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1.
Food Res Int ; 188: 114466, 2024 Jul.
Article in English | MEDLINE | ID: mdl-38823863

ABSTRACT

The effect of microfluidization treatment on the primary, secondary, and tertiary structure of soybean protein isolate (SPI) was investigated. The samples were treated with and without controlling the temperature and circulated in the system 1, 3, and 5 times at high pressure (137 MPa). Then, the treated samples were freeze-dried and reconstituted in water to check the impact of the microfluidization on two different states: powder and solution. Regarding the primary structure, the SDS-PAGE analysis under reducing conditions showed that the protein bands remained unchanged when exposed to microfluidization treatment. When the temperature was controlled for the samples in their powder state, a significant decrease in the quantities of ß-sheet and random coil and a slight reduction in α-helix content was noticed. The observed decrease in ß-sheet and the increase in ß-turns in treated samples indicated that microfluidization may lead to protein unfolding, opening the hydrophobic regions. Additionally, a lower amount of α-helix suggests a higher protein flexibility. After reconstitution in water, a significant difference was observed only in α-helix, ß-sheet and ß-turn. Related to the tertiary structure, microfluidization increases the surface hydrophobicity. Among all the conditions tested, the samples where the temperature is controlled seem the most suitable.


Subject(s)
Food Handling , Hydrophobic and Hydrophilic Interactions , Powders , Soybean Proteins , Soybean Proteins/chemistry , Food Handling/methods , Protein Structure, Secondary , Temperature , Pilot Projects , Electrophoresis, Polyacrylamide Gel , Glycine max/chemistry , Solutions , Freeze Drying
2.
Food Res Int ; 188: 114532, 2024 Jul.
Article in English | MEDLINE | ID: mdl-38823889

ABSTRACT

Luteolin has anti-inflammatory, antioxidant, and anti-tumor functions, but its poor water solubility and stability limit its applications in foods as a functional component. In this study, the nanocomposites loading luteolin (Lut) with soybean protein isolate (SPI), soluble soybean polysaccharide (SSPS) and/or rhamnolipid (Rha) were prepared by layer-by-layer shelf assembly method, and their properties were also evaluated. The results showed that Rha/SPI/Lut had the smallest particle size (206.24 nm) and highest loading ratio (8.03 µg/mg) while Rha/SSPS/SPI/Lut had the highest encapsulation efficiency (82.45 %). Rha interacted with SPI through hydrophobic interactions as the main driving force, while SSPS attached to SPI with only hydrogen bonding. Furthermore, the synergistic effect between Rha and SSPS was observed in Rha/SSPS/SPI/Lut complex, in consequence, it had the best thermal and storage stability, and the slowest release in gastrointestinal digestion. Thus, this approach provided an alternative way for the application of luteolin in functional foods.


Subject(s)
Digestion , Luteolin , Particle Size , Soybean Proteins , Luteolin/chemistry , Soybean Proteins/chemistry , Nanocomposites/chemistry , Polysaccharides/chemistry , Hydrophobic and Hydrophilic Interactions , Glycine max/chemistry , Solubility , Functional Food , Gastrointestinal Tract/metabolism
3.
Nat Commun ; 15(1): 4689, 2024 Jun 01.
Article in English | MEDLINE | ID: mdl-38824148

ABSTRACT

Global warming will lead to significantly increased temperatures on earth. Plants respond to high ambient temperature with altered developmental and growth programs, termed thermomorphogenesis. Here we show that thermomorphogenesis is conserved in Arabidopsis, soybean, and rice and that it is linked to a decrease in the levels of the two macronutrients nitrogen and phosphorus. We also find that low external levels of these nutrients abolish root growth responses to high ambient temperature. We show that in Arabidopsis, this suppression is due to the function of the transcription factor ELONGATED HYPOCOTYL 5 (HY5) and its transcriptional regulation of the transceptor NITRATE TRANSPORTER 1.1 (NRT1.1). Soybean and Rice homologs of these genes are expressed consistently with a conserved role in regulating temperature responses in a nitrogen and phosphorus level dependent manner. Overall, our data show that root thermomorphogenesis is a conserved feature in species of the two major groups of angiosperms, monocots and dicots, that it leads to a reduction of nutrient levels in the plant, and that it is dependent on environmental nitrogen and phosphorus supply, a regulatory process mediated by the HY5-NRT1.1 module.


Subject(s)
Arabidopsis Proteins , Arabidopsis , Gene Expression Regulation, Plant , Glycine max , Nitrogen , Oryza , Phosphorus , Plant Roots , Arabidopsis/genetics , Arabidopsis/growth & development , Arabidopsis/metabolism , Phosphorus/metabolism , Nitrogen/metabolism , Plant Roots/growth & development , Plant Roots/metabolism , Plant Roots/genetics , Oryza/genetics , Oryza/growth & development , Oryza/metabolism , Arabidopsis Proteins/metabolism , Arabidopsis Proteins/genetics , Glycine max/genetics , Glycine max/growth & development , Glycine max/metabolism , Nutrients/metabolism , Plant Proteins/metabolism , Plant Proteins/genetics , Nuclear Proteins/metabolism , Nuclear Proteins/genetics , Hot Temperature , Nitrate Transporters , Anion Transport Proteins/metabolism , Anion Transport Proteins/genetics , Temperature , Basic-Leucine Zipper Transcription Factors
4.
BMC Plant Biol ; 24(1): 491, 2024 Jun 03.
Article in English | MEDLINE | ID: mdl-38825702

ABSTRACT

BACKGROUND: Vegetable soybean is an important vegetable crop in world. Seed size and soluble sugar content are considered crucial indicators of quality in vegetable soybean, and there is a lack of clarity on the molecular basis of grain quality in vegetable soybean. RESULTS: In this context, we performed a comprehensive comparative transcriptome analysis of seeds between a high-sucrose content and large-grain variety (Zhenong 6, ZN6) and a low-sucrose content and small-grain variety (Williams 82, W82) at three developmental stages, i.e. stage R5 (Beginning Seed), stage R6 (Full Seed), and stage R7 (Beginning Maturity). The transcriptome analysis showed that 17,107 and 13,571 differentially expressed genes (DEGs) were identified in ZN6 at R6 (vs. R5) and R7 (vs. R6), respectively, whereas 16,203 and 16,032 were detected in W82. Gene expression pattern and DEGs functional enrichment proposed genotype-specific biological processes during seed development. The genes participating in soluble sugar biosynthesis such as FKGP were overexpressed in ZN6, whereas those responsible for lipid and protein metabolism such as ALDH3 were more enhanced in W82, exhibiting different dry material accumulation between two genotypes. Furthermore, hormone-associated transcriptional factors involved in seed size regulation such as BEH4 were overrepresented in ZN6, exhibiting different seed size regulation processes between two genotypes. CONCLUSIONS: Herein, we not only discovered the differential expression of genes encoding metabolic enzymes involved in seed composition, but also identified a type of hormone-associated transcriptional factors overexpressed in ZN6, which may regulate seed size and soluble content. This study provides new insights into the underlying causes of differences in the soybean metabolites and appearance, and suggests that genetic data can be used to improve its appearance and textural quality.


Subject(s)
Gene Expression Profiling , Glycine max , Seeds , Glycine max/genetics , Glycine max/metabolism , Glycine max/growth & development , Seeds/genetics , Seeds/metabolism , Seeds/growth & development , Edible Grain/genetics , Edible Grain/metabolism , Transcriptome , Genes, Plant , Gene Expression Regulation, Plant , Genotype , Sucrose/metabolism
5.
Physiol Plant ; 176(3): e14319, 2024.
Article in English | MEDLINE | ID: mdl-38693848

ABSTRACT

Amino acids play important roles in stress resistance, plant growth, development, and quality, with roots serving as the primary organs for drought response. We conducted biochemical and multi-omics analyses to investigate the metabolic processes of root amino acids in drought-resistant (HN44) and drought-sensitive (HN65) soybean (Glycine max) varieties. Our analysis revealed an increase in total amino acid content in both varieties, with phenylalanine, proline, and methionine accumulating in both. Additionally, several amino acids exhibited significant decreases in HN65 but slight increases in HN44. Multi-omics association analysis identified 13 amino acid-related pathways. We thoroughly examined the changes in genes and metabolites involved in various amino acid metabolism/synthesis and determined core genes and metabolites through correlation networks. The phenylalanine, tyrosine, and tryptophan metabolic pathways and proline, glutamic acid and sulfur-containing amino acid pathways were particularly important for drought resistance. Some candidate genes, such as ProDH and P4HA family genes, and metabolites, such as O-acetyl-L-serine, directly affected up- and downstream metabolism to induce drought resistance. This study provided a basis for soybean drought resistance breeding.


Subject(s)
Amino Acids , Droughts , Glycine max , Plant Roots , Stress, Physiological , Glycine max/genetics , Glycine max/metabolism , Glycine max/physiology , Plant Roots/metabolism , Plant Roots/genetics , Plant Roots/physiology , Amino Acids/metabolism , Gene Expression Regulation, Plant , Proline/metabolism , Metabolic Reprogramming
6.
Reprod Domest Anim ; 59(5): e14570, 2024 May.
Article in English | MEDLINE | ID: mdl-38700367

ABSTRACT

The cryopreservation process induces alterations in cellular parameters and epigenetic patterns in bull sperm, which can be prevented by adding cryoprotectants in the freezing extenders. The purpose of this study was to compare the protective effects of two extenders based on soybean lecithin (SLE) and egg yolk (EYE) on epigenetic patterns and quality parameters of sperm such as motility parameters, mitochondrial membrane integrity, DNA fragmentation, viability, and apoptotic-like changes of bull sperm after cryopreservation. Results demonstrated that cryopreservation significantly (p < .05) reduced the level of DNA global methylation, H3K9 histone acetylation, and H3K4 histone methylation in both frozen groups compared to the fresh sperm. Also, the level of H3K9 acetylation was lower in the frozen SLE group (21.2 ± 1.86) compared to EYE group (15.2 ± 1.86). In addition, the SLE frozen group had a higher percentage of viability, progressive motility, and linearity (LIN) in SLE frozen group compared to EYE frozen group. However, no difference was observed in mitochondrial membrane integrity and DNA fragmentation between SLE and EYE frozen groups. While soybean-lecithin-based extender showed some initial positive impacts of epigenetics and semen parameters, further investigations can provide useful information for better freezing.


Subject(s)
Cryopreservation , Cryoprotective Agents , DNA Fragmentation , DNA Methylation , Epigenesis, Genetic , Semen Preservation , Sperm Motility , Spermatozoa , Male , Cryopreservation/veterinary , Animals , Cattle , Spermatozoa/drug effects , Spermatozoa/physiology , Semen Preservation/veterinary , Semen Preservation/methods , Sperm Motility/drug effects , Cryoprotective Agents/pharmacology , DNA Methylation/drug effects , Egg Yolk/chemistry , Lecithins/pharmacology , Histones/metabolism , Histones/genetics , Glycine max/chemistry , Semen Analysis/veterinary , Acetylation
7.
Sci Rep ; 14(1): 10231, 2024 05 03.
Article in English | MEDLINE | ID: mdl-38702407

ABSTRACT

Agricultural soils are increasingly undergoing inadvertent and purposeful exposures to engineered CeO2 nanoparticles (NPs), which can impact crops and root-associated microbial communities. However, interactions between NP concentration and exposure duration on plant-mediated responses of root-associated bacterial communities are not well understood. Soybeans seedlings were grown in soil with uncoated NPs added at concentrations of 0, 1 or 100 mg kg-1. Total soil exposure durations were either 190 days, starting 106 days before planting or 84 days with NP amendments coinciding with planting. We assessed plant development, bacterial diversity, differential abundance and inferred functional changes across rhizosphere, rhizoplane, and root tissue compartments. Plant non-monotonic dose responses were mirrored in bacterial communities. Most notably, effects were magnified in the rhizoplane under low-dose, short-exposures. Enriched metabolic pathways were primarily related to biosynthesis and degradation/utilization/assimilation, rather than responses to metals or oxidative stress. Our results indicate that plant-mediated bacterial responses were greater than direct NP impacts. Also, we identify needs for modeling non-monotonic legume stress responses that account for coinfection with mutualistic and parasitic bacteroids. Our findings provide new insights regarding effects of applications of soil amendments such as biosolids containing NPs or nano-enabled formulations used in cultivation of legumes and other crops.


Subject(s)
Bacteria , Cerium , Glycine max , Nanoparticles , Plant Roots , Rhizosphere , Soil Microbiology , Glycine max/growth & development , Glycine max/drug effects , Glycine max/microbiology , Plant Roots/microbiology , Plant Roots/drug effects , Plant Roots/growth & development , Bacteria/drug effects , Microbiota/drug effects , Soil/chemistry
8.
BMC Genom Data ; 25(1): 43, 2024 May 07.
Article in English | MEDLINE | ID: mdl-38710997

ABSTRACT

BACKGROUND: Cadmium (Cd) is extremely toxic and non-essential for plants. Different soybean varieties differ greatly in their Cd accumulation ability, but little is known about the underlying molecular mechanisms. RESULTS: Here, we performed transcriptomic analysis using Illumina pair-end sequencing on root tissues from two soybean varieties (su8, high-Cd-accumulating (HAS) and su7, low Cd-accumulating (LAS)) grown with 0 or 50 µM CdSO4. A total of 18.76 million clean reads from the soybean root samples were obtained after quality assessment and data filtering. After Cd treatment, 739 differentially expressed genes (DEGs; 265 up and 474 down) were found in HAS; however, only 259 DEGs (88 up and 171 down) were found in LAS, and 64 genes were same between the two varieties. Pathway enrichment analysis suggested that after cadmium treatment, the DEGs between LAS and HAS were mainly enriched in glutathione metabolism and plant-pathogen interaction pathways. KEGG analysis showed that phenylalanine metabolism responding to cadmium stress in LAS, while ABC transporters responding to cadmium stress in HAS. Besides we found more differential expressed heavy metal transporters such as ABC transporters and zinc transporters in HAS than LAS, and there were more transcription factors differently expressed in HAS than LAS after cadmium treatment in two soybean varieties, eg. bHLH transcription factor, WRKY transcription factor and ZIP transcription factor. CONCLUSIONS: Findings from this study will shed new insights on the underlying molecular mechanisms behind the Cd accumulation in soybean.


Subject(s)
Cadmium , Gene Expression Profiling , Gene Expression Regulation, Plant , Glycine max , Stress, Physiological , Glycine max/genetics , Glycine max/drug effects , Glycine max/metabolism , Cadmium/toxicity , Cadmium/metabolism , Gene Expression Regulation, Plant/drug effects , Stress, Physiological/drug effects , Stress, Physiological/genetics , Genotype , Transcriptome/drug effects , Plant Roots/metabolism , Plant Roots/drug effects , Plant Roots/genetics
9.
PLoS One ; 19(5): e0303040, 2024.
Article in English | MEDLINE | ID: mdl-38713652

ABSTRACT

In the present study, we attempted to use melatonin combined with germination treatment to remove pesticide residues from contaminated grains. High levels of pesticide residues were detected in soybean seeds after soaking with chlorothalonil (10 mM) and malathion (1 mM) for 2 hours. Treatment with 50 µM melatonin for 5 days completely removed the pesticide residues, while in the control group, only 61-71% of pesticide residues were removed from soybean sprouts. Compared with the control, melatonin treatment for 7 days further increased the content of ascorbic acid (by 48-66%), total phenolics (by 52-68%), isoflavones (by 22-34%), the total antioxidant capacity (by 37-40%), and the accumulated levels of unsaturated fatty acids (C18:1, C18:2, and C18:3) (by 17-30%) in soybean sprouts. Moreover, melatonin treatment further increased the accumulation of ten components of phenols and isoflavones in soybean sprouts relative to those in the control. The ability of melatonin to accelerate the degradation of pesticide residues and promote the accumulation of antioxidant metabolites might be related to its ability to trigger the glutathione detoxification system in soybean sprouts. Melatonin promoted glutathione synthesis (by 49-139%) and elevated the activities of glutathione-S-transferase (by 24-78%) and glutathione reductase (by 38-61%). In summary, we report a new method in which combined treatment by melatonin and germination rapidly degrades pesticide residues in contaminated grains and improves the nutritional quality of food.


Subject(s)
Antioxidants , Germination , Glycine max , Melatonin , Nutritive Value , Pesticide Residues , Seeds , Melatonin/pharmacology , Germination/drug effects , Pesticide Residues/analysis , Seeds/drug effects , Seeds/chemistry , Seeds/metabolism , Seeds/growth & development , Glycine max/drug effects , Glycine max/growth & development , Glycine max/metabolism , Glycine max/chemistry , Antioxidants/metabolism , Edible Grain/drug effects , Edible Grain/metabolism , Phenols/analysis , Food Contamination/analysis , Glutathione/metabolism
10.
PLoS One ; 19(5): e0301254, 2024.
Article in English | MEDLINE | ID: mdl-38713689

ABSTRACT

Oil seed crops are the second most important field crops after cereals in the agricultural economy globally. The use and demand for oilseed crops such as groundnut, soybean and sunflower have grown significantly, but climate change is expected to alter the agroecological conditions required for oilseed crop production. This study aims to present an approach that utilizes decision-making tools to assess the potential climate change impacts on groundnut, soybean and sunflower yields and the greenhouse gas emissions from the management of the crops. The Decision Support Tool for Agrotechnology Transfer (DSSAT v4.7), a dynamic crop model and the Cool Farm Tool, a GHG calculator, was used to simulate yields and estimate GHG emissions from these crops, respectively. Four representative concentration pathways (RCPs 2.6, 4.5, 6.0, and 8.5), three nitrogen (0, 75, and 150 kg/ha) and phosphorous (0, 30 and 60 P kg/ha) fertilizer rates at three sites in Limpopo, South Africa (Ofcolaco, Syferkuil and Punda Maria) were used in field trials for calibrating the models. The highest yield was achieved by sunflower across all crops, years and sites. Soybean yield is projected to decrease across all sites and scenarios by 2030 and 2050, except at Ofcolaco, where yield increases of at least 15.6% is projected under the RCP 4.5 scenario. Positive climate change impacts are predicted for groundnut at Ofcolaco and Syferkuil by 2030 and 2050, while negative impacts with losses of up to 50% are projected under RCP8.5 by 2050 at Punda Maria. Sunflower yield is projected to decrease across all sites and scenarios by 2030 and 2050. A comparison of the climate change impacts across sites shows that groundnut yield is projected to increase under climate change while notable yield losses are projected for sunflower and soybean. GHG emissions from the management of each crop showed that sunflower and groundnut production had the highest and lowest emissions across all sites respectively. With positive climate change impacts, a reduction of GHG emissions per ton per hectare was projected for groundnuts at Ofcolaco and Syferkuil and for sunflower in Ofcolaco in the future. However, the carbon footprint from groundnut is expected to increase by 40 to 107% in Punda Maria for the period up to 2030 and between 70-250% for 2050, with sunflower following a similar trend. We conclude that climate change will potentially reduce yield for oilseed crops while management will increase emissions. Therefore, in designing adaptation measures, there is a need to consider emission effects to gain a holistic understanding of how both climate change impacts on crops and mitigation efforts could be targeted.


Subject(s)
Climate Change , Crops, Agricultural , Crops, Agricultural/growth & development , South Africa , Seeds/growth & development , Glycine max/growth & development , Helianthus/growth & development , Models, Theoretical , Fertilizers/analysis , Greenhouse Gases/analysis , Plant Oils , Agriculture/methods
11.
Food Res Int ; 186: 114335, 2024 Jun.
Article in English | MEDLINE | ID: mdl-38729717

ABSTRACT

Germination holds the key to nutritional equilibrium in plant grains. In this study, the effect of soybean germination on the processing of soymilk (SM) and glucono-δ-lactone (GDL) induced soymilk gel (SG) was investigated. Germination promoted soybean sprout (SS) growth by activating the energy metabolism system. The energy metabolism was high during the three-day germination and was the most vigorous on the second day of germination. After germination, protein dissolution was improved in SM, and endogenous enzymes produced small molecule proteins. Small molecule proteins were more likely to aggregate to produce SM protein particles. Germination increased the water-holding capacity of SG induced by GDL but weakened the strength. Furthermore, the dynamic fluctuations in isoflavone content were closely monitored throughout the processing of soybean products, including SS, SM, and SG. Although the total amount of isoflavones in SM and SG processed from germinated soybeans decreased, a significant enrichment in the content of aglycone isoflavones was observed. The content of aglycone isoflavones in SG processed from germinated soybeans on the second day of germination was 736.17 ± 28.49 µg/g DW, which was 83.19 % higher than that of the control group. This study demonstrates that germination can enhance the nutritional value of soybean products, providing innovative opportunities for the development of health-promoting soybean-based products.


Subject(s)
Gels , Germination , Glycine max , Isoflavones , Soy Milk , Isoflavones/analysis , Isoflavones/metabolism , Soy Milk/chemistry , Soy Milk/metabolism , Glycine max/growth & development , Glycine max/chemistry , Glycine max/metabolism , Food Handling/methods , Nutritive Value , Seeds/chemistry , Seeds/growth & development , Seeds/metabolism , Energy Metabolism , Lactones/metabolism , Lactones/analysis
12.
Food Res Int ; 186: 114371, 2024 Jun.
Article in English | MEDLINE | ID: mdl-38729729

ABSTRACT

In this study, the impact of soy hull polysaccharide (SHP) concentration on high-internal-phase emulsions (HIPEs) formation and the gastrointestinal viability of Lactobacillus plantarum within HIPEs were demonstrated. Following the addition of SHP, competitive adsorption with soy protein isolate (SPI) occurred, leading to increased protein adhesion to the oil-water interface and subsequent coating of oil droplets. This process augmented viscosity and enhanced HIPEs stability. Specifically, 1.8 % SHP had the best encapsulation efficiency and delivery efficiency, reaching 99.3 % and 71.1 %, respectively. After 14 d of continuous zebrafishs feeding, viable counts of Lactobacillus plantarum and complex probiotics in the intestinal tract was 1.1 × 107, 1.3 × 107, respectively. In vitro experiments further proved that HIPEs' ability to significantly enhance probiotics' intestinal colonization and provided targeted release for colon-specific delivery. These results provided a promising strategy for HIPEs-encapsulated probiotic delivery systems in oral food applications.


Subject(s)
Emulsions , Lactobacillus plantarum , Polysaccharides , Probiotics , Soybean Proteins , Zebrafish , Soybean Proteins/chemistry , Animals , Polysaccharides/chemistry , Lactobacillus plantarum/metabolism , Glycine max/chemistry , Viscosity
13.
Sci Rep ; 14(1): 10556, 2024 05 08.
Article in English | MEDLINE | ID: mdl-38719847

ABSTRACT

Fertilization with nickel (Ni) can positively affect plant development due to the role of this micronutrient in nitrogen (N) metabolism, namely, through urease and NiFe-hydrogenase. Although the application of Ni is an emerging practice in modern agriculture, its effectiveness strongly depends on the chosen application method, making further research in this area essential. The individual and combined effects of different Ni application methods-seed treatment, leaf spraying and/or soil fertilization-were investigated in soybean plants under different edaphoclimatic conditions (field and greenhouse). Beneficial effects of the Soil, Soil + Leaf and Seed + Leaf treatments were observed, with gains of 7 to 20% in biological nitrogen fixation, 1.5-fold in ureides, 14% in shoot dry weight and yield increases of up to 1161 kg ha-1. All the Ni application methods resulted in a 1.1-fold increase in the SPAD index, a 1.2-fold increase in photosynthesis, a 1.4-fold increase in nitrogenase, and a 3.9-fold increase in urease activity. Edaphoclimatic conditions exerted a significant influence on the treatments. The integrated approaches, namely, leaf application in conjunction with soil or seed fertilization, were more effective for enhancing yield in soybean cultivation systems. The determination of the ideal method is crucial for ensuring optimal absorption and utilization of this micronutrient and thus a feasible and sustainable management technology. Further research is warranted to establish official guidelines for the application of Ni in agricultural practices.


Subject(s)
Fertilizers , Glycine max , Nickel , Soil , Glycine max/growth & development , Glycine max/drug effects , Glycine max/metabolism , Fertilizers/analysis , Soil/chemistry , Urease/metabolism , Plant Leaves/growth & development , Plant Leaves/metabolism , Plant Leaves/drug effects , Nitrogen Fixation/drug effects , Nitrogen/metabolism , Photosynthesis/drug effects , Seeds/growth & development , Seeds/drug effects , Seeds/metabolism , Agriculture/methods
14.
BMC Plant Biol ; 24(1): 380, 2024 May 08.
Article in English | MEDLINE | ID: mdl-38720246

ABSTRACT

BACKGROUND: Soybean (Glycine max), a vital grain and oilseed crop, serves as a primary source of plant protein and oil. Soil salinization poses a significant threat to soybean planting, highlighting the urgency to improve soybean resilience and adaptability to saline stress. Melatonin, recently identified as a key plant growth regulator, plays crucial roles in plant growth, development, and responses to environmental stress. However, the potential of melatonin to mitigate alkali stress in soybeans and the underlying mechanisms remain unclear. RESULTS: This study investigated the effects of exogenous melatonin on the soybean cultivar Zhonghuang 13 under alkaline stress. We employed physiological, biochemical, transcriptomic, and metabolomic analyses throughout both vegetative and pod-filling growth stages. Our findings demonstrate that melatonin significantly counteracts the detrimental effects of alkaline stress on soybean plants, promoting plant growth, photosynthesis, and antioxidant capacity. Transcriptomic analysis during both growth stages under alkaline stress, with and without melatonin treatment, identified 2,834 and 549 differentially expressed genes, respectively. These genes may play a vital role in regulating plant adaptation to abiotic stress. Notably, analysis of phytohormone biosynthesis pathways revealed altered expression of key genes, particularly in the ARF (auxin response factor), AUX/IAA (auxin/indole-3-acetic acid), and GH3 (Gretchen Hagen 3) families, during the early stress response. Metabolomic analysis during the pod-filling stage identified highly expressed metabolites responding to melatonin application, such as uteolin-7-O-(2''-O-rhamnosyl)rutinoside and Hederagenin-3-O-glucuronide-28-O-glucosyl(1,2)glucoside, which helped alleviate the damage caused by alkali stress. Furthermore, we identified 183 differentially expressed transcription factors, potentially playing a critical role in regulating plant adaptation to abiotic stress. Among these, the gene SoyZH13_04G073701 is particularly noteworthy as it regulates the key differentially expressed metabolite, the terpene metabolite Hederagenin-3-O-glucuronide-28-O-glucosyl(1,2)glucoside. WGCNA analysis identified this gene (SoyZH13_04G073701) as a hub gene, positively regulating the crucial differentially expressed metabolite of terpenoids, Hederagenin-3-O-glucuronide-28-O-glucosyl(1,2)glucoside. Our findings provide novel insights into how exogenous melatonin alleviates alkali stress in soybeans at different reproductive stages. CONCLUSIONS: Integrating transcriptomic and metabolomic approaches, our study elucidates the mechanisms by which exogenous melatonin ameliorates the inhibitory effects of alkaline stress on soybean growth and development. This occurs through modulation of biosynthesis pathways for key compounds, including terpenes, flavonoids, and phenolics. Our findings provide initial mechanistic insights into how melatonin mitigates alkaline stress in soybeans, offering a foundation for molecular breeding strategies to enhance salt-alkali tolerance in this crop.


Subject(s)
Glycine max , Melatonin , Stress, Physiological , Transcriptome , Melatonin/pharmacology , Glycine max/genetics , Glycine max/drug effects , Glycine max/growth & development , Glycine max/metabolism , Stress, Physiological/drug effects , Stress, Physiological/genetics , Transcriptome/drug effects , Gene Expression Regulation, Plant/drug effects , Metabolomics , Gene Expression Profiling , Alkalies , Plant Growth Regulators/metabolism , Plant Growth Regulators/pharmacology , Metabolome/drug effects
15.
Sci Rep ; 14(1): 10426, 2024 05 07.
Article in English | MEDLINE | ID: mdl-38714752

ABSTRACT

Discriminating different cultivars of maca powder (MP) and detecting their authenticity after adulteration with potent adulterants such as maize and soy flour is a challenge that has not been studied with non-invasive techniques such as near infrared spectroscopy (NIRS). This study developed models to rapidly classify and predict 0, 10, 20, 30, 40, and 50% w/w of soybean and maize flour in red, black and yellow maca cultivars using a handheld spectrophotometer and chemometrics. Soy and maize adulteration of yellow MP was classified with better accuracy than in red MP, suggesting that red MP may be a more susceptible target for adulteration. Soy flour was discovered to be a more potent adulterant compared to maize flour. Using 18 different pretreatments, MP could be authenticated with R2CV in the range 0.91-0.95, RMSECV 6.81-9.16 g/,100 g and RPD 3.45-4.60. The results show the potential of NIRS for monitoring Maca quality.


Subject(s)
Machine Learning , Powders , Spectroscopy, Near-Infrared , Zea mays , Spectroscopy, Near-Infrared/methods , Zea mays/chemistry , Spectrophotometry/methods , Macau , Food Contamination/analysis , Glycine max/chemistry , Flour/analysis
16.
PLoS One ; 19(5): e0292005, 2024.
Article in English | MEDLINE | ID: mdl-38723022

ABSTRACT

India is the world's largest edible oil importer, and soybean oil accounts for a major portion of those imports, with implications for the Indian economy. Despite being the 4th largest globally in terms of harvested soybean area and 5th largest in terms of production, India is still heavily dependent on imports to meet the vegetable oil requirement for its population. It is therefore imperative to understand the dynamics and trends in India's soybean production to help the country achieve self-sufficiency in edible oils. This study provides the first spatially explicit analysis of soybean in India, using long-term spatial and temporal statistics at national and subnational levels, using spatial and temporal statistical analysis models to examine the historical trends and its future prospects. Our analysis details the overall soybean expansion across the country and the increase in production but we also note that the annual growth rate has declined in each consecutive decade even though the area continues to expand. The average national yield has been stagnant at around 1 T/Ha but for some of the low-producing districts, a higher yield of more than 3 T/ha is reported. For most major producing districts, soybean yields are below 1.5 T/Ha. The state of Madhya Pradesh which was the major soybean producer is now matched by the state of Maharashtra in terms of production, however, Madhya Pradesh still has the largest area under soybean. We analyzed soybean hotspot expansion in India and found that the mean center of the soybean area and production has shifted approximately 93 km towards the south and 24 km to the west as the crop is rapidly being adopted in the southern and western parts of India expanding the hotspot in these parts. District-level analysis showed that the total number of districts constituting hotspots of soybean cultivation in India has increased from 29 to 42 in three decades. Furthermore, analysis of soybean oil and meal consumption with respect to the national population, import, export, domestic production, GDP per capita, and price of soybean oil and meal suggests that soybean oil and meal are highly correlated with GDP per capita and population, indicating that consumption of soybean oil and meal is likely to increase as GDP per capita increases, and future demand is expected to rise with the anticipated growth in the Indian population. Increased soybean production can play a significant role in increasing national food security for India and reducing dependence on foreign oil imports and also help the economy with soy meal exports. Understanding the spatiotemporal variability in area and yield will help target interventions to increase production. Given the overall low yields with high variability in production, particularly in recent years primarily due to successive extreme rains and droughts in major producing districts and the overall need to increase production to meet the country's demand, there is a pressing need for government policies and research aimed at narrowing the yield gap and developing soybean varieties that are more productive and resilient to climate change.


Subject(s)
Food Security , Glycine max , Spatio-Temporal Analysis , Glycine max/growth & development , India , Humans , Soybean Oil
17.
Mol Plant Pathol ; 25(5): e13461, 2024 May.
Article in English | MEDLINE | ID: mdl-38695657

ABSTRACT

Mitogen-activated protein kinase (MPK) cascades play central signalling roles in plant immunity and stress response. The soybean orthologue of MPK kinase2 (GmMKK2) was recently identified as a potential signalling node whose expression is upregulated in the feeding site induced by soybean cyst nematode (SCN, Heterodera glycines). To investigate the role of GmMKK2 in soybean-SCN interactions, we overexpressed a catabolically inactive variant referred to as kinase-dead variant (KD-GmMKK2) using transgenic hairy roots. KD-GmMKK2 overexpression caused significant reduction in soybean susceptibility to SCN, while overexpression of the wild-type variant (WT-GmMKK2) exhibited no effect on susceptibility. Transcriptome analysis indicated that KD-GmMKK2 overexpressing plants are primed for SCN resistance via constitutive activation of defence signalling, particularly those related to chitin, respiratory burst, hydrogen peroxide and salicylic acid. Phosphoproteomic profiling of the WT-GmMKK2 and KD-GmMKK2 root samples upon SCN infection resulted in the identification of 391 potential targets of GmMKK2. These targets are involved in a broad range of biological processes, including defence signalling, vesicle fusion, chromatin remodelling and nuclear organization among others. Furthermore, GmMKK2 mediates phosphorylation of numerous transcriptional and translational regulators, pointing to the presence of signalling shortcuts besides the canonical MAPK cascades to initiate downstream signalling that eventually regulates gene expression and translation initiation. Finally, the functional requirement of specific phosphorylation sites for soybean response to SCN infection was validated by overexpressing phospho-mimic and phospho-dead variants of two differentially phosphorylated proteins SUN1 and IDD4. Together, our analyses identify GmMKK2 impacts on signalling modules that regulate soybean response to SCN infection.


Subject(s)
Glycine max , Plant Diseases , Signal Transduction , Tylenchoidea , Glycine max/parasitology , Glycine max/genetics , Animals , Plant Diseases/parasitology , Plant Diseases/genetics , Tylenchoidea/physiology , Tylenchoidea/pathogenicity , Gene Expression Regulation, Plant , Plants, Genetically Modified , Plant Roots/parasitology , Plant Roots/metabolism , Plant Roots/genetics , Plant Proteins/metabolism , Plant Proteins/genetics , Disease Resistance/genetics
18.
BMC Plant Biol ; 24(1): 365, 2024 May 06.
Article in English | MEDLINE | ID: mdl-38706002

ABSTRACT

BACKGROUND: In plants, GABA plays a critical role in regulating salinity stress tolerance. However, the response of soybean seedlings (Glycine max L.) to exogenous gamma-aminobutyric acid (GABA) under saline stress conditions has not been fully elucidated. RESULTS: This study investigated the effects of exogenous GABA (2 mM) on plant biomass and the physiological mechanism through which soybean plants are affected by saline stress conditions (0, 40, and 80 mM of NaCl and Na2SO4 at a 1:1 molar ratio). We noticed that increased salinity stress negatively impacted the growth and metabolism of soybean seedlings, compared to control. The root-stem-leaf biomass (27- and 33%, 20- and 58%, and 25- and 59% under 40- and 80 mM stress, respectively]) and the concentration of chlorophyll a and chlorophyll b significantly decreased. Moreover, the carotenoid content increased significantly (by 35%) following treatment with 40 mM stress. The results exhibited significant increase in the concentration of hydrogen peroxide (H2O2), malondialdehyde (MDA), dehydroascorbic acid (DHA) oxidized glutathione (GSSG), Na+, and Cl- under 40- and 80 mM stress levels, respectively. However, the concentration of mineral nutrients, soluble proteins, and soluble sugars reduced significantly under both salinity stress levels. In contrast, the proline and glycine betaine concentrations increased compared with those in the control group. Moreover, the enzymatic activities of ascorbate peroxidase, monodehydroascorbate reductase, glutathione reductase, and glutathione peroxidase decreased significantly, while those of superoxide dismutase, catalase, peroxidase, and dehydroascorbate reductase increased following saline stress, indicating the overall sensitivity of the ascorbate-glutathione cycle (AsA-GSH). However, exogenous GABA decreased Na+, Cl-, H2O2, and MDA concentration but enhanced photosynthetic pigments, mineral nutrients (K+, K+/Na+ ratio, Zn2+, Fe2+, Mg2+, and Ca2+); osmolytes (proline, glycine betaine, soluble sugar, and soluble protein); enzymatic antioxidant activities; and AsA-GSH pools, thus reducing salinity-associated stress damage and resulting in improved growth and biomass. The positive impact of exogenously applied GABA on soybean plants could be attributed to its ability to improve their physiological stress response mechanisms and reduce harmful substances. CONCLUSION: Applying GABA to soybean plants could be an effective strategy for mitigating salinity stress. In the future, molecular studies may contribute to a better understanding of the mechanisms by which GABA regulates salt tolerance in soybeans.


Subject(s)
Ascorbic Acid , Glutathione , Glycine max , Seedlings , gamma-Aminobutyric Acid , gamma-Aminobutyric Acid/metabolism , Seedlings/drug effects , Seedlings/metabolism , Seedlings/physiology , Glycine max/drug effects , Glycine max/metabolism , Glycine max/physiology , Ascorbic Acid/metabolism , Glutathione/metabolism , Minerals/metabolism , Salt Tolerance/drug effects , Salt Stress/drug effects , Chlorophyll/metabolism , Salinity
19.
BMC Urol ; 24(1): 102, 2024 May 03.
Article in English | MEDLINE | ID: mdl-38702664

ABSTRACT

BACKGROUND: Fermented soy products have shown to possess inhibitory effects on prostate cancer (PCa). We evaluated the effect of a fermented soy beverage (Q-Can®), containing medium-chain triglycerides, ketones and soy isoflavones, among men with localized PCa prior to radical prostatectomy. METHODS: We conducted a placebo-controlled, double-blind randomized trial of Q-Can®. Stratified randomization (Cancer of the Prostate Risk Assessment (CAPRA) score at diagnosis) was used to assign patients to receive Q-Can® or placebo for 2-5 weeks before RP. Primary endpoint was change in serum PSA from baseline to end-of-study. We assessed changes in other clinical and pathologic endpoints. The primary ITT analysis compared PSA at end-of-study between randomization arms using repeated measures linear mixed model incorporating baseline CAPRA risk strata. RESULTS: We randomized 19 patients, 16 were eligible for analysis of the primary outcome. Mean age at enrollment was 61, 9(56.2%) were classified as low and intermediate risk, and 7(43.8%) high CAPRA risk. Among patients who received Q-Can®, mean PSA at baseline and end-of-study was 8.98(standard deviation, SD 4.07) and 8.02ng/mL(SD 3.99) compared with 8.66(SD 2.71) to 9.53ng/mL(SD 3.03), respectively, (Difference baseline - end-of-study, p = 0.36). There were no significant differences in Gleason score, clinical stage, surgical margin status, or CAPRA score between treatment arms (p > 0.05), and no significant differences between treatment arms in end-of-study or change in lipids, testosterone and FACT-P scores (p > 0.05). CONCLUSIONS: Short exposure to Q-Can® among patients with localized PCa was not associated with changes in PSA levels, PCa characteristics including grade and stage or serum testosterone. Due to early termination from inability to recruit, study power, was not achieved.


Subject(s)
Prostatectomy , Prostatic Neoplasms , Humans , Male , Prostatic Neoplasms/surgery , Prostatic Neoplasms/pathology , Prostatectomy/methods , Middle Aged , Double-Blind Method , Aged , Prostate-Specific Antigen/blood , Soy Foods , Fermentation , Beverages , Isoflavones/therapeutic use , Isoflavones/administration & dosage , Glycine max , Preoperative Care/methods
20.
Mol Genet Genomics ; 299(1): 54, 2024 May 17.
Article in English | MEDLINE | ID: mdl-38758218

ABSTRACT

Soybean [Glycine max (L.) Merr.] is an important legume crop worldwide, which provides abundant plant protein and oil for human beings. Soybean mosaic virus (SMV) can cause serious damage to the yield and quality of soybean, but it is difficult to control SMV with chemicals, breeding SMV-resistant varieties has become the most effective way to control the disease. Therefore, it is important to identify SMV resistance genes from soybean resources and apply them to soybean breeding. In this study, the disease rates (DRs) of 219 soybean accessions to SMV strain SC7 in two environments were investigated. A high-density NJAU 355 K SoySNP array was used for genome-wide association study (GWAS) of DR. A 274 kb region on chromosome 15 (1,110,567 bp to 1,384,173 bp) was repeatedly detected in two environments. Six new significant single nucleotide polymorphisms (SNPs) on chromosome 15 were identified. Four of these six SNPs were located within two candidate genes, Glyma.15G015700 and Glyma.15G015800. The elite haplotype Glyma.15G015700Hap I with low DR exhibited strong resistance to SC7. The expression of Glyma.15G015700 in the SMV-resistant accession increased significantly after inoculation with SC7. Furthermore, most of the proteins predicted to interact with Glyma.15G015700 are heat shock proteins, which have been shown to be related to disease resistance. In summary, new SMV resistance loci and a new candidate gene, Glyma.15G015700, were identified and might be utilized in further soybean disease resistance breeding.


Subject(s)
Disease Resistance , Genome-Wide Association Study , Glycine max , Plant Diseases , Polymorphism, Single Nucleotide , Potyvirus , Glycine max/genetics , Glycine max/virology , Disease Resistance/genetics , Plant Diseases/virology , Plant Diseases/genetics , Potyvirus/pathogenicity , Potyvirus/genetics , Genes, Plant/genetics , Chromosome Mapping , Chromosomes, Plant/genetics , Plant Breeding/methods , Haplotypes , Quantitative Trait Loci/genetics
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