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1.
Food Chem ; 175: 151-6, 2015 May 15.
Artigo em Inglês | MEDLINE | ID: mdl-25577064

RESUMO

A new method for zinc pre-concentration/separation and determination by molecular fluorescence is proposed. The metal was complexed with o-phenanthroline and eosin at pH 7.5 in Tris; a piece of filter paper was used as a solid support and solid fluorescent emission measured using a conventional quartz cuvette. Under optimal conditions, the limits of detection and quantification were 0.36 × 10(-3) and 1.29 × 10(-3) µg L(-1), respectively, and the linear range from 1.29 × 10(-3) to 4.50 µg L(-1). This method showed good sensitivity and selectivity, and it was applied to the determination of zinc in foods and tap water. The absence of filtration reduced the consumption of water and electricity. Additionally, the use of common filter papers makes it a simpler and more rapid alternative to conventional methods, with sensitivity and accuracy similar to atomic spectroscopies using a typical laboratory instrument.


Assuntos
Bebidas/análise , Quartzo , Espectrometria de Fluorescência/instrumentação , Espectrometria de Fluorescência/métodos , Água/química , Zinco/análise , Filtração/instrumentação , Papel , Sensibilidade e Especificidade
2.
Talanta ; 127: 244-9, 2014 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-24913883

RESUMO

In this work, a new procedure was developed for the separation and preconcentration of lead(II) and cobalt(II) in several water and foods samples. Complexes of metal ions with 8-hydroxyquinolein (8-HQ) were formed in aqueous solution. The proposed methodology is based on the preconcentration/separation of Pb(II) by solid-phase extraction using paper filter, followed by spectrofluorimetric determination of both metals, on the solid support and the filtered aqueous solution, respectively. The solid surface fluorescence determination was carried out at λem=455 nm (λex=385 nm) for Pb(II)-8-HQ complex and the fluorescence of Co(II)-8-HQ was determined in aqueous solution using λem=355 nm (λex=225 nm). The calibration graphs are linear in the range 0.14-8.03×10(4) µg L(-1) and 7.3×10(-2)-4.12×10(3) µg L(-1), for Pb(II) and Co(II), respectively, with a detection limit of 4.3×10(-2) and 2.19×10(-2) µg L(-1) (S/N=3). The developed methodology showed good sensitivity and adequate selectivity and it was successfully applied to the determination of trace amounts of lead and cobalt in tap waters belonging of different regions of Argentina and foods samples (milk powder, express coffee, cocoa powder) with satisfactory results. The new methodology was validated by electrothermal atomic absorption spectroscopy with adequate agreement. The proposed methodology represents a novel application of fluorescence to Pb(II) and Co(II) quantification with sensitivity and accuracy similar to atomic spectroscopies.


Assuntos
Cobalto/análise , Água Potável/análise , Contaminação de Alimentos/análise , Chumbo/análise , Poluentes Químicos da Água/análise , Animais , Argentina , Cacau/química , Café/química , Monitoramento Ambiental , Fluorescência , Leite/química , Oxiquinolina/química , Espectrofotometria Atômica
3.
Artigo em Inglês | MEDLINE | ID: mdl-24874790

RESUMO

A new method for the determination of caffeine, a non-fluorescent analyte, based on the enhancement of the fluorescence of Rhodamine B dye on a membrane filter modified with multi-walled carbon nanotubes is proposed. The method comprises pre-concentration of caffeine on a solid support by chemofiltration in buffered solution onto multi-walled carbon nanotubes previously oxidised and dispersed in cationic surfactant admicelles. The effect of experimental parameters, including the nature of the buffer and pH, the nature of the solid support, filtration flow rate, dye and carbon nanotube concentration, and the nature of the surfactant and concentration were investigated by means univariation assays. Under optimum experimental conditions, the pre-concentration system gave detection and quantification limits of 0.3 and 1.1 µg l(-1), respectively. A wide linear range was achieved varying from concentrations of 1.1 to 9.7 × 103 µg l(-1) (r(2) = 0.999). Satisfactory recovery values were obtained using the method of standard addition, confirming the feasibility of this method for caffeine determination in energising dietary supplements and energy drinks.


Assuntos
Bebidas/análise , Cafeína/análise , Suplementos Nutricionais/análise , Nanotubos de Carbono , Rodaminas/química , Espectrometria de Fluorescência/métodos , Calibragem , Reprodutibilidade dos Testes
4.
Clin Chim Acta ; 425: 42-7, 2013 Oct 21.
Artigo em Inglês | MEDLINE | ID: mdl-23872170

RESUMO

BACKGROUND: In this work, a new methodology based upon enhancement of rhodamine B fluorescent signal is proposed for the quantification of caffeine traces. METHODS: Membrane filters treated with multiple wall carbon nanotubes were employed as solid support for determination step by solid surface fluorescence. RESULTS: Experimental variables that influence the preconcentration step and fluorimetric sensitivity have been optimized using uni-variation assays, presenting linearity from 1.1 to 9.7×10(3) µg/l, with a correlation coefficient of 0.99. At optimal conditions, a limit of detection of 0.3 µg/l and a limit of quantification of 1.1 µg/l were obtained. The method showed good sensitivity and adequate selectivity and was satisfactorily applied to the determination of trace amounts of caffeine in urine, plasma and serum belonging to subjects with different sex, ages and habit of caffeine intake. CONCLUSIONS: Chemofiltration step eliminated the highly fluorescent matrix, thus enabling and allowing CF quantification, in the presence of other methylxanthines. The proposed methodology represents an innovative application of the solid surface fluorescence using membrane filters modified with MWCNTs.


Assuntos
Cafeína/sangue , Cafeína/urina , Filtração/instrumentação , Nanotubos de Carbono/química , Calibragem , Feminino , Humanos , Masculino , Membranas Artificiais , Nylons , Reprodutibilidade dos Testes , Rodaminas/análise , Sensibilidade e Especificidade , Extração em Fase Sólida , Espectrometria de Fluorescência
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