Silicon nutrition mitigates the negative impacts of iron toxicity on rice photosynthesis and grain yield.

Excess iron (Fe) is commonly observed in wetland rice (Oryza sativa L.) plants, impairing crop growth and productivity. Some information suggests that silicon (Si) can reduce Fe content in leaves and roots of rice (vegetative phase), but nothing is known if Si could mitigate the effects of Fe toxicity on rice production and photosynthesis. Here, we assessed the role of Si in alleviating the well-known effects of Fe toxicity on nutritional imbalances, biomass accumulation, photosynthesis and grain yield using two rice cultivars having differential abilities to tolerate excess Fe. Plants were hydroponically grown under two Fe levels (25 µM or 5 mM) and the nutrient solutions were amended with Si (0 or 2 mM). Under excess Fe were detected (i) nutritional deficiencies, especially of calcium and magnesium in leaves; (ii) negligible changes in grain nutritional composition, independently of Si application; (iii) decreases in net photosynthetic rates, stomatal conductance and electron transport rate, in parallel to decreased grain yield components (total grain biomass, 1000-grain mass, percentage of filled grains, number of grains per plant and harvest index), especially in the Fe-sensitive cultivar. These impairments were partially reversed by the application of Si. Results also suggest that Si alleviated the negative impacts of Fe on spikelet sterility. In summary, we conclude that the use of Si can be recommended as an effective management strategy to reduce the negative impacts of Fe toxicity on rice photosynthetic performance and crop yield.

Silicon alleviates the impairments of iron toxicity on the rice photosynthetic performance via alterations in leaf diffusive conductance with minimal impacts on carbon metabolism.

Iron (Fe) toxicity is often observed in lowland rice (Oryza sativa L.) plants, disrupting cell homeostasis and impairing growth and crop yields. Silicon (Si) can mitigate the effects of Fe excess on rice by decreasing tissue Fe concentrations, but no information exists whether Si could prevent the harmful effects of Fe toxicity on the photosynthesis and carbon metabolism. Two rice cultivars with contrasting abilities to tolerate Fe excess were hydroponically grown under two Fe levels (25 µM or 5 mM) and amended or not with Si (0 or 2 mM). Fe toxicity caused decreases in net photosynthetic rate (A), particularly in the sensitive cultivar. These decreases were correlated with reductions in stomatal (gs) and mesophyll (gm) conductances, as well as with increasing photorespiration. Photochemical (e.g. electron transport rate) and biochemical (e.g., maximum RuBisCO carboxylation capacity and RuBisCO activity) parameters of photosynthesis, and activities of a range of carbon metabolism enzymes, were minimally, if at all, affected by the treatments. Si attenuated the decreases in A by presumably reducing the Fe content. In fact, A as well as gs and gm, correlated significantly with leaf Fe contents. In summary, our data suggest a remarkable metabolic homeostasis under Fe toxicity, and that Si attenuated the impairments of Fe excess on the photosynthetic apparatus by affecting the leaf diffusive conductance with minimal impacts on carbon metabolism.