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1.
Lett Appl Microbiol ; 41(1): 39-44, 2005.
Artigo em Inglês | MEDLINE | ID: mdl-15960750

RESUMO

AIM: To compare the incidence of antimicrobial resistance among Salmonella serotypes isolated in a pig slaughterhouse in Zaragoza (Spain) during 1993 and 2001. METHODS AND RESULTS: A total of 168 isolates representing 10 serotypes were examined by disc diffusion method using 17 antibiotics. Data showed that the majority of the strains were resistant to streptomycin (97%), sulfadiazine (93.4%) and tetracycline (83.3%). A large proportion of the collection was multidrug resistant (MDR, resistance to four or more antibiotics) with a greater incidence in 2001. The findings imply an increasing incidence of MDR amongst S. Typhimurium, and all S. Typhimurium-definitive phage type (DT) 104 isolates were resistant to ampicillin, chloramphenicol, streptomycin, sulphonamide and tetracycline (R-ACSSuT). This resistance phenotype had spread among other phage and serotypes. Salmonella Ohio was also a MDR serotype and this is not a serotype normally associated with drug resistance. CONCLUSIONS: A large proportion of the strains were MDR and this showed that pork products could be a potential vehicle of MDR Salmonella food-borne infections. SIGNIFICANCE AND IMPACT OF THE STUDY: The findings may have significant public health consequences and could contribute to the development of useful practices aimed at limiting the transmission of MDR Salmonella serotypes through the food chain.


Assuntos
Antibacterianos/farmacologia , Salmonella/efeitos dos fármacos , Matadouros/normas , Animais , Farmacorresistência Bacteriana Múltipla/genética , Microbiologia de Alimentos/normas , Testes de Sensibilidade Microbiana , Salmonella/genética , Salmonella/isolamento & purificação , Sorotipagem , Espanha , Estreptomicina/farmacologia , Sulfadiazina/farmacologia , Suínos , Tetraciclina/farmacologia
2.
Vet Microbiol ; 54(3-4): 375-83, 1997 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-9100337

RESUMO

A total of 173 Salmonella strains of different serovars isolated during 1992 from poultry and human sources in Zaragoza (NE Spain) were investigated for potential virulence factors. Parameters studied included production of aerobactin, enterobactin, colicin (including colicin V) and hemolysin, serum resistance against serum from man, sheep, cattle and chicken, binding of Congo red and crystal violet, auto-agglutination and calcium dependency at 37 degrees C and double colony morphology. Preliminary studies showed tests with completely negative results (colicins and hemolysin production, double colony morphology, auto-agglutination and calcium dependency at 37 degrees C) and tests with completely positive results (enterobactin production and binding of Congo red). The tests with variability of results were production of aerobactin, serum resistance and crystal violet binding. Aerobactin production was detected in 80% of Salmonella strains of clinical human origin and in 30% of Salmonella strains isolated from healthy slaughtered chickens. Sixty-five per cent of patient isolates were human serum resistant, 73% were ovine serum resistant, 85% were bovine serum resistant and 98% were chicken serum resistant. The percentages of poultry isolates serum resistant were 61, 86, 60 and 89% in human, ovine, bovine and chicken serum, respectively. Crystal violet binding was detected in 22.5% of Salmonella isolates from human origin and in 32.3% of Salmonella strains from poultry origin. This study can form a marker for the prevalence of strains with various characteristics (production of aerobactin, serum resistance and crystal violet binding) for comparison in future epidemiological studies. Furthermore, the data of this work suggested that strains causing enteric salmonellosis in man are partially identical to strains isolated from carrier broilers.


Assuntos
Doenças das Aves Domésticas , Salmonelose Animal/microbiologia , Infecções por Salmonella/microbiologia , Salmonella/classificação , Salmonella/patogenicidade , Matadouros , Animais , Bovinos , Galinhas/microbiologia , Colicinas/biossíntese , Enterobactina/análise , Enterobactina/metabolismo , Proteínas Hemolisinas/biossíntese , Humanos , Ácidos Hidroxâmicos/análise , Ácidos Hidroxâmicos/metabolismo , Carne/microbiologia , Salmonella/isolamento & purificação , Ovinos , Espanha , Virulência
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