Mosquito Feeding Habits in Coastal French Guiana: Mammals in the Crosshairs?

Pathogens transmitted by mosquitoes (Diptera, Culicidae) in sylvatic or urban cycles involve wild or domestic animals and humans, driven by various mosquito species with distinct host preferences. Understanding mosquito-host associations is crucial for ecological insights and pathogen surveillance. In this study, we analyzed mosquito blood meals from coastal French Guiana by amplifying and sequencing host DNA from blood-fed females. Using the 12S ribosomal RNA gene and Sanger sequencing, we identified blood meals from 26 mosquito species across six genera, with 59% belonging to the Culex genus. Nanopore sequencing of selected samples showed 12 mosquito species with one to three mixed blood-meal sources. Mammals were the primary hosts (88%), followed by birds (7%), squamates (3%), and amphibians (2%), indicating a strong preference for mammalian hosts. A total of 46 vertebrate host species were identified, demonstrating high host diversity. This research provides insights into mosquito host usage and highlights the complexities of monitoring arboviruses of public health concern.

You are what you eat: a systematic review exploring the interaction between Brazilian sand flies and their vertebrate food sources

Sand flies play a crucial role as vectors of bacteria, viruses, and protists, with Leishmania being the most notable among them, transmitted to vertebrate hosts during blood feeding. Understanding the feeding behaviours of sand flies is imperative for gaining insights into their eco-epidemiological roles in the transmission of these infectious agents. This systematic review aimed to answer the question 'What are the blood-feeding sources identified in Brazilian sand flies?' to provide an analysis of their blood-feeding habits. The diverse range of at least 16 vertebrate orders identified as blood sources for 54 sand fly species across different geographic regions was summarised, and the factors potentially associated with the risk of bias in the included studies were analysed. The findings broaden the discussion concerning methods used to identify blood meal sources and shed light on the implications of sand fly feeding behaviours for the transmission dynamics of Leishmania.

High resolution in turbid waters: Ampullae of lorenzini in the daggernose shark Carcharhinus oxyrhynchus (Valenciennes, 1839) (Elasmobranchii: Carcharhinidae).

The present work aimed to analyze the distribution of the electrosensory pores of the Daggernose Shark Carcharhinus oxyrhynchus identifying the organ's importance in the natural history of the species. By examining photographs and digital microscope videos, we found that C. oxyrhynchus possesses the highest abundance of pores among Carcharhiniformes. This suggests a well-developed electroreceptor system, which may have maximized its evolutionary success in high turbidity environments. Furthermore, as a morphologically derived species, C. oxyrhynchus comprises a more complex and specialized electrosensory system. Notably, the species exhibits ontogenetic variation in pore abundance, highlighting the importance of a high-resolution system for adults. The higher density of pores in the ventral region indicates a preference for benthic prey, despite also feeding on pelagic items. Moreover, the species has a high-resolution electrosensory system and a high density of pores in the snout, which emphasizes the importance of the elongated snout that expands the electroreception search area coverage. Evolutionary convergence was observed in the development of the electrosensory system, as C. oxyrhynchus shares characteristics of pore distribution and abundance with phylogenetically unrelated species.

Effects of social confinement during the first wave of COVID-19 in Mexico City.

Background: The COVID-19 pandemic led to global social confinement that had a significant impact on people's lives. This includes changes such as increased loneliness and isolation, changes in sleep patterns and social habits, increased substance use and domestic violence, and decreased physical activities. In some cases, it has increased mental health problems, such as anxiety, depression, and post-traumatic stress disorder. Objective: The objective of this study is to analyze the living conditions that arose during social confinement in the first wave of COVID-19 within a group of volunteers in Mexico City. Methods: This is a descriptive and cross-sectional analysis of the experiences of volunteers during social confinement from 20 March 2020 to 20 December 2020. The study analyzes the impact of confinement on family life, work, mental health, physical activity, social life, and domestic violence. A maximum likelihood generalized linear model is used to determine the association between domestic violence and demographic and health-related factors. Results: The findings indicate that social confinement had a significant impact on the participants, resulting in difficulties within families and vulnerable conditions for individuals. Gender and social level differences were observed in work and mental health. Physical activity and social life were also modified. We found that suffering from domestic violence was significantly associated with being unmarried (OR = 1.4454, p-value = 0.0479), lack of self-care in feeding habits (OR = 2.3159, p-value = 0.0084), and most notably, having suffered from a symptomatic COVID-19 infection (OR = 4.0099, p-value = 0.0009). Despite public policy to support vulnerable populations during confinement, only a small proportion of the studied population reported benefiting from it, suggesting areas for improvement in policy. Conclusion: The findings of this study suggest that social confinement during the COVID-19 pandemic had a significant impact on the living conditions of people in Mexico City. Modified circumstances on families and individuals, included increased domestic violence. The results can inform policy decisions to improve the living conditions of vulnerable populations during times of social confinement.

Escala de Influência Psicossocial da ingestão de Frutas, Verduras e Legumes do Adolescente: Adaptação e Validade Fatorial / Psychosocial Influence Scale of Fruit and Vegetable Consumption among Adolescents: Adaptation and Factorial Validity

Resumo Instrumentos para avaliar determinantes psicossociais da ingestão de frutas, verduras e legumes (FLV) de adolescentes são escassos, e há um instrumento - sem nome e validação - que investiga estes determinantes oriundos de teorias da psicologia social e direcionado à frequência de ingestão semanal de FLV de adolescentes. O objetivo foi apresentar o processo de adaptação e validação fatorial deste instrumento para ser aplicado em estudos na população brasileira. Realizou-se equivalência conceitual e de itens; equivalência semântica por tradutores e especialistas e semântica e operacional por entrevistas dirigidas com público-alvo. A versão final - denominada Escala de Influências Psicossociais da ingestão de Frutas, Verduras e Legumes de Adolescentes (PSI-FAVES) - foi testada com 429 estudantes (58% mulheres) utilizando confiabilidade por ômega de McDonald (ω) e Análise Fatorial Confirmatória (AFC) como métodos analíticos. A versão final demandou refinamento e o instrumento apresentou confiabilidade total adequada (ω=0,86) e bom ajuste dos dados ao modelo previamente conjecturado (CFI=0,955; TLI=0,951 e RMSEA (90%IC)=0,043 (0,038-0,049), sendo o primeiro instrumento sistematicamente validado para investigar determinantes psicossociais da ingestão de FLV de adolescentes.

Abstract Instruments to evaluate psychosocial determinants of fruit and vegetable (F&V) consumption among adolescents are scarce, and there appears to be only one instrument - unnamed and unvalidated - that investigates determinants derived from theories of social psychology targeting the frequency of F&V consumption among adolescents. The scope of this paper was to present the process of cultural adaptation and factor validation of this instrument al-lowing its use in studies with Brazilian adolescents. The cross-cultural adaptation process was accomplished and the final version - named Psychosocial Influence Scale for Fruit and Vegetable Consumption among Adolescents (PSI-FAVES) - was tested with 429 students (58% female) using McDonald's omega (ω) reliability and Confirmatory Factor Analysis (CFA) as analytical methods. The final version required refinement and the instrument showed adequate overall reliability (ω=0.86) and good fit of the data to the previously elaborated model (CFI=0.955; TLI=0.951 and RMSEA (90%CI) =0.043 (0.038-0.049)), being the first systematically validated instrument to investigate psychosocial determinants of F&V consumption among adolescents.

Feeding ecology of the Terciopelo pit viper snake (Bothrops asper) in Ecuador.

Thoroughly documenting prey items and diet composition is crucial for understanding a predator's role in the ecosystem. In gape restricted predators, such as snakes, documenting and analyzing the type and size of the prey is important to interpret their ecological role. We describe the diet patterns of a species of venomous snake, the Terciopelo pit viper (Bothrops asper), from its Ecuadorian populations. Examining the gastrointestinal contents of museum specimens collected over an extensive area of the Pacific lowlands of Ecuador, we encountered 69 identifiable prey items from four major taxonomic groups (amphibians, centipedes, mammals, and reptiles). We evaluated the observed composition of prey to check for differences between sexes and size-classes. To complement our observations of the Terciopelo species complex throughout their distribution, we carried out a systematic literature review. Our data show an ontogenetic shift in diet, with a transition from more diverse diet in juveniles towards a mammal-specialized diet in adults, and distinct proportion of prey taxa between the sexes in the juvenile size class.

Flood pulse as a driving force of Pb variation in four fish guilds from Puruzinho Lake (western Amazon).

The Brazilian Amazon is heavily impacted by mining activities, especially by gold and cassiterite mining. Pb is a contaminant released during cassiterite extraction, and it stands out for its high toxicity. The present study aimed to evaluate the effect of flood pulse on Pb dynamics in four fish species with different feeding habits (Cichlapleiozona: carnivorous, Mylossomaduriventre: herbivorous, Prochilodus nigricans: detritivorous, and Serrasalmus rhombeus: piscivorous) over four hydrological periods in Puruzinho Lake (Brazilian Amazon), which receives water from the Madeira River. The risk assessment for daily Pb intake through the consumption of these fish by the local riverside population was also carried out. Fish species were sampled during four Amazonian hydrological periods: rising water, high water, falling water, and low water. Pb and stable isotopes (δ15N and δ13C) measurements were carried out on fish muscle. The flood pulse had the same effect on Pb concentrations of all the fish species regardless of their feeding habits, as we found a nonsignificant interaction between these variables. The Pb in fish muscle increased in the flood season (rising and high water) and decreased in the dry season (falling and low water). The Pb concentration in fish increased significantly with their trophic level (δ15N), evidencing the occurrence of biomagnification of the element along the trophic chain (R2 = 0.24). The main food source of the herbivorous fish (δ13C) was very distinct from that of the others, which had a large overlap in their values. Regarding risk assessment, the daily Pb intake through consumption of the herbivorous species during high water (17.82 ± 19.68 µg∙day-1) exceeded the limit determined by the Food and Drug Administration (FDA) of 12.5 µg∙day-1, representing a health risk to the riverside population of Puruzinho Lake.

Spatial-temporal dynamics of Cr in fish from Puruzinho Lake (Western Amazon) and dietary risk assessment.

Cr contamination is a growing concern in the Amazon. Along with the rise of cattle farming in the region, tanneries are becoming more common and threatening environmental quality, since the effluents from this activity are rich in Cr. The objective of this study was to evaluate the seasonal and spatial dynamics of Cr in fish with different feeding habits from Puruzinho Lake, located in the Madeira River basin, also determining the daily intake of Cr associated with the consumption of these fish by the population that lives around the lake. Seasonality and feeding habits directly affected Cr dynamics in fish (p < 0.0001), with medians of Cr concentration ranging between 0.07 mg kg-1 in the species Cichla pleiozona, a carnivorous fish, and 0.62 mg kg-1 in Mylossoma duriventre, a herbivorous fish. The high Cr concentrations in M. duriventre were related to the biodilution effect of Cr in the trophic chain (R2 = 0.14, p < 0.0001). The consumption of M. duriventre by the population was associated with the highest daily intake of Cr (55.5 µg∙day-1), exceeding the recommended limits of Cr intake (35 µg∙day-1). However, no harmful effects on health are expected due to the ingestion of Cr through the consumption of fish from Puruzinho Lake. Spatial analysis showed an increasing trend in Cr concentrations along the Madeira River, suggesting that contaminants present in the river are being carried over long distances and are reaching preserved areas of the Amazon.

Influencia del Estado Nutricional en el Rendimiento Académico en una institución educativa / Influence of Nutritional Status on School Performance in an educational institution / Influência do Estado Nutricional no Desempenho Acadêmico em uma Instituição de ensino

El estado nutricional es el resultado de la interacción entre una buena alimentación y los aportes nutritivos que estos contienen, permitiendo compensar las demandas que un organismo necesita para su correcto funcionamiento. El presente artículo determina la influencia del estado nutricional en el rendimiento escolar de los estudiantes de la Unidad Educativa Básica durante el primer quimestre del 2019. Se aplicó la metodología con enfoque cuantitativo, diseño descriptivo de corte transversal y correlacional, donde se obtuvo información mediante la observación, aplicación del instrumento y valoración antropométrica a los escolares. La muestra seleccionada estuvo representada por 166 estudiantes de los cuales se determinó los que se encuentran bajo peso, normo peso, sobrepeso y obesos. La etapa preescolar obtuvo un promedio aceptable que, según la escala de la Ley Orgánica de Educación Intercultural, si alcanzan entre los más relevantes se encontraban los estudiantes con bajo peso con un nivel cognitivo de 7,2 inferior al resto de los estudiantes. En cuanto a la etapa escolar los estudiantes, que según su estado nutricional se encuentran con obesidad fueron aquellos que presentaron un nivel cognitivo inferior de 6,9 que evaluado por la LOEI estaban próximos a alcanzar los aprendizajes requeridos. Con estos resultados se determinó que el estado nutricional no tiene una influencia estadísticamente significativa en el rendimiento escolar de los estudiantes de la Unidad Educativa La Libertad.

The nutritional status is the result of the interaction between a good diet and the nutritional contributions that they contain, allowing to compensate the demands that an organism needs for its correct functioning. This article determines the influence of the nutritional status on the school performance of the students of the Basic Educational Unit during the first half of 2019. The methodology was applied with a quantitative approach, descriptive cross-sectional and correlational design, where information was obtained through the observation, application of the instrument and anthropometric assessment to schoolchildren. The selected sample was represented by 166 students, of which those who were underweight, normal weight, overweight and obese were determined. The pre-school stage obtained an acceptable average that according to the scale of the Organic Law of Intercultural Education, if they reach among the most relevant were the underweight students with a cognitive level of 7.2 lower than the rest of the students. Regarding the school stage, the students who, according to their nutritional status, are obese were those who presented a lower cognitive level of 6.9, which, evaluated by the LOEI, were close to achieving the required learning. With these results it was determined that the nutritional status does not have a statistically significant influence on the school performance of the students of the La Libertad Educational Unit.

O estado nutricional é o resultado da interação entre uma boa alimentação e as contribuições nutricionais que contêm, permitindo compensar as exigências que um organismo necessita para o seu correto funcionamento. Este artigo determina a influência do estado nutricional no desempenho escolar dos estudantes da Unidade Educacional Básica durante o primeiro semestre de 2019. A metodologia foi aplicada com abordagem quantitativa, desenho transversal descritivo e correlacional, onde as informações foram obtidas por meio da observação, aplicação do instrumento e avaliação antropométrica em escolares. A mostra selecionada foi representada por 166 estudantes, dos quais foram determinados os que apresentavam baixo peso, peso normal, sobrepeso e obesidade. A fase pré-escolar obteve uma média aceitável que segundo a escala da Lei Orgânica da Educação Intercultural, se atingem a aprendizagem exigida, dos quais segundo a classificação pelo estado nutricional entre os mais relevantes foram os alunos com baixo peso e nível cognitivo 7,2 inferior ao resto dos estudantes. Em relação ao estágio escolar, os estudantes que, de acordo com seu estado nutricional, são obesos foram os que apresentaram um nível cognitivo inferior de 6,9, que, avaliado pelo LOEI, estava próximo de atingir o aprendizado exigido. Com estes resultados verificou-se que o estado nutricional não tem influência estatisticamente significativa no desempenho escolar dos alunos da Unidade Educacional la Libertad.

Seasonal analysis of food items and feeding habits of endangered riverine catfish Rita rita (Hamilton, 1822) / Análise sazonal de itens e hábitos alimentares de bagres ribeirinhos Rita rita (Hamilton, 1822) ameaçados de extinção

This investigation presents the food and feeding activity of and endangered riverine catfish Rita rita, during February 2017-January 2018. A total of 225 fish individuals was analyzed for stomach contents by characterizing the dominant food items and morphometric features. The results divulged ten major food items consumed, preferably fish scales and eggs, teleost fishes, copepods, cladocerans, rotifers, and mollusks. Total length and body weight of fish varied between 9-34 cm (20.53 ± 6.90 cm) and 10-400 g (9125.94 ± 102.07 g), respectively. The index of relative importance (IRI%) showed the importance of rotifers over the other food items. Morisita's index of diet overlap indicated seasonal variations in catfish diets with summer and monsoon displaying the least overlap, while maximum overlap during monsoon and winter seasons. The non-metric multidimensional scaling (nMDS) indicated the close association between the food items available during summer and winter seasons with a significant difference among the seasons (ANOSIM, R = 0.638, P = 0.013). Levins niche breadth index arranged in the order of 0.88>0.81>0.78>0.63>0.43 for the size classes of V, IV, III, II and I, respectively. The PCA explained 95.39% of the total variance among the food items and fish size groups. Small-sized fish individuals displayed a greater correlation with food items suitable for their mouth size. In conclusion, the variety and frequency of food items recorded indicated considerable feeding plasticity and opportunistic feeding behavior with a shift from carnivorous to omnivorous feeding nature. This study could render useful information on the food and feeding habits of R. rita and provide background for preparing its diet for future aquaculture practices.(AU)

Esta investigação apresenta a alimentação e a atividade alimentar de bagres ribeirinhos Rita rita ameaçados de extinção, no período de fevereiro de 2017 a janeiro de 2018. Um total de 225 peixes foi analisado quanto ao conteúdo do estômago, caracterizando os itens alimentares dominantes e as características morfométricas. Os resultados apresentaram dez principais itens alimentares consumidos, preferencialmente escamas e ovos de peixes, teleósteos, copépodes, cladóceros, rotíferos e moluscos. O comprimento total e o peso corporal dos peixes variaram entre 9-34 cm (20,53 ± 6,90 cm) e 10-400 g (9125,94 ± 102,07 g), respectivamente. O índice de importância relativa (IRI%) mostrou a importância dos rotíferos sobre os demais itens alimentares. O índice de sobreposição de dieta de Morisita indicou variações sazonais nas dietas de bagres no verão e nas monções, exibindo a menor sobreposição, enquanto a sobreposição máxima ocorreu durante as estações das monções e do inverno. A escala multidimensional não métrica (nMDS) indicou a estreita associação entre os itens alimentares disponíveis durante o verão e o inverno, com uma diferença significativa entre as estações (ANOSIM, R = 0,638, P = 0,013). O índice de amplitude de nicho de Levin foi organizado na ordem de 0,88 > 0,81 > 0,78 > 0,63 > 0,43 para as classes de tamanho de V, IV, III, II e I, respectivamente. O PCA explicou 95,39% da variação total entre os itens alimentares e os grupos de tamanho de peixes. Peixes de pequeno porte apresentaram maior correlação com itens alimentares adequados ao tamanho da boca. Em conclusão, a variedade e a frequência dos itens alimentares registrados indicaram plasticidade alimentar considerável e comportamento alimentar oportunista, com uma mudança da natureza carnívora para onívora. Este estudo pode fornecer informações úteis sobre os hábitos alimentares e de alimentação de R. rita e apresentar subsídios para a preparação de sua dieta em futuras práticas de aquicultura.(AU)

Seasonal analysis of food items and feeding habits of endangered riverine catfish Rita rita (Hamilton, 1822) / Análise sazonal de itens e hábitos alimentares de bagres ribeirinhos Rita rita (Hamilton, 1822) ameaçados de extinção

This investigation presents the food and feeding activity of and endangered riverine catfish Rita rita, during February 2017-January 2018. A total of 225 fish individuals was analyzed for stomach contents by characterizing the dominant food items and morphometric features. The results divulged ten major food items consumed, preferably fish scales and eggs, teleost fishes, copepods, cladocerans, rotifers, and mollusks. Total length and body weight of fish varied between 9-34 cm (20.53 ± 6.90 cm) and 10-400 g (9125.94 ± 102.07 g), respectively. The index of relative importance (IRI%) showed the importance of rotifers over the other food items. Morisita's index of diet overlap indicated seasonal variations in catfish diets with summer and monsoon displaying the least overlap, while maximum overlap during monsoon and winter seasons. The non-metric multidimensional scaling (nMDS) indicated the close association between the food items available during summer and winter seasons with a significant difference among the seasons (ANOSIM, R = 0.638, P = 0.013). Levin’s niche breadth index arranged in the order of 0.88>0.81>0.78>0.63>0.43 for the size classes of V, IV, III, II and I, respectively. The PCA explained 95.39% of the total variance among the food items and fish size groups. Small-sized fish individuals displayed a greater correlation with food items suitable for their mouth size. In conclusion, the variety and frequency of food items recorded indicated considerable feeding plasticity and opportunistic feeding behavior with a shift from carnivorous to omnivorous feeding nature. This study could render useful information on the food and feeding habits of R. rita and provide background for preparing its diet for future aquaculture practices.

Esta investigação apresenta a alimentação e a atividade alimentar de bagres ribeirinhos Rita rita ameaçados de extinção, no período de fevereiro de 2017 a janeiro de 2018. Um total de 225 peixes foi analisado quanto ao conteúdo do estômago, caracterizando os itens alimentares dominantes e as características morfométricas. Os resultados apresentaram dez principais itens alimentares consumidos, preferencialmente escamas e ovos de peixes, teleósteos, copépodes, cladóceros, rotíferos e moluscos. O comprimento total e o peso corporal dos peixes variaram entre 9-34 cm (20,53 ± 6,90 cm) e 10-400 g (9125,94 ± 102,07 g), respectivamente. O índice de importância relativa (IRI%) mostrou a importância dos rotíferos sobre os demais itens alimentares. O índice de sobreposição de dieta de Morisita indicou variações sazonais nas dietas de bagres no verão e nas monções, exibindo a menor sobreposição, enquanto a sobreposição máxima ocorreu durante as estações das monções e do inverno. A escala multidimensional não métrica (nMDS) indicou a estreita associação entre os itens alimentares disponíveis durante o verão e o inverno, com uma diferença significativa entre as estações (ANOSIM, R = 0,638, P = 0,013). O índice de amplitude de nicho de Levin foi organizado na ordem de 0,88 > 0,81 > 0,78 > 0,63 > 0,43 para as classes de tamanho de V, IV, III, II e I, respectivamente. O PCA explicou 95,39% da variação total entre os itens alimentares e os grupos de tamanho de peixes. Peixes de pequeno porte apresentaram maior correlação com itens alimentares adequados ao tamanho da boca. Em conclusão, a variedade e a frequência dos itens alimentares registrados indicaram plasticidade alimentar considerável e comportamento alimentar oportunista, com uma mudança da natureza carnívora para onívora. Este estudo pode fornecer informações úteis sobre os hábitos alimentares e de alimentação de R. rita e apresentar subsídios para a preparação de sua dieta em futuras práticas de aquicultura.

Seasonal analysis of food items and feeding habits of endangered riverine catfish Rita rita (Hamilton, 1822)

Abstract This investigation presents the food and feeding activity of and endangered riverine catfish Rita rita, during February 2017-January 2018. A total of 225 fish individuals was analyzed for stomach contents by characterizing the dominant food items and morphometric features. The results divulged ten major food items consumed, preferably fish scales and eggs, teleost fishes, copepods, cladocerans, rotifers, and mollusks. Total length and body weight of fish varied between 9-34 cm (20.53 ± 6.90 cm) and 10-400 g (9125.94 ± 102.07 g), respectively. The index of relative importance (IRI%) showed the importance of rotifers over the other food items. Morisitas index of diet overlap indicated seasonal variations in catfish diets with summer and monsoon displaying the least overlap, while maximum overlap during monsoon and winter seasons. The non-metric multidimensional scaling (nMDS) indicated the close association between the food items available during summer and winter seasons with a significant difference among the seasons (ANOSIM, R = 0.638, P = 0.013). Levins niche breadth index arranged in the order of 0.88>0.81>0.78>0.63>0.43 for the size classes of V, IV, III, II and I, respectively. The PCA explained 95.39% of the total variance among the food items and fish size groups. Small-sized fish individuals displayed a greater correlation with food items suitable for their mouth size. In conclusion, the variety and frequency of food items recorded indicated considerable feeding plasticity and opportunistic feeding behavior with a shift from carnivorous to omnivorous feeding nature. This study could render useful information on the food and feeding habits of R. rita and provide background for preparing its diet for future aquaculture practices.

Resumo Esta investigação apresenta a alimentação e a atividade alimentar de bagres ribeirinhos Rita rita ameaçados de extinção, no período de fevereiro de 2017 a janeiro de 2018. Um total de 225 peixes foi analisado quanto ao conteúdo do estômago, caracterizando os itens alimentares dominantes e as características morfométricas. Os resultados apresentaram dez principais itens alimentares consumidos, preferencialmente escamas e ovos de peixes, teleósteos, copépodes, cladóceros, rotíferos e moluscos. O comprimento total e o peso corporal dos peixes variaram entre 9-34 cm (20,53 ± 6,90 cm) e 10-400 g (9125,94 ± 102,07 g), respectivamente. O índice de importância relativa (IRI%) mostrou a importância dos rotíferos sobre os demais itens alimentares. O índice de sobreposição de dieta de Morisita indicou variações sazonais nas dietas de bagres no verão e nas monções, exibindo a menor sobreposição, enquanto a sobreposição máxima ocorreu durante as estações das monções e do inverno. A escala multidimensional não métrica (nMDS) indicou a estreita associação entre os itens alimentares disponíveis durante o verão e o inverno, com uma diferença significativa entre as estações (ANOSIM, R = 0,638, P = 0,013). O índice de amplitude de nicho de Levin foi organizado na ordem de 0,88 > 0,81 > 0,78 > 0,63 > 0,43 para as classes de tamanho de V, IV, III, II e I, respectivamente. O PCA explicou 95,39% da variação total entre os itens alimentares e os grupos de tamanho de peixes. Peixes de pequeno porte apresentaram maior correlação com itens alimentares adequados ao tamanho da boca. Em conclusão, a variedade e a frequência dos itens alimentares registrados indicaram plasticidade alimentar considerável e comportamento alimentar oportunista, com uma mudança da natureza carnívora para onívora. Este estudo pode fornecer informações úteis sobre os hábitos alimentares e de alimentação de R. rita e apresentar subsídios para a preparação de sua dieta em futuras práticas de aquicultura.

Seasonal analysis of food items and feeding habits of endangered riverine catfish Rita rita (Hamilton, 1822) / Análise sazonal de itens e hábitos alimentares de bagres ribeirinhos Rita rita (Hamilton, 1822) ameaçados de extinção

This investigation presents the food and feeding activity of and endangered riverine catfish Rita rita, during February 2017-January 2018. A total of 225 fish individuals was analyzed for stomach contents by characterizing the dominant food items and morphometric features. The results divulged ten major food items consumed, preferably fish scales and eggs, teleost fishes, copepods, cladocerans, rotifers, and mollusks. Total length and body weight of fish varied between 9-34 cm (20.53 ± 6.90 cm) and 10-400 g (9125.94 ± 102.07 g), respectively. The index of relative importance (IRI%) showed the importance of rotifers over the other food items. Morisita's index of diet overlap indicated seasonal variations in catfish diets with summer and monsoon displaying the least overlap, while maximum overlap during monsoon and winter seasons. The non-metric multidimensional scaling (nMDS) indicated the close association between the food items available during summer and winter seasons with a significant difference among the seasons (ANOSIM, R = 0.638, P = 0.013). Levin's niche breadth index arranged in the order of 0.88>0.81>0.78>0.63>0.43 for the size classes of V, IV, III, II and I, respectively. The PCA explained 95.39% of the total variance among the food items and fish size groups. Small-sized fish individuals displayed a greater correlation with food items suitable for their mouth size. In conclusion, the variety and frequency of food items recorded indicated considerable feeding plasticity and opportunistic feeding behavior with a shift from carnivorous to omnivorous feeding nature. This study could render useful information on the food and feeding habits of R. rita and provide background for preparing its diet for future aquaculture practices.

Esta investigação apresenta a alimentação e a atividade alimentar de bagres ribeirinhos Rita rita ameaçados de extinção, no período de fevereiro de 2017 a janeiro de 2018. Um total de 225 peixes foi analisado quanto ao conteúdo do estômago, caracterizando os itens alimentares dominantes e as características morfométricas. Os resultados apresentaram dez principais itens alimentares consumidos, preferencialmente escamas e ovos de peixes, teleósteos, copépodes, cladóceros, rotíferos e moluscos. O comprimento total e o peso corporal dos peixes variaram entre 9-34 cm (20,53 ± 6,90 cm) e 10-400 g (9125,94 ± 102,07 g), respectivamente. O índice de importância relativa (IRI%) mostrou a importância dos rotíferos sobre os demais itens alimentares. O índice de sobreposição de dieta de Morisita indicou variações sazonais nas dietas de bagres no verão e nas monções, exibindo a menor sobreposição, enquanto a sobreposição máxima ocorreu durante as estações das monções e do inverno. A escala multidimensional não métrica (nMDS) indicou a estreita associação entre os itens alimentares disponíveis durante o verão e o inverno, com uma diferença significativa entre as estações (ANOSIM, R = 0,638, P = 0,013). O índice de amplitude de nicho de Levin foi organizado na ordem de 0,88 > 0,81 > 0,78 > 0,63 > 0,43 para as classes de tamanho de V, IV, III, II e I, respectivamente. O PCA explicou 95,39% da variação total entre os itens alimentares e os grupos de tamanho de peixes. Peixes de pequeno porte apresentaram maior correlação com itens alimentares adequados ao tamanho da boca. Em conclusão, a variedade e a frequência dos itens alimentares registrados indicaram plasticidade alimentar considerável e comportamento alimentar oportunista, com uma mudança da natureza carnívora para onívora. Este estudo pode fornecer informações úteis sobre os hábitos alimentares e de alimentação de R. rita e apresentar subsídios para a preparação de sua dieta em futuras práticas de aquicultura.

Dynamic of fish trophic guilds in the plateau-plain gradient in the Paraguay River, Northern Pantanal

This study aims to evaluate the dynamics of fish trophic guilds according to the longitudinal gradient of the Paraguay River, northern Pantanal, Brazil. Three river segments were sampled: plateau, confluence and plain. These segments have different physical and biological characteristics, with high water flow in forest areas in plateau and slow flow in meanders, with Pantanal typical vegetation. In total, 26,542 individuals distributed in 130 fish species were collected. The sampled species were characterized in seven trophic guilds. From the seven trophic guilds identified, only three were statistically related to the type of the environment; herbivores were more abundant in the plateau, piscivores in the confluence, and invertivores in the plain. According to values of corrected Akaike Information Criteria, the environmental variable that best explains the abundance of piscivorous fishes in the segments sampled in the Paraguay River was water transparency. For herbivores, the model that explained the variation in abundance was composed by temperature, altitude and dense forest proportion. The variable altitude best represented the abundance of invertivores. Water transparency, temperature, altitude, river width and dense forest proportion were determining factors for the distribution of piscivorous, herbivorous and invertivorous fishes as a response to an environmental gradient that meets its ecological requirements. Understanding the trophic relationships is fundamental for management actions, contributing to the maintenance of ecosystem services of different species. Therefore, future research must be taken into account regarding management and ecological relationships.(AU)

Toward a More Comprehensive View of α-Amylase across Decapods Crustaceans.

Decapod crustaceans are a very diverse group and have evolved to suit a wide variety of diets. Alpha-amylases enzymes, responsible for starch and glycogen digestion, have been more thoroughly studied in herbivore and omnivore than in carnivorous species. We used information on the α-amylase of a carnivorous lobster as a connecting thread to provide a more comprehensive view of α-amylases across decapods crustaceans. Omnivorous crustaceans such as shrimps, crabs, and crayfish present relatively high amylase activity with respect to carnivorous crustaceans. Yet, contradictory results have been obtained and relatively high activity in some carnivores has been suggested to be a remnant trait from ancestor species. Here, we provided information sustaining that high enzyme sequence and overall architecture conservation do not allow high changes in activity, and that differences among species may be more related to number of genes and isoforms, as well as transcriptional and secretion regulation. However, recent evolutionary analyses revealed that positive selection might have also occurred among distant lineages with feeding habits as a selection force. Some biochemical features of decapod α-amylases can be related with habitat or gut conditions, while less clear patterns are observed for other enzyme properties. Likewise, while molt cycle variations in α-amylase activity are rather similar among species, clear relationships between activity and diet shifts through development cannot be always observed. Regarding the adaptation of α-amylase to diet, juveniles seem to exhibit more flexibility than larvae, and it has been described variation in α-amylase activity or number of isoforms due to the source of carbohydrate and its level in diets, especially in omnivore species. In the carnivorous lobster, however, no influence of the type of carbohydrate could be observed. Moreover, lobsters were not able to fine-regulate α-amylase gene expression in spite of large changes in carbohydrate content of diet, while retaining some capacity to adapt α-amylase activity to very low carbohydrate content in the diets. In this review, we raised arguments for the need of more studies on the α-amylases of less studied decapods groups, including carnivorous species which rely more on dietary protein and lipids, to broaden our view of α-amylase in decapods crustaceans.

First insight into plastics ingestion by fish in the Gulf of California, Mexico.

Plastic particle occurrence in the digestive tracts of fishes from a tropical estuarine system in the Gulf of California was investigated. A total of 1095 fish were analysed, representing 15 species. In total 1384 particles of plastic debris were recovered from the gastrointestinal tracts of 552 specimens belonging to 13 species, and all consisted of threads, the majority of which were small microplastics (0.23 to 1.89), followed by large microplastics (2.07 to 4.49), and few mesoplastics (5.4 to 19.86). Plastic particles were identified using ATR-FTIR spectroscopy. The mean frequency of occurrence of plastics in the gastrointestinal tracts of fishes from this system was 50.5%, which is higher than frequencies reported in similar systems in other areas. The polymers identified by ATR-FTIR were polyamide (51.2%), polyethylene (36.6%), polypropylene (7.3%), and polyacrylic (4.9%). These results show the first evidence of plastic contamination for estuarine biota in the Gulf of California.

Histo-morphological comparison of the tongue between grainivorous and insectivorous birds / Comparación histo-morfológica de la lengua entre aves granívoras e insectívoras

SUMMARY: The study aimed to illustrate the influence of feeding habits in the anatomical feature and histological structure as well as some histochemical observations on the tongue of two species of birds which differ in their classification, activity and habitat as; The domestic pigeon, Grainivorous bird, and cattle egret, Insectivorous bird, using light and SEM studies. Results showed that the tongue of two species was differing in size, shape and structure. The tongue of pigeon appeared short and triangular; while in cattle egret was long lanceolate in shape with narrow tapering apex. Dorsal large conical lingual papillae presented between the body and the root of both tongue of the studied birds. They were arranged in form of U-letter in pigeon and in form of wide V-letter in cattle egret. Histologically, both dorsal and ventral lingual surfaces lined with keratinized stratified squamous epithelium, which decreased in the thickness and the degree of keratinization toward the base. The dorsum of the apex of pigeon tongue showed desquamated epithelial cells with filiform papillae, these papillae not observed in the egret¢s tongue. The tongue of cattle egret contained longitudinal tendinous tissue as intra-lingual ligament appeared parallel and accompanied with skeletal muscle bundles and attached with entoglossal cartilage. It extended longitudinally from the root to the body of the egret's tongue. The salivary glands presented in the propria submucosal layer of the dorsal surface that extended laterally from apex to the root, while the ventral surface devoid from any glandular structures. The nature of lingual salivary glands showed variations in their histochemical observation to Alcian blue stain and PAS technique. It has been summarized that the morphological and histological variations of both tongues may be correlated to their feeding habits.

RESUMEN: La investigación tuvo como objetivo ilustrar mediante estudios de luz y SEM, la influencia de los hábitos alimentarios en la característica anatómica y estructura histológica, así como algunas observaciones histoquímicas en la lengua de dos especies de aves, que se diferencian en su clasificación, actividad y hábitat, como es la paloma doméstica, ave granívora y la garcilla bueyera, ave insectívora. De acuerdo a los resultados la lengua de las dos especies difería en tamaño, forma y estructura. La lengua de las palomas tenía una forma corta y triangular; mientras que en la garceta bueyera era de forma larga lanceolada con ápice estrecho y agusado. Grandes papilas dorsales linguales cónicas entre el cuerpo y la raíz de ambas lenguas estaban dispuestos en forma de letra U en paloma y en forma de letra V ancha en garza bueyera. Histológicamente, las superficies linguales dorsal y ventral estaban revestidas con epitelio escamoso estratificado queratinizado que disminuía en el grosor y el grado de queratinización hacia la base. El dorso del ápice de la lengua de la paloma mostró células epiteliales descamadas, estas papilas no se observaron en la lengua de la garceta. Se observó tejido tendinoso longitudinal en la lengua de la garceta bueyera, debido a que el ligamento intralingual aparecía en forma paralela y acompañado de haces de músculo esquelético y adherido con cartílago entogloso. Se extendía longitudinalmente entre la raíz hasta el cuerpo de la lengua de la garceta. Las glándulas salivales de la lengua estaban incrustadas en la capa submucosa propia de la superficie dorsal que se extendía lateralmente desde el ápice hasta la raíz, mientras que la superficie ventral carecía de estructuras glandulares. En las glándulas salivales linguales se observaron variaciones histoquímicas a la tinción con azul de Alcian y la técnica PAS. En conclusión, las variaciones morfológicas e histológicas de ambas lenguas pueden estar correlacionadas con sus hábitos alimentarios.

Revisión del conocimiento actual y conservación de la lechuza de los arenales Athene cunicularia (Molina, 1782) en el Perú / A review of the knowledge and conservation of the Burrowing Owl Athene cunicularia in Peru

Resumen La lechuza de los arenales Athene cunicularia (Aves: Strigidae) se distribuye desde Canadá hasta Tierra del Fuego en América. Ocupa una gran variedad de hábitats naturales, ambientes urbanorurales y agroecosistemas. En el Perú residen tres subespecies A. c. nanodes, (Berlepsch y Stolzmann, 1892), A. c. juninensis (Berlepsch y Stolzmann, 1902) y A. c. cunicularia (Moliln, 1782). El presente trabajo, constituye una revisión de la bibliografía complementada con datos propios, con la finalidad de identificar el estado actual del conocimiento de la biología y estado de conservación de A. cunicularia con especial énfasis en las poblaciones que habitan en el Perú.

Abstract The Burrowing Owl, Athene cunicularia, is distributed from Canada to Tierra del Fuego in America. It occupies a wide variety of natural habitats, urban-rural environments, and agro-ecosystems. Three subspecies reside in Peru: A. c. nanodes (Berlepsch and Stolzmann, 1892), A. c. juninensis (Berlepsch & Stolzmann, 1902) and A. c. cunicularia (Molina, 1782). The present work constitutes a bibliography review, supplemented with our own data, to identify the current state of knowledge about the biology and conservation status of A. cunicularia; with special emphasis on the populations that inhabit Peru.

Natural diet of Macrobrachium brasiliense (Crustacea, Decapoda) in a Cerrado stream / Dieta natural de Macrobrachium brasiliense (Crustacea, Decapoda) em um córrego de Cerrado

Knowledge about the diet of a given species is essential to provide information on the growth and maintenance of populations in a natural environment. Macrobrachium brasiliense (Heller, 1862) is a species of freshwater prawn widely distributed in Brazil, being frequent in aquatic environments inserted in the Cerrado biome. The aim of this study was to evaluate the natural diet of a population of M. brasiliense, comparing the consumed food items according to sex, seasonality and body size of individuals. Monthly collections were carried out between September 2018 and August 2019. The individuals collected had their sex identified and the length of the cephalothorax measured. Stomach content was assessed based on the degree of repletion, the method of points and the frequency of occurrence. There was a high frequency of plant material in the stomach contents and a smaller but significant frequency of aquatic insects. There were no significant differences regarding the diet of males and females and between the dry and rainy seasons. It was observed an increase in total insect consumption with the increase in size of males and females of M. brasiliense. A diet preference for Trichoptera was recorded in both sampling periods for males and females. The results obtained confirm an omnivorous diet for the species and suggest that the composition and proportion of items may vary depending on the size of the individuals and the availability of the items in the environment.(AU)

O conhecimento acerca da dieta de uma determinada espécie é essencial para fornecer informações sobre o crescimento e manutenção das populações em ambiente natural. Macrobrachium brasiliense (Heller, 1862) é uma espécie de camarão de água doce com ampla distribuição no Brasil, ocorrendo frequentemente em ambientes aquáticos inseridos no bioma Cerrado. O objetivo deste estudo foi avaliar a dieta natural de uma população de M. brasiliense, comparando os itens alimentares consumidos em função do sexo, sazonalidade e tamanho corporal dos indivíduos. Foram realizadas coletas mensais entre setembro de 2018 a agosto de 2019. Os indivíduos coletados tiveram seu sexo identificado e o comprimento do cefalotórax mensurado. O conteúdo estomacal foi avaliado a partir do grau de repleção, método de pontos e de frequência de ocorrência. Verificou-se elevada frequência de detrito vegetal no conteúdo estomacal e uma frequência menor de insetos aquáticos, porém significativa. Não houve diferenças significativas quanto à dieta de machos e fêmeas e entre as estações seca e chuvosa. Foi observado um aumento do consumo total de insetos com aumento de tamanho de machos e fêmeas de M. brasiliense. Uma preferência de dieta por Trichoptera foi registrada em ambos os períodos de amostragem para machos e fêmeas.Os resultados obtidos confirmam uma dieta onívora para a espécie e sugerem que a composição e a proporção de itens podem variar em função do tamanho dos indivíduos e da disponibilidade dos itens no ambiente.(AU)

Trophic overlap of lionfish (Pterois volitans) and two native predators (Lutjanus apodus and Cephalopholis cruentata) in the western Caribbean / Traslape trófico del pez león (Pterois volitans) y dos depredadores nativos (Lutjanus apodus y Cephalopholis cruentata) en el Caribe occidental

Abstract Impact of invasive species on native biota may be due to predation, competition for space or food, or indirect effects. Lionfish (Pterois volitans), invasive in the western Atlantic, is a voracious generalist predator, so it is expected to have a significant trophic overlap with native fishes of comparable size and habits. The goal of this study was to determine the diets of potential competitors of the lionfish, in particular a grouper, Cephalopholis cruentata (Graysby), and a snapper, Lutjanus apodus (Schoolmaster), and to compare them to the diet of lionfish in Xcalak, southern Mexican Caribbean. Stomach contents were analyzed and electivity and diet overlap were estimated. The trophic overlap between the lionfish and the two putative competitors, especially the grouper, was high, including prey that was consumed by the predators in higher proportion than the relative abundance of the prey in the environment, and probably at the same time of day. Lionfish and grouper shared as important diet items Stegastes sp., Halichoeres sp., Brachyura, and Palaemonidae, and most full stomachs were found during the early morning. The hypothesis of competition between them for particular prey is supported, so we advise to continue the culling programs of lionfish and also to monitor the abundance of the possible native competitors.

Resumo El impacto de las especies invasoras sobre la biota nativa puede deberse a depredación, competencia por espacio o alimento, o efectos indirectos. El pez león (Pterois volitans), invasor en el Atlántico occidental, es un voraz depredador generalista, de modo que se espera que tenga un notable sobrelape trófico con peces nativos de tamaño y hábitos comparables. El objetivo de este estudio fue determinar las dietas de competidores potenciales del pez león, en particular un mero, Cephalopholis cruentata (payaso), y un pargo, Lutjanus apodus (canchix), y compararlas con la dieta del pez león en Xcalak, sur del Caribe mexicano. Se analizaron los contenidos estomacales y se estimó la selectividad y el traslape de dietas. El traslape trófico entre el pez león y los dos posibles competidores, sobre todo el mero, fue amplio, incluidas presas consumidas por los depredadores en proporción mayor a la abundancia relativa de éstas en el ambiente, y probablemente a la misma hora del día. El león y el mero compartieron como presas importantes Stegastes sp., Halichoeres sp., Brachyura, y Palaemonidae, y la mayoría de los estómagos llenos se encontraron en horas tempranas de la mañana. Se apoya entonces la hipótesis de competencia entre ellos por presas específicas, de modo que recomendamos continuar el programa de extracción de pez león y también el monitoreo de la abundancia de los posibles competidores nativos.