[Azlocillin stability in solutions and the solid state]. / Ustoichivost' azlotsillina v rastvorakh i tverdom sostoianii.

Stability of azlocillin in aqueous solutions at pH 1.5-12.5 was studied at various temperatures. It was shown that degradation of the antibiotic proceeded as an irreversible first order reaction. Dependence of 1gk on the reverse temperature was described by the Arrhenius equation. The highest levels of azlocillin stability in solutions were observed at pH about 6.0. In solid state azlocillin was stable under the effect of the environmental factors. In the atmosphere of oxygen and carbon dioxide and on exposure to light the quality parameters of the antibiotic powder maintained at the control levels.