Evaluation of Paralytic Shellfish Toxins in Marine Oyster Farming and Microalgae in the Atlantic Amazon Evidences Safety but Highlights Potential Risks of Shellfish Poisoning.

Marine phycotoxins are organic compounds synthesized by some species of microalgae, which accumulate in the tissues of filter-feeder organisms such as bivalve mollusks. These toxins can cause acute intoxication episodes in humans, a severe threat to aquaculture and fisheries. In the State of Pará, Brazil, oyster farming has community, artisanal and sustainable bases, using mangroves as cultivation environment and seed banks. In small-scale production, there are often no established methods of safeguarding the health of consumers elevating the potential risks of shellfish poisoning outbreaks. Our study evaluated the presence of phycotoxins in oysters cultivated in five municipalities in the region of the Atlantic Amazon (Pará, Brazil) assessing the quality of the final product. We further evaluated the microalgae, water quality, and the spatio-temporal variation of physicochemical factors in the same area. Diatoms dominated the microalgae composition, followed by dinoflagellates, some of which are reported to be potentially toxic and producers of paralytic shellfish toxins. For the first time, we describe the occurrence of the potentially toxic dinoflagellate Ostreopsis sp. in the Amazon region. Furthermore, for the first time, toxins were detected in oyster farming in the northeast of the State of Pará, namely GTX2,3, STX, and dc-STX nevertheless, with nontoxic values. The identified toxins represent a potential threat to shellfish consumers.

Ocorrência de uma floração de cianobactérias tóxicas na margem direita do Rio Tapajós, no Município de Santarém (Pará, Brasil) / Occurrence of toxic cyanobacterial bloom in the left margin of the Tapajós River, in the Municipality of Santarém (Pará State, Brazil)

A presença de florações de cianobactérias e seus subprodutos interfere diretamente na qualidade da água, podendo introduzir efeitos negativos, tanto de ordem estética, como de saúde pública, devido à produção de compostos potencialmente tóxicos e carcinogênicos. O tipo mais comum de intoxicação envolvendo cianobactérias é ocasionado por microcistina-LR (hepatotoxina), a qual pode causar severos danos ao fígado. Assim, o objetivo deste estudo foi identificar os gêneros causadores de uma floração de cianobactérias no Rio Tapajós (Santarém, Pará, Brasil) no mês de março de 2007, bem como realizar bioensaios de toxicidade aguda, utilizando camundongos Swiss-webster. As amostragens foram realizadas em cinco pontos de coleta distribuídos na margem direita do Rio Tapajós, onde foram realizados arrastos horizontais, com o auxílio de uma rede para plâncton de 20 μm; e foram também coletadas amostras de água bruta (5.000 mL) em garrafas de polipropileno do tipo âmbar. Para a identificação dos organismos utilizou-se microscopia ótica. A determinação de microcistinas-LR foi realizada por meio das técnicas de Ensaio Imunoadsorvente Enzima-Associado e Cromatografia Líquida de Alta Pressão. As análises demonstraram que na altura dos pontos P01 e P02 ocorreu um desequilíbrio ecológico na comunidade fitoplanctônica, caracterizado pela proliferação intensa dos gêneros Anabaena e Microcystis. Nas amostras de água bruta, as concentrações de microcistina-LR registradas estão abaixo dos valores máximos permitidos na legislação brasileira para água de consumo; entretanto, é importante ressaltar que a floração, visualizada in locu, ocupava cerca de 10 cm da superfície da coluna d'água, e que, portanto, continha células de cianobactérias suficientes para provocar irritações cutâneas em pessoas que usassem o rio como balneário nesse período.

The presence of cyanobacterial blooms and their subproducts interferes directly in water quality and may cause negative effects, both aesthetically and to public health, due to the production of potentially toxic and carcinogenic compounds. The most common type of intoxication involving cyanobacteria is caused by microcystin-LR (hepatotoxin), which can cause severe damage to the liver. The objective of this study was to identify the genera that caused cyanobacterial blooms in the Tapajós River (Santarém, Pará, Brazil) in March 2007, as well as to execute acute toxicity bioassays in Swiss-webster mice. Sample collection was performed at five sampling points throughout the left margin of the Tapajós River, by horizontal dragging with the aid of a 20 μm plankton net. Samples of raw water (5,000 ml) were also collected in amber propylene bottles. Optical microscopy was applied to identify the organisms, and the determination of microcystin-LR was executed through ELISA and HPLC. The analyses showed that, at P01 and P02, there was an ecological imbalance in the phytoplanktonic community, characterized by an intense proliferation of the genera Anabaena and Microcystis. The concentrations of microcystin-LR reported in the raw water samples were below the maximum values permitted by Brazil's legislation for drinking water. However, it is important to note that the blooming observed in locu occupied around 10 cm of the water column surface and therefore presented cyanobacterial cells enough to cause rashes in people who swam or bathed in the rivers during this period.