RESUMEN
It had been suggested that marked species differences in glucose tolerance tests were due to differences in insulin resistance. To compare insulin responsiveness, euglycemic hyperinsulinemic clamps were carried out in sheep, ponies, miniature pigs and camels. Porcine insulin was infused as primed-continuous infusions for 2 h (6 mU x kg(-1) x min(-1)). The steady state glucose infusion rates in the pigs, sheep, ponies and camels were 96.0, 18.6, 7.1 and 6.1 micromol x kg(-1) x min(-1), respectively. The maximal plasma insulin concentrations during the insulin infusions were 2,700 microU x ml(-1) in the camels, 1,400 microU x ml(-1) in the sheep and ponies and 600 microU x ml(-1) in the pigs. The rate of insulin removal from plasma was lowest in the camels as compared to the sheep, ponies and pigs (0.019, 0.038, 0.035 and 0.070 min(-1), respectively). In all species the concentrations of plasma non-esterified fatty acids dropped significantly 10-30 min after the start of the insulin infusion. However, the rates of non-esterified fatty acid reduction were higher in the pigs and sheep than in the camels and ponies. Results confirm a considerably higher insulin responsiveness in the pigs as compared to the sheep. The ponies and camels were found to be even more insulin-resistant than the sheep.
Asunto(s)
Animales Domésticos/metabolismo , Hiperinsulinismo/metabolismo , Hipoglucemiantes/farmacología , Resistencia a la Insulina/fisiología , Insulina/farmacología , Adaptación Fisiológica/efectos de los fármacos , Adaptación Fisiológica/fisiología , Animales , Glucemia/metabolismo , Camelus , Ácidos Grasos no Esterificados/sangre , Femenino , Técnica de Clampeo de la Glucosa , Caballos , Hipoglucemiantes/sangre , Insulina/sangre , Masculino , Ovinos , Especificidad de la Especie , Porcinos EnanosRESUMEN
The aim of the study was to gain informations about factors responsible for the higher level of plasma glucose in camels as compared to sheep and ponies. An intravenous glucose tolerance test was carried out with four camels, four ponies, and four sheep by infusing 1 mmol glucose per kg body weight intravenously within 3 min. Concentrations of glucose, insulin, and non-esterified fatty acids (NEFA) were estimated in venous plasma samples taken before and within 6 hr after infusion. Basal glucose values were higher in camels (7.1 +/- 0.3 mmol/l) than in ponies (4.2 +/- 0.4 mmol/l) and sheep (3.4 +/- 0.2 mmol/l). The rate of glucose elimination was markedly lower in camels (0.270 +/- 0.018 hr-1) than in sheep (0.804 +/- 0.036 hr-1) and ponies (0.858 +/- 0.084 hr-1). The insulin response after glucose infusion was more pronounced in ponies and sheep than in camels. Concentrations of NEFA in plasma dropped 30 min after the infusion in all species, however, NEFA level decreased slower in camels than in sheep and ponies. It is concluded that the markedly higher plasma concentration of glucose in camels compared to sheep and ponies may be caused by a poorer insulin response and/or a reduced tissue sensitivity to insulin.