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1.
Nutrients ; 16(8)2024 Apr 19.
Artigo em Inglês | MEDLINE | ID: mdl-38674905

RESUMO

Over the past few decades, people in Saudi Arabia have become less inclined to adopt active lifestyles and healthy eating habits due to the increasing use of digital technologies such as social media. The objective of this online-based cross-sectional study was to assess the role of social media food advertisements and physical activity on eating behaviors among the general population in Saudi Arabia (n = 471). Data were collected through a structured questionnaire, which consisted of four parts: (i) sociodemographic information, (ii) attitude towards social media, (iii) eating behaviors-related information, and (iv) exposure to and engagement with social media advertisements. The study's outcome variable, eating behaviors (healthy vs. unhealthy), was assessed using the following question: "Are you on a healthy diet (such as a balanced diet, keto, or low carb)?" A multiple binary logistic regression analysis was performed to investigate the factors that influence unhealthy eating behaviors. Approximately 79.6% of the participants had unhealthy eating behaviors. Participants who were not involved in daily physical activity were more likely to have unhealthy eating behaviors compared to their counterparts (adjusted odds ratio, AOR = 4.86). Participants who watched food ads on social media channels 1-3 times a week (AOR = 2.58) or daily (AOR = 3.49) were more likely to have unhealthy eating behaviors than their counterparts. Participants whose appetite to try foods increases always (AOR = 1.42) or usually (AOR = 2.88) after viewing ads on social media were more likely to have unhealthy eating behaviors. These findings suggest that policymakers should take immediate action to regulate food advertising policy to promote a healthy food environment across the country. Saudis should be encouraged to engage in more physical activity, which could support the maintenance of healthy eating patterns and lifestyles.


Assuntos
Publicidade , Exercício Físico , Comportamento Alimentar , Mídias Sociais , Humanos , Arábia Saudita , Mídias Sociais/estatística & dados numéricos , Masculino , Feminino , Adulto , Comportamento Alimentar/psicologia , Publicidade/métodos , Publicidade/estatística & dados numéricos , Estudos Transversais , Pessoa de Meia-Idade , Adulto Jovem , Inquéritos e Questionários , Dieta Saudável/psicologia , Dieta Saudável/estatística & dados numéricos , Adolescente , Comportamentos Relacionados com a Saúde
2.
Mater Horiz ; 8(5): 1518-1527, 2021 May 01.
Artigo em Inglês | MEDLINE | ID: mdl-34846460

RESUMO

Metal- and halide-free, solid-state water vapor sorbents are highly desirable for water-sorption-based applications, because most of the solid sorbents suffer from low water sorption capacity caused by their rigid porosity, while the liquid sorbents are limited by their fluidity and strong corrosivity, which is caused by the halide ions. Herein, we report a novel type of highly efficient and benign polymeric sorbent, which contains no metal or halide, and has an expandable solid state when wet. A group of sorbents are synthesized by polymerizing and crosslinking the metal-free quaternary ammonium monomers followed by an ion-exchange process to replace chloride anions with benign-anions, including acetate, oxalate, and citrate. They show significantly reduced corrosivity and improved water sorption capacity. Importantly, the water sorption capacity of the acetate paired hydrogel is among the best of the literature reported hygroscopic polymers in their pure form, even though the hydrogel is crosslinked. The hydrogel-based sorbents are further used for water-sorption-driven cooling and atmospheric water harvesting applications, which show improved coefficient of performance (COP) and high freshwater production rate, respectively. The results of this work would inspire more research interest in developing better water sorbents and potentially broaden the application horizon of water-sorption-based processes towards the water-energy nexus.

3.
Nano Lett ; 21(12): 5068-5074, 2021 06 23.
Artigo em Inglês | MEDLINE | ID: mdl-34043366

RESUMO

Solar-assisted distillation is considered promising to solve the freshwater supply for off-grid communities. In this work, a passive and flexible multistage membrane distillation (F-MSMD) device is devised to produce freshwater via solar distillation with the latent heat of vapor condensation being recycled to enhance its energy efficiency. By designing a siphon effect, source water is continuously wicked into the evaporation layer and the concentrated brine flows out of the device before reaching saturation, which successfully solves the otherwise challenge of salt accumulation inside the device. To achieve such siphon flow, the recycled paper is prepared from spent copy paper and used as the evaporation layer for efficient water delivery owing to its large pore size and high hydrophilicity. An eight-stage F-MSMD device exhibits a stable clean water production rate at 3.61 kg m-2 h-1 in the newly designed siphon-flow mode. This work provides a green route for designing a solar-assisted distillation device.


Assuntos
Destilação , Purificação da Água , Água do Mar , Luz Solar , Água
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