. Although recent studies have proven the effectiveness of this method to induce crystallization, the process must still be optimized to the industrial setting. All process parameters should be considered during the application of HIU, as they directly affect the final product. The aim of this paper was to investigate the effects of HIU and process conditions such as tip amplitude, degree of supercooling, and saturation level on the crystallization behavior of commercial interesterified soybean oil.

Numerical Simulation of the Freeze-Thaw Behavior of Mortar Containing Deicing Salt Solution.

This paper presents a one-dimensional finite difference model that is developed to describe the freeze-thaw behavior of an air-entrained mortar containing deicing salt solution. A phenomenological model is used to predict the temperature and the heat flow for mortar specimens during cooling and heating. Phase transformations associated with the freezing/melting of water/ice or transition of the eutectic solution from liquid to solid are included in this phenomenological model. The lever rule is used to calculate the quantity of solution that undergoes the phase transformation, thereby simulating the energy released/absorbed during phase transformation. Undercooling and pore size effects are considered in the numerical model. To investigate the effect of pore size distribution, this distribution is considered using the Gibbs-Thomson equation in a saturated mortar specimen. For an air-entrained mortar, the impact of considering pore size (and curvature) on freezing was relatively insignificant; however the impact of pore size is much more significant during melting. The fluid inside pores smaller than 5 nm (i.e., gel pores) has a relatively small contribution in the macroscopic freeze-thaw behavior of mortar specimens within the temperature range used in this study (i.e., +24 °C to -35 °C), and can therefore be neglected for the macroscopic freeze-thaw simulations. A heat sink term is utilized to simulate the heat dissipation during phase transformations. Data from experiments performed using a low-temperature longitudinal guarded comparative calorimeter (LGCC) on mortar specimens fully saturated with various concentration NaCl solutions or partially saturated with water is compared to the numerical results and a promising agreement is generally obtained.

Use of combinations of re-esterified oils, differing in their degree of saturation, in broiler chicken diets.

Re-esterified oils contain higher proportions of mono- and diacylglycerols, and also higher proportions of saturated fatty acids (SFA) at the sn-2 position of acylglycerol molecules than does a native oil with the same degree of saturation, which enhances the apparent absorption of SFA. Moreover, as happens with native oils, their nutritive value could be further improved by blending re-esterified oils of extreme degrees of saturation. Therefore, the aim of the current study was to assess the effect of increasing the dietary unsaturated-to-saturated fatty acid ratio (UFA:SFA) by adding re-esterified soybean oil in replacement of re-esterified palm oil, on fatty acid (FA) apparent absorption and its consequences on growth performance, carcass fat depots, and FA composition of abdominal adipose tissue. For this purpose, one hundred twenty 1-day-old female broiler chickens were randomly distributed in 30 cages. The 2 pure re-esterified oils, together with 3 re-esterified oil blends, were included in the basal diet at 6%. The increasing dietary UFA:SFA ratio resulted in an improved total FA apparent absorption (linear effect for the starter period, P = 0.001; quadratic effect for the grower-finisher period, P = 0.006) and, therefore, an improved feed conversion ratio (FCR) for the overall period (linear effect, P = 0.003). In the starter period, the improved fat absorption was due to the growing presence of linoleic acid and the enhanced absorption of SFA, mono- and polyunsaturated FA (associative effects among FA; P < 0.05). In the growing-finishing period, however, the absorption of mono- and polyunsaturated FA was not affected (P > 0.05). The UFA:SFA ratio of the abdominal adipose tissue varied in the same direction, but to a lesser extent than that of the diet. Whilst the deposited-to-absorbed ratio of polyunsaturated FA remained relatively constant as the dietary UFA:SFA ratio increased, the deposited-to-absorbed ratio of SFA increased, and that of monounsaturated FA decreased. Taken together, the addition of re-esterified soybean oil in replacement of re-esterified palm oil improved fat absorption, but no synergism was observed between re-esterified oils.

Investigation of degree of saturation in landfill liners using electrical resistivity imaging.

During construction of compacted clay liners and evapotranspiration (ET) covers, quality control involves laboratory and field tests in individual lifts. However, the available methods may be inadequate to determine non-uniform compaction conditions, poor bonding of lifts, and/or variable soil composition. Moreover, the applicability of the available methods is restricted, in many instances, when spatial variability of the subsurface is expected. Resistivity Imaging (RI) is a geophysical method employed to investigate a large area in a rapid and non-destructive way. High resistivity of clay liner soil is an indication of a low degree of saturation, high air-filled voids, and poor lift bonding. To utilize RI as a quality control tool in a landfill liner, it is important to determine the saturation condition of the compacted soils because compaction and permeability of liner soil are functions of degrees of saturation. The objective of the present study is to evaluate the degree of saturation of a municipal solid waste (MSW) landfill liner, using RI. Electrical resistivity tests were performed in the laboratory, at varied moisture contents and dry unit weights, on four types of soil samples, i.e., highly plastic clay (CH), low plastic clay (CL), Ca-bentonite, and kaolinite. According to the experimental results, electrical resistivity of the specimens decreased as much as 15.3 times of initial value with increase in the degrees of saturation from 23% to 100%. In addition, cation exchange capacity (CEC) substantially affected resistivity. A multiple linear regression (MLR) model was developed to correlate electrical resistivity with degree of saturation and CEC using experimental results. Additionally, RI tests were conducted on compacted clay liners to determine the degrees of saturation, and predicted degrees of saturation were compared with the in-situ density tests. The study results indicated that the developed model can be utilized for liner soils having CEC, resistivity and degrees of saturation between 13.3 and 79cmol+/kg, and 2.6 and 504.3Ohmm, and 21.8% to 100%; respectively.

Use of re-esterified oils, differing in their degree of saturation and molecular structure, in broiler chicken diets.

The aim of the present study was to investigate the potential use of re-esterified oils, differing in their degree of saturation and molecular structure, in comparison with their corresponding acid and native oils in broiler chicken diets. For this purpose, 144 one-d-old female broiler chickens were randomly distributed in 48 cages. Birds were fed a basal diet supplemented with 6% of native palm oil ( PN: ), acid palm oil ( PA: ), re-esterified palm oil low in mono- ( MAG: ) and diacylglycerols ( DAG: ) ( PEL: ), re-esterified palm oil high in MAG and DAG ( PEH: ), native soybean oil ( SN: ), acid soybean oil ( SA: ), re-esterified soybean oil low in MAG and DAG ( SEL: ), or re-esterified soybean oil high in MAG and DAG ( SEH: ), which resulted in a 2 × 4 factorial arrangement. Digestibility balances showed that the degree of saturation of fat generally exerted a greater impact than did the fat molecular structure. The dietary utilization of S sources was higher than that of P sources. However, the increased sn-2 saturated fatty acid ( SFA: ) content of EL oils in the starter period and the increased MAG and DAG content of EH oils in the grower-finisher period yielded favorable effects on the SFA apparent absorption, especially in those birds fed re-esterified palm oils. The excreta acylglycerol and free fatty acid composition was mainly composed of free fatty acids, and their amount almost paralleled the results observed for SFA apparent absorption. For growth performance, birds fed S exhibited better feed conversion ratios and lower abdominal fat-pad weights than did those fed P. The fatty acid composition of abdominal adipose tissue was also mainly affected by the degree of saturation of dietary fat sources. We concluded that re-esterified oils, mainly from P sources, can be used in broiler chicken diets as alternative fat sources since they show similar or even higher total fatty acid apparent absorption than do their corresponding native and acid oils, with small changes in abdominal adipose tissue fatty acid composition.

The remineralization aspect of enamel according to change of the degree of saturation of the organic acid buffering solution in pH 5.5 / 대한치과보존학회지

The purpose of this study is to observe and compare the remineralization tendencies of artificial enamel caries lesion by remineralization solutions of different degree of saturations at pH 5.5, using a polarizing microscope and computer programs (Photoshop, Image pro plus, Scion Image, Excel). For this study, 48 sound permanent teeth with no signs of demineralization, cracks, or dental restorations were used. The specimens were immersed in lactic acid demineralization solution for 2 days in order to produce artificial dental caries that consist of surface and subsurface lesions. Each of 9 or 10 specimens was immersed in pH 5.5 lactic acid buffering remineralization solution of four different degrees of saturation (0.507, 0.394, 0.301, and 0.251) for 12 days. After the demineralization and remineralization, images were taken by a polarizing microscope (x100). The results were obtained by observing images of the specimens, and using computer programs, the density of caries lesions were estimated. While the group with the lowest degree of saturation (0.251) showed total remineralization feature from the surface to the subsurface of the lesion, the group with the highest degree of saturation (0.507) showed demineralization mainly on the surface of the lesion at the constant organic acid concentration 0.01 M and pH 5.5.

The dynamic change of arttificially demineralized enamel by degree of saturation of remineralization at pH 4.3 / 대한치과보존학회지

The purpose of this study is to observe and compare the dynamic change of artificially demineralized enamel by remineralization solutions of different degrees of saturation at pH 4.3. In this study, 30 enamel specimens were demineralized artificially by lactic acid buffered solution. Each of 10 specimens was immersed in pH 4.3 remineralization solution of three different degrees of saturation (0.22, 0.30, 0.35) for 10 days. After demineralization and remineralization, images were taken by a polarizing microscope (x 100). The density of lesion were determined from images taken after demineralization and remineralization. During remineralization process, mineral deposition and mineral loss occurred at the same time. After remineralization, total mineral amount and width of surface lesion increased in all groups. The higher degree of saturation was, the more mineral deposition occurred in surface lesion and the amount of mineral deposition was not much in subsurface lesion. Total demineralized depth increased in all groups.

The remineralizing features of pH 5.5 solutions of different degree of saturations on artificially demineralized enamel / 대한치과보존학회지

The purpose of this study is to observe and compare the remineralization tendencies of artificially demineralized enamel by remineralization solutions of different degree of saturations at pH 5.5, using a polarizing microscope and computer programs (Photoshop, Image pro plus, Scion Image, Excel). For this study, 36 sound permanent teeth with no signs of demineralization, cracks, or dental restorations were used. The specimens were immersed in lactic acid demineralization solution for 3 days in order to produce dental caries artificially that consist of surface and subsurface lesions. Each of 9 or 10 specimens was immersed in pH 5.5 lactic acid buffered remineralization solution of three different degrees of saturation (0.25, 0.30, 0.35) for 12 days. After the demineralization and remineralization, images were taken by a polarizing microscope (x 100). The results were obtained by observing images of the specimens, and using computer programs, the density of caries lesions were determined. In conclusion, in the group with the lowest degree of saturation, remineralization occurred thoroughly from the surface to the subsurface lesion, whereas in the groups with greater degree of saturation showed no significant change in the subsurface lesion, although there was corresponding increase in the remineralization width on the surface zones.

The change of the configuration of hydroxyapatite crystals in enamel by changes of pH and degree of saturation of lactic acid buffer solution / 대한치과보존학회지

Since it was reported that incipient enamel caries can be recovered, previous studies have quantitatively evaluated that enamel artificial caries have been remineralized with fluoride, showing simultaneously the increase of width of surface layer and the decrease of width of the body of legion. There is, however, little report which showed that remineralization could occur without fluoride. In addition, the observations on the change of hydroxyapatite crystals also have been scarcely seen. In this study, enamel caries in intact premolars or molars was induced by using lactic acidulated buffering solutions over 2 days. Then decalcified specimens were remineralized by seven groups of solutions using different degree of saturation (0.212, 0.239, 0.301, 0.355) and different pH (5.0, 5.5, 6.0) over 10 days. A qualitative comparison to changes of hydroxyapatite crystals after fracturing teeth was made under SEM (scanning electron microscopy) and AFM (atomic force microscopy). The results were as follows: 1. The size of hydroxyapatite crystals in demineralized area was smaller than the normal ones. While the space among crystals was expanded, it was observed that crystals are arranged irregularly. 2. In remineralized enamel area, the enlarged crystals with various shape were observed when the crystals were fused and new small crystals in intercrystalline spaces were deposited. 3. Group 3 and 4 with higher degree of saturation at same pH showed the formation of large clusters by aggregation of small crystals from the surface layer to the lesion body than group 1 and 2 with relatively low degree of saturation at same pH did. Especially group 4 showed complete remineralization to the body of lesions. Group 5 and 6 with lower pH at similar degree of saturation showed remineralization to the body of lesions while group 7 didn't show it. Unlike in Group 3 and 4, Group 5 and 6 showed that each particle was densely distributed with clear appearance rather than crystals form clusters together.