Beyond tradition: a novel approach for edible bird nest cleaning and its processing.

An edible bird nest is a product of the solidified saliva secretion from a few different swiftlet's species, during the breeding season. But the high impurities in A. maximus and C. esculent nests make them less ideal to be consumed. Eggshells and guano are the major contaminants contributing to the nitrite and nitrates contents. However, recent studies have shown significant medicinal and cosmetic applications of edible bird nest like anti-viral, anti-inflammatory, enhancing bone strength, and anti-aging. Thus, the high demand for edible bird nest in the global market to explore its potential application has improved from swiftlet farming activities to the cleaning process. Recent studies have shown the use of immobilized enzymes like keratinase for the removal of contaminants. The current review discusses the importance of Swiftlet bird nest, its application, and commercialization.

Production of Volatile Compounds by a Variety of Fungi in Artificially Inoculated and Naturally Infected Aquilaria malaccensis.

Aquilaria malaccensis, the resinous agarwood, is highly valued in the perfumery and medicinal industry. The formation of fragrant agarwood resin inconsistently by various fungi is still not clearly understood. The current study investigated the agarwood quality and fungal diversity in artificially inoculated and naturally infected A. malaccensis. The chemical analysis of volatile compounds of agarwood was performed using the Solid Phase Micro Extraction (SPME) method, and the identification of fungi was made through a morphological observation using a light microscope. Gas chromatography analysis revealed the presence of essential compounds related to high-quality agarwood, such as 4-phenyl-2-butanone, ß-selinene, α-bulnesene, and agarospirol in both artificially inoculated and naturally infected agarwood but with some differences in the abundance. Further studies on the fungi associated with agarwood volatile compounds formation showed a total of ten fungal group isolates, which were identified based on morphological and molecular studies. The study revealed that agarwood from both artificial and natural sources were naturally infected with Fusarium, Botryosphaeria, Aspergillus, Schizophyllum, Phanerochaete, Lasiodiplodia, Polyporales, and Ceriporia species. This study has offered a potential opportunity to research further the promising development of fungal strains for artificial inducement of high-quality agarwood formation from A. malaccensis trees.

Morphometric Analysis and Genetic Relationship of Rasbora spp. in Sarawak, Malaysia.

The genus Rasbora is one of the most species-rich genus among the freshwater fishes and cryptic diversity has been a major hindrance in species identification in the past four decades due to their high similarities in terms of morphology. This study aimed to investigate this issue both morphologically and molecularly. In this study, a total of 23 morphometric parameters were used to differentiate the 103 Rasbora fish samples harvested from different regions of Sarawak state of Malaysia via Multivariate Stepwise Discriminant Function Analysis (SDFA). Then, cytochrome oxidase subunit I (COI) gene was utilised to further distinguish 33 of these fishes, followed by sequence and phylogenetic analysis. Our results unravelled pre-anal length as strongest morphometric discriminant (100%) and that all eight Rasbora species tested are monophyletic except for R. sumatrana and R. caudimaculata, revealing possible cryptic Rasbora species. Further investigations are vital to enrich the data from this study for Rasbora cryptic diversity and conservation studies in future.