ABSTRACT
A lobeira (S. lycocarpum) é uma espécie típica e abundante do Cerrado, que ocupa principalmente ambientes antropizados. Possui características interessantes do ponto de vista da biologia reprodutiva, que provavelmente estão favorecendo a ampla ocupação pela espécie. Tendo em vista que a planta floresce e frutifica durante todo o ano, o presente estudo teve por objetivo verificar se existe correlação entre floração, frutificação e variáveis ambientais (temperatura, umidade e precipitação), como suporte para estudos futuros referentes à biologia reprodutiva e ecologia de espécies de plantas do Cerrado. Foi escolhida uma população de lobeira situada no município de Morrinhos, Sul do estado de Goiás, composta de 34 plantas em fase reprodutiva. Todas as plantas foram georreferenciados com um aparelho GPS. Foram feitas observações mensais durante 13 meses (junho de 2005 a julho de 2006) e quantificados flores abertas e frutos produzidos nos intervalos entre observações. Pode-se inferir alta conversão de flores hermafroditas em frutos. Por meio da correlação de Spearman, pode-se constatar correlação positiva entre floração e precipitação e umidade, o mesmo, aparentemente, não ocorre para frutificação.
Solanum lycocarpum (lobeira) is a typical and abundant species of brazilian Cerrado, which occupies mainly surrounding disturbed areas. It has interesting characteristics from the point of view of reproductive biology, that probably are favoring the large occupation of habitats by the species. Based on the fact that the species produces flowers and fruit during all the year, the present study had the purpose to verify the association between flower and fruit production with environmental variables (temperature, relative humidity and precipitation), aiming to support future studies referring to reproductive biology and ecology of plant species from Cerrado biome. A population of S. lycocarpum composed of 34 plants in reproductive phase, situated in Morrinhos, south of the State of Goiás, Brazil, , was evaluated. All the plants were geographically referenced with a GPS receptor. Observations were made monthly during 13 months (June, 2005 to July, 2006) quantifying open flowers and fruits produced in the intervals between the observations. It was possible suggest high conversion of flowers in fruits. The Spearman rank correlation showed positive correlation of flower number with precipitation and relative humidity. Fruit number was not correlated with the environmental variables.
Subject(s)
Flowers , Fruit , Grassland , Solanum lycopersicum , Plants , Solanum , Solanaceae/growth & development , Solanaceae/embryologyABSTRACT
Experiments with ethylene-insensitive tomato (Lycopersicon esculentum) and petunia (Petunia x hybrida) plants were conducted to determine if normal or adventitious root formation is affected by ethylene insensitivity. Ethylene-insensitive Never ripe (NR) tomato plants produced more below-ground root mass but fewer above-ground adventitious roots than wild-type Pearson plants. Applied auxin (indole-3-butyric acid) increased adventitious root formation on vegetative stem cuttings of wild-type plants but had little or no effect on rooting of NR plants. Reduced adventitious root formation was also observed in ethylene-insensitive transgenic petunia plants. Applied 1-aminocyclopropane-1-carboxylic acid increased adventitious root formation on vegetative stem cuttings from NR and wild-type plants, but NR cuttings produced fewer adventitious roots than wild-type cuttings. These data suggest that the promotive effect of auxin on adventitious rooting is influenced by ethylene responsiveness. Seedling root growth of tomato in response to mechanical impedance was also influenced by ethylene sensitivity. Ninety-six percent of wild-type seedlings germinated and grown on sand for 7 d grew normal roots into the medium, whereas 47% of NR seedlings displayed elongated tap-roots, shortened hypocotyls, and did not penetrate the medium. These data indicate that ethylene has a critical role in various responses of roots to environmental stimuli.
