1.
Vestn Otorinolaringol
; (6): 75-80, 1991.
Artículo
en Ruso
| MEDLINE
| ID: mdl-1788914
2.
Vopr Pitan
; (1): 38-41, 1991.
Artículo
en Ruso
| MEDLINE
| ID: mdl-1904175
Asunto(s)
Fenómenos Fisiológicos de la Nutrición , Neoplasias de Oído, Nariz y Garganta/metabolismo , Adulto , Anciano , Metabolismo Basal , Dieta , Metabolismo Energético , Nutrición Enteral , Humanos , Masculino , Persona de Mediana Edad , Neoplasias de Oído, Nariz y Garganta/cirugía , Pérdida de Peso
3.
Anesteziol Reanimatol
; (5): 23-8, 1990.
Artículo
en Ruso
| MEDLINE
| ID: mdl-2126918
RESUMEN
39 patients after surgery for laryngeal cancer have been examined. It has been shown that enteral nutrition with high carbohydrate content is accompanied by an increase in O2 consumption, CO2 release, minute lung ventilation, disturbances in lipid metabolism, blood hypercoagulation and does not promote the recovery of the lung function. Diets with predominant fat content led to the normalization of gas exchange, correction of lipid metabolism and hemostasis and, therefore, were recommended in the postoperative period for patients with laryngeal cancer.