Blood flow indices in single and multiple bearing does

The aim of present study was to examine the changes in blood flow indices throughout pregnancy in singleton and multiple pregnant does. Doppler scanning was done to assess resistance index (RI), pulsatility index (PI), time-averaged maximum velocity (TAMV) and blood flow volume (Vol). The placentomes were investigated for blood indices on day 45 as an echogenic structure on the surface of the endometrium. Transrectal ultrasonography was performed every 30 days during the overage of the pregnancy. Diameters of largest six placentomes from each doe were measured using an ultrasonography device, and the mean values of placentome diameters were calculated. Values of RI and PI exhibited a steady decrease toward term and declined more rapidly and earlier in multiple than in single pregnancies. Values of RI and PI were negatively correlated with placetome size; however, values of TAMV and Vol were positively correlated with placentome size. In singleton and multiple pregnancies, the placentome size showed an increase toward term, but there is no difference in placentome size between single and multiple bearing does. In conclusion, the values of TAMV and Vol for multiple pregnancies were significantly higher than for singleton at any gestational month to satisfy the high foetal demand of nutrients and dissolved oxygen for foetal progression. Knowing the relationship between the foetal number and blood flow parameters could be used in the clinical management of such pregnancies and the early detection or prediction adverse pregnancy outcome.

Blood flow indices in single and multiple bearing does

The aim of present study was to examine the changes in blood flow indices throughout pregnancy in singleton and multiple pregnant does. Doppler scanning was done to assess resistance index (RI), pulsatility index (PI), time-averaged maximum velocity (TAMV) and blood flow volume (Vol). The placentomes were investigated for blood indices on day 45 as an echogenic structure on the surface of the endometrium. Transrectal ultrasonography was performed every 30 days during the overage of the pregnancy. Diameters of largest six placentomes from each doe were measured using an ultrasonography device, and the mean values of placentome diameters were calculated. Values of RI and PI exhibited a steady decrease toward term and declined more rapidly and earlier in multiple than in single pregnancies. Values of RI and PI were negatively correlated with placetome size; however, values of TAMV and Vol were positively correlated with placentome size. In singleton and multiple pregnancies, the placentome size showed an increase toward term, but there is no difference in placentome size between single and multiple bearing does. In conclusion, the values of TAMV and Vol for multiple pregnancies were significantly higher than for singleton at any gestational month to satisfy the high foetal demand of nutrients and dissolved oxygen for foetal progression. Knowing the relationship between the foetal number and blood flow parameters could be used in the clinical management of such pregnancies and the early detection or prediction adverse pregnancy outcome.(AU)

Egg quality of hens fed different digestible lysine and arginine levels

This experiment aimed at evaluating the influence of the supplementation of digestible lysine and digestible arginine at different ratios in the diet fed to layers between 24 to 44 weeks of age on egg quality. In total,320 Lohmann LSL laying hens were allotted according to a completely randomized design in a 2 x 4factorial arrangement, consisting of two digestible lysine levels (700 or 900 mg/kg of diet) and four digestible arginine levels (700, 800, 900,or 1000 mg/kg of diet). Diets contained, therefore, digestible Lys:Arg ratios of 100, 114, 128, and 142 when the diet contained 700 mg digestible lysine per kg of diet, and 78, 89, 100, and 111 when 900 mg digestible lysine per kg was supplemented. The data obtained with digestible arginine levels were fitted to polynomial regression equations, and with digestible lysine, the F test (5% probability) was used to compare the means. The following variables were evaluated: egg weight; internal egg quality (yolk percentage and index, albumen percentage, Haugh units), eggshell quality (specific gravity andeggshell percentage); and whole egg, albumen, and yolk solids content. Digestible lysine and arginine interaction did not affect egg quality. Increasing levels of digestible lysine and arginine reduced eggshell quality and albumen solids, respectively. The levels of these amino acids suggested to improveegg quality are 700 mg digestible lysine and 700 mg digestible arginine/kg of feed at a Dig Lys: Dig Arg ratio of 100.

Egg quality of hens fed different digestible lysine and arginine levels

This experiment aimed at evaluating the influence of the supplementation of digestible lysine and digestible arginine at different ratios in the diet fed to layers between 24 to 44 weeks of age on egg quality. In total,320 Lohmann LSL laying hens were allotted according to a completely randomized design in a 2 x 4factorial arrangement, consisting of two digestible lysine levels (700 or 900 mg/kg of diet) and four digestible arginine levels (700, 800, 900,or 1000 mg/kg of diet). Diets contained, therefore, digestible Lys:Arg ratios of 100, 114, 128, and 142 when the diet contained 700 mg digestible lysine per kg of diet, and 78, 89, 100, and 111 when 900 mg digestible lysine per kg was supplemented. The data obtained with digestible arginine levels were fitted to polynomial regression equations, and with digestible lysine, the F test (5% probability) was used to compare the means. The following variables were evaluated: egg weight; internal egg quality (yolk percentage and index, albumen percentage, Haugh units), eggshell quality (specific gravity andeggshell percentage); and whole egg, albumen, and yolk solids content. Digestible lysine and arginine interaction did not affect egg quality. Increasing levels of digestible lysine and arginine reduced eggshell quality and albumen solids, respectively. The levels of these amino acids suggested to improveegg quality are 700 mg digestible lysine and 700 mg digestible arginine/kg of feed at a Dig Lys: Dig Arg ratio of 100.(AU)

Immature stages of the butterfly Diaethria clymena janeira (Lepidoptera: Nymphalidae: Biblidinae)

The immature stages (egg, larva, and pupa) morphology, larval and oviposition behavior, and host plant of the "eighty-eight" butterfly Diaethria clymena janeira (C. Felder, 1862) are described. Eggs are laid singly under leaf, and have pronounced vertical ribs ending up in a crown. Larvae of early instars construct stick-like frass chains where they rest when not feeding. Late instars are green with reduced body scoli and long branched head scoli. Pupae are entirely green, and pupation occurs on the upper leaf surface. In general, morphology and behavior of immature stages are similar to those of related species in the tribe Callicorini.

Immature stages of the butterfly Diaethria clymena janeira (Lepidoptera: Nymphalidae: Biblidinae)

The immature stages (egg, larva, and pupa) morphology, larval and oviposition behavior, and host plant of the "eighty-eight" butterfly Diaethria clymena janeira (C. Felder, 1862) are described. Eggs are laid singly under leaf, and have pronounced vertical ribs ending up in a crown. Larvae of early instars construct stick-like frass chains where they rest when not feeding. Late instars are green with reduced body scoli and long branched head scoli. Pupae are entirely green, and pupation occurs on the upper leaf surface. In general, morphology and behavior of immature stages are similar to those of related species in the tribe Callicorini.

Immature stages of the butterfly Diaethria clymena janeira (Lepidoptera: Nymphalidae: Biblidinae)

The immature stages (egg, larva, and pupa) morphology, larval and oviposition behavior, and host plant of the "eighty-eight" butterfly Diaethria clymena janeira (C. Felder, 1862) are described. Eggs are laid singly under leaf, and have pronounced vertical ribs ending up in a crown. Larvae of early instars construct stick-like frass chains where they rest when not feeding. Late instars are green with reduced body scoli and long branched head scoli. Pupae are entirely green, and pupation occurs on the upper leaf surface. In general, morphology and behavior of immature stages are similar to those of related species in the tribe Callicorini.

Crescimento alométrico de osso, músculo e gordura em cortes da carcaça de cordeiros Texel segundo os métodos de alimentação e peso de abate

The experiment aimed at studying the allometric growth of the different tissues of neck, rib, shoulder blade and leg in relation to the cutting weight of male and female lambs. Twenty-two intact Texel males and 23 Texel females were used. Seven of them were slaughtered at the beginning of the experiment and the others at the weight of 25 or 33kg. Sheep and lambs were distributed into three methods of feeding: M1 - Corn silage and concentrate, only to lambs until weaning at 60 days old; M2 - Corn silage and concentrate, only to lambs until weaning at 45 days old and M3 - Corn silage and concentrate to ewe and lamb until weaning at 60 days old. After weaning, lambs were fed with silage plus concentrate. A completely randomized design outlined in a factorial arrangement 3 x 2 x 2 (3 methods, 2 sexes and 2 slaughter weights) was used. Determination of growth was obtained through the equation log y = log.a + b log.x, by using the logarithm of bone, muscle and fat weight in function of cutting weight logarithm. It was observed that neck and rib bone was precocious (b 1) in both sexes, with allometry coefficients varying from 0.61 to 0.79; 0.81 to 0.88. Muscle was isometric (b = 1) in neck and precocious (b 1) in rib, except for males of methods one and three, which presented isometric growth (b = 1). Fat was late (b>1), regardless of sex and feeding method with allometry coefficients varying from 1.78 to 2.15 (neck) and 1.51 to 1.65 (rib). In shoulder blade, bone was precocious in both sexes, with allometry coefficients varying from 0.76 to 0.79 and 0.54 to 0.58 for males and females, respectively. Muscle presented isometric growth (b = 1), regardless of sex and slaughter weight. Fat was late (b>1), regardless of slaughter weight and sex, with allometry coefficients varying from 1.80 to 2.12. In leg, bone growth was precocious in females and isometric in males, with allometry coefficients varying from 0.57 to 0.63 and 0.78 to 0.80, respectively, for both sexes. Muscle presented isometric growth (b = 1), regardless of sex and slaughter weight. Fat was late (b>1), regardless of slaughter weight and sex, with allometry coefficients varying from 1.80 to 2.12.

O experimento teve como objetivo estudar o crescimento alométrico dos diferentes tecidos do pescoço, costela, paleta e perna em relação ao peso do corte de cordeiros e cordeiras. Foram utilizados 22 machos inteiros e 23 fêmeas da raça Texel. Desses, sete foram abatidos no início do experimento e os demais, aos pesos de 25 ou 33kg. As ovelhas mais cordeiros foram distribuídos em três métodos de alimentação: M1 -Silagem de milho e concentrado, apenas aos cordeiros até o desmame, aos 60 dias; M2 - Silagem de milho e concentrado, apenas aos cordeiros até o desmame, aos 45 dias e M3 - Silagem de milho e concentrado para ovelha mais cordeiro até o desmame com 60 dias. Após o desmame, os cordeiros receberam silagem mais concentrado. Foi utilizado um delineamento inteiramente casualizado em arranjo fatorial 3 x 2 x 2 (3 métodos, 2 sexos e 2 pesos de abate). A determinação do crescimento foi obtida através da equação log y = log.a + b log.x, utilizando-se o logaritmo do peso de osso, músculo e gordura em função do logaritmo do peso do corte. Observou-se que o osso do pescoço e da costela foram precoce (b 1) em ambos os sexos, com coeficientes de alometria variando de 0,61 a 0,79; 0,81 a 0,88. O músculo foi isométrico (b=1) no pescoço e precoce (b 1) na costela com exceção dos machos do método um e três que apresentaram crescimento isométrico (b=1). A gordura foi tardia (b>1) independente de sexo e método de alimentação com coeficientes de alometria variando de 1,78 a 2,15 (pescoço) e 1,51 a 1,65 (costela). Na paleta, o osso foi precoce em ambos os sexos, com coeficientes de alometria variando de 0,76 a 0,79 e 0,54 a 0,58 respectivamente para machos e fêmeas. O músculo apresentou crescimento isométrico (b=1), independente de sexo e peso de abate. A gordura foi tardia (b>1) independente de peso de abate e sexo, com coeficientes de alometria variando de 1,80 a 2,12. Na perna o osso apresentou crescimento precoce nas fêmeas e isométricas nos machos, com coeficientes de alometria variando de 0,57 a 0,63 e 0,78 a 0,80 respectivamente para ambos os sexos O músculo apresentou crescimento isométrico (b=1), independente de sexo e peso de abate. A gordura foi tardia (b>1) independente de peso de abate e sexo com coeficientes de alometria variando de 1,80 a 2,12.

Crescimento alométrico de osso, músculo e gordura em cortes da carcaça de cordeiros Texel segundo os métodos de alimentação e peso de abate

The experiment aimed at studying the allometric growth of the different tissues of neck, rib, shoulder blade and leg in relation to the cutting weight of male and female lambs. Twenty-two intact Texel males and 23 Texel females were used. Seven of them were slaughtered at the beginning of the experiment and the others at the weight of 25 or 33kg. Sheep and lambs were distributed into three methods of feeding: M1 - Corn silage and concentrate, only to lambs until weaning at 60 days old; M2 - Corn silage and concentrate, only to lambs until weaning at 45 days old and M3 - Corn silage and concentrate to ewe and lamb until weaning at 60 days old. After weaning, lambs were fed with silage plus concentrate. A completely randomized design outlined in a factorial arrangement 3 x 2 x 2 (3 methods, 2 sexes and 2 slaughter weights) was used. Determination of growth was obtained through the equation log y = log.a + b log.x, by using the logarithm of bone, muscle and fat weight in function of cutting weight logarithm. It was observed that neck and rib bone was precocious (b 1) in both sexes, with allometry coefficients varying from 0.61 to 0.79; 0.81 to 0.88. Muscle was isometric (b = 1) in neck and precocious (b 1) in rib, except for males of methods one and three, which presented isometric growth (b = 1). Fat was late (b>1), regardless of sex and feeding method with allometry coefficients varying from 1.78 to 2.15 (neck) and 1.51 to 1.65 (rib). In shoulder blade, bone was precocious in both sexes, with allometry coefficients varying from 0.76 to 0.79 and 0.54 to 0.58 for males and females, respectively. Muscle presented isometric growth (b = 1), regardless of sex and slaughter weight. Fat was late (b>1), regardless of slaughter weight and sex, with allometry coefficients varying from 1.80 to 2.12. In leg, bone growth was precocious in females and isometric in males, with allometry coefficients varying from 0.57 to 0.63 and 0.78 to 0.80, respectively, for both sexes. Muscle presented isometric growth (b = 1), regardless of sex and slaughter weight. Fat was late (b>1), regardless of slaughter weight and sex, with allometry coefficients varying from 1.80 to 2.12.

O experimento teve como objetivo estudar o crescimento alométrico dos diferentes tecidos do pescoço, costela, paleta e perna em relação ao peso do corte de cordeiros e cordeiras. Foram utilizados 22 machos inteiros e 23 fêmeas da raça Texel. Desses, sete foram abatidos no início do experimento e os demais, aos pesos de 25 ou 33kg. As ovelhas mais cordeiros foram distribuídos em três métodos de alimentação: M1 -Silagem de milho e concentrado, apenas aos cordeiros até o desmame, aos 60 dias; M2 - Silagem de milho e concentrado, apenas aos cordeiros até o desmame, aos 45 dias e M3 - Silagem de milho e concentrado para ovelha mais cordeiro até o desmame com 60 dias. Após o desmame, os cordeiros receberam silagem mais concentrado. Foi utilizado um delineamento inteiramente casualizado em arranjo fatorial 3 x 2 x 2 (3 métodos, 2 sexos e 2 pesos de abate). A determinação do crescimento foi obtida através da equação log y = log.a + b log.x, utilizando-se o logaritmo do peso de osso, músculo e gordura em função do logaritmo do peso do corte. Observou-se que o osso do pescoço e da costela foram precoce (b 1) em ambos os sexos, com coeficientes de alometria variando de 0,61 a 0,79; 0,81 a 0,88. O músculo foi isométrico (b=1) no pescoço e precoce (b 1) na costela com exceção dos machos do método um e três que apresentaram crescimento isométrico (b=1). A gordura foi tardia (b>1) independente de sexo e método de alimentação com coeficientes de alometria variando de 1,78 a 2,15 (pescoço) e 1,51 a 1,65 (costela). Na paleta, o osso foi precoce em ambos os sexos, com coeficientes de alometria variando de 0,76 a 0,79 e 0,54 a 0,58 respectivamente para machos e fêmeas. O músculo apresentou crescimento isométrico (b=1), independente de sexo e peso de abate. A gordura foi tardia (b>1) independente de peso de abate e sexo, com coeficientes de alometria variando de 1,80 a 2,12. Na perna o osso apresentou crescimento precoce nas fêmeas e isométricas nos machos, com coeficientes de alometria variando de 0,57 a 0,63 e 0,78 a 0,80 respectivamente para ambos os sexos O músculo apresentou crescimento isométrico (b=1), independente de sexo e peso de abate. A gordura foi tardia (b>1) independente de peso de abate e sexo com coeficientes de alometria variando de 1,80 a 2,12.