Short communication: Effect of estrogen supplemented at dry-off on temporal changes in concentrations of lactose in blood plasma of Holstein cows.

The objective was to determine the effect of supplemental estrogen (estradiol cypionate, ECP) at dry-off on temporal changes in concentrations of lactose in blood plasma of Holstein cows as an indicator of rate of mammary involution. Thirty-two Holstein cows (8/group) were assigned randomly to 4 treatment groups: 30-d dry, 30-d dry + ECP, 60-d dry, and 60-d dry + ECP. A single injection (7.5 mL) of cottonseed oil (30- and 60-d dry) or ECP (15 mg) in oil (30- and 60-d dry + ECP) was administered intramuscularly at dry-off. Blood samples were collected from the coccygeal vein of all cows 24 h before dry-off and at dry-off, and then 8 samples were collected throughout the subsequent 48 h to monitor concentrations of lactose in blood plasma. No significant effects of ECP on the overall mean concentrations of lactose were detected. Concentrations of lactose increased and were greatest in blood collected 20 h (520.4 +/- 54.1, 268.1 +/- 48.2, 345.0 +/- 52.3, 418.4 +/- 49.8 microM, for the 4 treatment groups respective to the order listed above) after supplemental ECP and final milk removal. At 40 h, concentrations approached those observed 24 h before dry-off (140.5 +/- 52.1, 57.6 +/- 47.1, 90.1 +/- 51.4, 61.2 +/- 48.4 microM, respectively). Concentrations of lactose at 20 h were positively correlated with milk yield of cows at dry-off. Similar temporal profiles of lactose in blood plasma of cows supplemented or not with ECP indicated that ECP at dry-off did not markedly alter the course of tight junction leakage that typically occurs in mammary epithelial tissue during progressive early involution when milk removal is discontinued.

Milk production from Holstein half udders after concurrent thirty- and seventy-day dry periods.

The objective of this study was to use a within-cow, half-udder model to compare the effect of cessation of milk removal from mammary quarters within respective half udders at either 30 or 70 d before expected calving date (ECD) on the ability of the half udders to subsequently produce milk. Pregnant Holstein cows were assigned to control (n = 14) or treatment (TRT, n = 26) groups. All mammary quarters in the udder of cows in the control group had 70-d (68 +/- 9 d) dry periods, whereas in each cow of the TRT group, 1 randomly selected half udder was dried at 70 d before ECD and the other half udder continued to be milked twice daily until dried at 30 d before ECD. From 80 through 70 d before ECD, amounts of milk produced by the left and right half udders of cows in the TRT group were measured at the first-shift milking. No differences were detected in the actual or relative amounts of milk produced by the left (3.46 +/- 0.2 kg; 48.8 +/- 1.0%) and the right (3.63 +/- 0.2 kg; 51.2 +/- 1.0%) half udders. Furthermore, the actual and relative amounts of milk produced by the half udders (n = 12 left, 14 right) subsequently dry for 67 +/- 7 d (3.56 +/- 0.2 kg; 50.2 +/- 1.0%) and the half udders (n = 14 left, 12 right) subsequently dry for 27 +/- 7 d (3.54 +/- 0.2 kg; 49.8 +/- 1.0%) did not differ before they were dried. However, from 3 to 100 d of the subsequent lactation, the 30-d dry half udders produced 18.9% less milk than the 70-d dry half udders (16.3 vs. 20.1 +/- 1.0 kg/d). In addition, relative amounts of total-udder milk produced by the 30- and 70-d dry half udders in the same cow differed (44.9 vs. 55.1 +/- 0.2%, respectively). Cows in the control group produced more milk than cows in the TRT group through 80 DIM (39.5 vs. 35.2 +/- 0.6 kg/d), but not from 3 through 150 DIM (39.0 vs. 36.2 +/- 1.6 kg/d). Thus, half udders that produced the same actual and relative amounts of milk before being dried did not do so when given a 30-d dry period instead of a 70-d dry period. When compared with the pre-dry value (49.8%), the relative contribution of half udders dry for 30 d to the total milk yield during the first 100 DIM was decreased by 9.8%.

Invited review: bovine studies on optimal lengths of dry periods.

Milk production per cow has increased as a result of progressive changes in the genetics and management of the dairy animal population. A management constant during many decades of progress has been the widely adopted dry period length of 51 to 60 d. The scientific basis for that industry standard was examined to assess its validity as the appropriate standard for the modern dairy industry. If subsequent milk yields can be sustained fully after dry periods that are shorter than the current standard, then considerable milk is being forfeited by retaining longer dry periods. Conversely, failure to allow any dry period will result in a significant decrease in subsequent milk synthesis and secretion. Most studies to determine the minimum length of dry period required have involved retrospective analyses of observational data. Only five experiments have been reported in which dairy cows were assigned, at random, to planned 30- and 60-d dry periods. Estimates of the change in subsequent milk production when days dry were decreased from 50 to 57 d to 30 to 34 d ranged from a 10% decrease to a 1% increase. However, lower yields after shorter dry periods may be partially offset by greater milk yields in the previous lactation if such cows are milked 3 to 4 wk longer. Environmental factors that influence milk production as well as the biological processes that occur within the mammary gland during the nonlactating period must be considered when dry period lengths are compared. Importantly, additional animal trials that specifically assign cows randomly to the dry period lengths to be evaluated are needed to determine optimal dry period lengths for modern dairy cows in differing management scenarios.

Milk production and feed intake of Holstein cows given short (30-d) or normal (60-d) dry periods.

Eighty-four Holstein cows were utilized to evaluate effects of dry period (60 d vs. 30 d), with or without estradiol cypionate (ECP) injections to accelerate mammary involution, on prepartum and postpartum dry matter intake (DMI), body weight (BW), body condition score (BCS), and subsequent milk yield (MY). Treatments were arranged in a 3 x 2 x 2 factorial design that included dry period (30 d dry, 30 d dry + ECP, and 60 d dry), prepartum and postpartum bovine somatotropin (bST; 10.2 mg/d), and prepartum anionic or cationic diets. To accelerate mammary involution, ECP (15 mg) was injected intramuscularly at dry-off. No interaction of bST or prepartum diet with dry period length was detected on BW, BCS, or MY. No significant effects of dry period length on prepartum DMI, BW, or BCS were detected. Cows with shorter dry periods maintained postpartum BCS better and tended to have greater DMI immediately postpartum. Mean daily yields of milk for dry period groups did not differ during overall lactation period (1 to 21 wk). Injection of ECP at the onset of the 30-d dry period did not affect MY. No significant differences due to dry period length were detected for milk, 3.5% FCM, or SCM yields during first 10 wk of lactation. Data indicated that a short dry period protocol can be used as a management tool with no loss in the subsequent milk production of dairy cows.

Milk production of dairy cows treated with estrogen at the onset of a short dry period.

The objective was to determine whether the use of estradiol-17beta (E2) at the initiation of short dry periods prevented an anticipated decline in milk production in the subsequent lactation. Lactating Holstein cows (n = 66) were dried at either 60 or 30 d before expected calving. Treatments in a 2 x 2 factorial arrangement included: D60 (n = 19, 60-d dry, no E2), D60 + E2 (n = 18, 60-d dry, E2), D30 (n = 15, 30-d dry, no E2), and D30 + E2 (n = 14, 30-d dry, E2). To accelerate mammary involution, estradiol-17beta (15 mg in 4 ml of ethanol) was injected subcutaneously daily for 4 d beginning 30 d before expected calving. Parturitions occurred between November 1995, and March 1996. Actual days dry for respective treatments were 57.3, 60.6, 33.9, and 33.8 +/- 1.7 d. Onset of parturition, calving difficulty, and cow health were not affected by E2. Actual 305-d milk yields for the lactation completed immediately before the experimental dry period were 10,318, 10,635, 10,127, and 10,447 +/- 334 kg, respectively; and were 9942, 9887, 9669, and 10,172 +/- 387 kg, respectively, for the lactation immediately following treatment. Respective pre- and posttreatment mature equivalent 305-d yields were 9574, 9861, 9812, and 9724 +/- 297 kg; 8987, 8843, 9126, and 9008 +/- 294 kg. Milk yields did not differ across treatments. Cows with a 34-d dry period were as productive as cows with a 59-d dry period. Estradiol-17beta had no effect, but perhaps should be evaluated with dry periods shorter than 34 d.

Milk plasmin during bovine mammary involution that has been accelerated by estrogen.

The purpose of this study was to evaluate whether the plasminogen and plasmin system within bovine mammary secretions was influenced by an estrogen treatment that was used to accelerate mammary tissue involution. Holstein cows were injected with 4 ml of ethanol excipient (n = 21) or 15 mg of estradiol-17 beta (n = 23) on each of the 4 d that preceded final milk removal. Dates of final milk removal (d 0) were designated as 60 d prior to expected dates of calving. Each mammary quarter was sampled once to collect secretions that corresponded to d 0, 3, 11, and 25 or d 1, 7, 18, and 30 of the dry period. Concentrations of plasminogen, plasmin, and somatic cells in secretions increased earlier for treated cows than for control cows. The ratio of plasminogen to plasmin in secretions decreased earlier for treated cows than for control cows. These responses support the suggestion that the plasminogen and plasmin system is involved in the involution of bovine mammary tissue. Estrogen treatment increased the activation of plasminogen, which was evidenced by a precipitous decrease in the ratio of plasminogen to plasmin that occurred as concentrations of plasminogen and plasmin increased. The activation of plasminogen likely contributed to the increased rate of mammary tissue involution that was effected by exogenous estrogen. Endogenous estrogen secreted by the developing fetal and placental unit might mediate, in part, the gradual involution that occurs during lactation.

Estrogen administered at final milk removal accelerates involution of bovine mammary gland.

To evaluate whether estrogen hastened involution of mammary tissue, Holstein cows were injected with 4 ml of ethanol excipient (n = 21) or 15 mg of estradiol-17 beta (n = 23) on each of the 4 d that preceded final milk removal. Dates of final milk removal (d 0) were designated as 60 d prior to expected dates of calving. Milk volumes were recorded, and samples were collected prior to the first and fourth injections. During the dry period, each mammary quarter within the cow was sampled once to collect secretions on dates that corresponded to d 0, 3, 11, and 25 or 1, 7, 18, and 30 of the dry period. Milk synthesis and secretion declined abruptly because of treatment. The decreased concentrations of alpha-lactalbumin, lactose, citrate, and potassium in secretions of controls, as well as the increased somatic cells, protein, lactoferrin, and sodium, occurred earlier in secretions from treated cows. These shifts of approximately 6 d, relative to days dry, suggested that exogenous estradiol increased the involution rate of mammary tissue.

Milk yields and hormone concentrations of Holstein cows in response to sometribove (somatotropin) treatment during the dry period.

Holstein cows (n = 135) under commercial management were used to determine whether sometribove (recombinant methionyl bST, 25 mg/d) administered during the dry period affected milk yield during the ensuing lactation. Cows scheduled to begin lactations (greater than or equal to 2) during January to March were assigned randomly to treatments of sodium bicarbonate excipient (n = 67) or bST (25 mg/d, n = 68). Subcutaneous injections were given for 14 d, corresponding to d -21 to -7 relative to expected calving date. Days dry prior to first injection (64.0, 60.2) and number of injections received (13.9, 13.8) were similar for control and treatment groups, but days from last injection to calving (8.8, 7.1) differed. No differences in incidence of dystocia or udder edema were detected. Previous lactation yields were 8251 and 7952 kg, and yields for lactations following treatment were 8328 and 7852 kg, based on complete lactation data. Mean test date 3.5% FCM yields for control and treated groups during experimental lactation differed before (30.3 vs. 28.1 kg) but not after (29.5 vs. 28.4 kg) covariance adjustment for previous total lactation milk yield. Test of heterogeneity of regression provided no evidence that respective curves for FCM yield during lactation were not parallel or of different magnitude. Elevation of serum bST during 2 wk of the dry period resulted in no apparent increase in extent of mammogenesis or lactogenesis that was translated into an increase in milk yield.

Responses of lactating dairy cows to protected fats or whole cottonseed in low or high forage diets.

Thirteen treatments to compare effects of dietary fat on milk yield and composition were control, 15% whole cottonseed, and 2 and 4% Ca-tallowate factorially distributed in low forage (35% corn silage DM) with 14 or 18% CP and high forage (66% corn silage) diets with an additional diet of 8% Ca-tallowate. Different treatments were fed to 36 cows in each of three 28-d periods. Feeding 2 and 4% Ca-tallowate improved milk yield with high forage, although DM intake was slightly depressed; compared with 4% Ca-tallowate, DM intake and milk yield were depressed by 8% Ca-tallowate. Across all diets, whole cottonseed depressed DM intake and milk yield more than when nearly equal fat came from Ca-tallowate (4%). Calcium-tallowate depressed milk fat percentage linearly. Milk fat from cows fed whole cottonseed or Ca-tallowate contained unsaturated fatty acids (mostly C18:1) and lesser quantities of short-chain fatty acids. In a subsequent experiment, Ca-tallowate depressed milk fat percentage, whereas Megalac (calcium salts of fatty acids from palm oil) did not. In a field study, one trial with 210 cows in midlactation showed no effect on milk yield and composition from .54 kg of Megalac/d for 60 d, nor was there any effect detected with 121 cows in early lactation from feeding of .45 kg of Megalac/d for 90 d.

Effects of bovine somatotropin on milk yield and composition, dry matter intake, and some physiological functions of Holstein cows during heat stress.

Thirteen Holstein cows (46 to 106 d postpartum) were assigned to a partially balanced incomplete block experiment to evaluate effects of bovine somatotropin (20.6 mg monomer/d) and environment (shade and no shade) on milk yield and composition, feed intake, rectal temperature, respiration rate, and concentrations of hormones in plasma. Two treatment periods were 29 d each, preceded by 10-d preliminary periods. Water and cotton-seed hull-based diet were available ad libitum. Mathematical model for statistical analyses included cow, period, treatment, environment, day, and estimable interactions. Black globe temperature and respiration rate and rectal temperature of cows were higher in no shade. Milk and 3.5% FCM yields and feed intake of cows in no shade were approximately 9.5 and 16% less than for cows in shade. Much of the effect of heat stress was associated with reduced DM intake. The 3.5% FCM, but not milk yield, was increased by injections of bovine somatotropin. Dry matter intake was unaffected, but milk, 3.5% FCM, and component yields were increased by bovine somatotropin when adjusted for DM intake. Response of cows to bovine somatotropin was not different in the two environments, except cows injected with bovine somatotropin had slightly higher body temperature and respiration rate. Increased production responses of heat-stressed cows due to bovine somatotropin were less than in cows injected under more temperate conditions.

Effect of pregnancy, milk yield, and somatic cell count on bovine milk fat hydrolysis.

During 12 mo, 1818 milk samples were collected from Holsteins and Jerseys (n = 261) to evaluate effects of advancing lactation and pregnancy on milk fat hydrolysis. Aliquots, cooled immediately and stored 48 h at 4 degrees C, were analyzed for free fatty acid content. Holsteins had higher acid degree values than Jerseys (.90 vs. .62). No difference in values was detected between alternate a.m. (.74) and p.m. (.76) sampling times. Repeatability of acid degree values from lactation to lactation was low (.22). Days in milk, days pregnant, and milk yield had curvilinear effects on acid degree values, whereas SCC effects were linear. Estimated acid degree value at 335 d in milk (average dry-off) was lowered from .80 to .63 when adjusted for days pregnant and to .48 when adjusted also for milk yield. These responses agree with the increased acid degree values associated with two late lactation events: increasing day pregnant and decreasing milk yield. Estrogen secreted by the developing fetal-placental unit could mediate changes in milk composition that promote milk fat hydrolysis.

Interactions of climatic factors affecting milk yield and composition.

Objectives were to evaluate effects of interactions of maximum temperature, minimum relative humidity, and solar radiation on milk yield and constituent traits. Effects of climate variables and their interactions were significant but small in most cases. Second order regression models were developed for several variables. Six were examined in detail: Holstein and Jersey milk yields, Holstein fat and Feulgen-DNA reflectance percent, and Jersey protein percent and yield. Maximum temperature had greatest influence on each response, followed by minimum relative humidity and solar radiation. Optimum conditions for milk production were at maximum temperatures below 19.4 degrees C, increasing solar radiation, and minimum relative humidity between 33.4 and 78.2% (cool sunny days, moderate humidity). Maximum Holstein fat percent of 3.5% was predicted for maximum temperatures below 30.8 degrees C, minimum relative humidity below 89%, and solar radiation below 109 Langleys; actual mean Holstein fat percent was 3.35%. Optimum climatic conditions for Jersey protein percent were at maximum temperature of 10.6 degrees C with solar radiation at 300 Langleys and relative humidity at 16% (cool sunny days, low humidity). Because noteworthy interactions existed between climate effects, response surface methodology was suitable for determining optimum climatic conditions for milk production.

Induction of lactation: histological and biochemical development of mammary tissue and milk yields of cows injected with estradiol-17 beta and progesterone for 21 days.

Lactations were induced in nonpregnant, nonlactating dairy cows by subcutaneous injections of estradiol-17 beta and progesterone for 21 d (.10 and .25 mg/kg body weight/d) and dexamethasone (.028 mg/kg body weight/d) on d 31 to 34. Milking was initiated on d 35. Each cow was biopsied two or three times during the experiment with five to eight mammary tissue biopsies on d 0, 7, 14, 21, 28, 35, 49, and 130. Mammary tissue preinjection had abundant connective and adipose tissues with limited lobuloalveolar structures. Beginning on d 7, there was decreased stroma, increased epithelial cell area, increased lobuloalveolar architecture, plus the accumulation of intracellular and intraluminal secretions which were high in lipid droplets. From d 7 through 35, these changes were progressive although variable among cows. Changes in activities of enzymes and concentrations of ribonucleic acid and deoxyribonucleic acid were gradual during this time but essentially paralleled histological development. Tissue samples during lactation (d 49 and 130) showed increased histological and biochemical development; development was maximal for d 130 samples. Fourteen of 15 cows that lactated had mean daily yields of milk more than 5 kg and yields of milk of 12 cows with projected or actual 305-d lactations were 63.0% of that during their previous natural lactations. Reasons for less yields of milk and for varied patterns of tissue development were not identified nor explained by concentrations of several selected hormones in plasma.

Yield and composition of milk and weight gain of nursing pigs from sows fed diets containing fructose or dextrose.

Yield and composition of milk and growth of nursing pigs in response to dietary treatment were estimated from 25 lactating sows during a 22-d period. Eight sows were fed 6 kg/d of a corn-soybean control diet (C sows). Nine were fed the control diet in which approximately 6.5 g X kg body weight (BW-1) X d-1 of carbohydrate was supplied by fructose corn syrup (F sows) and eight were fed the control diet containing equivalent carbohydrate supplied by powdered dextrose (D sows). Blood samples collected via jugular cannulae were analyzed for plasma concentrations of fructose, glucose and insulin. Concentrations of fructose and glucose from F sows were significantly higher throughout the study than that from D and C sows, while insulin concentration was approximately 2.5-fold lower. Milk yield from F sows on d 14 and 21 was significantly higher and pigs weaned on d 21 were heavier than those from D and C sows. Sows fed the diet containing fructose experienced significant BW loss during lactation. Coefficients of gross correlation across treatments showed milk yield and litter weight gain to be negatively associated with percentages of protein, lipids and total solids in milk, but positively associated with concentrations of lactose and gross energy. Nursing pig weight gain at weaning was more responsive to total yields of milk and milk nutrients than to composition. These data support the hypothesis that source of metabolizable energy (ME) affects milk yield, composition and efficiency at which the sow converts dietary nutrients into milk.

Climatological and genetic effects on milk composition and yield.

Results confirm most other research on milk composition and yield. All responses were affected by climate, some considerably more than others, if percent of error variance is the criterion. Jersey yields were less sensitive to climate than were Holstein, but Jersey milk composition appeared more sensitive. Somatic cell count (REF), a measure of mastitis, was affected by climate but less than all other variables except protein/fat and LM%. Needed are estimates of interactions between climatic effects and response surface models to quantify possible improvement in performance following environmental modification. Genetic correlations between milk yield and REF and chloride % suggest that single trait selection for milk yield might increase incidence of mastitis although phenotypic correlations indicate that high yields and absence of mastitis are correlated.

Effect of exogenous estradiol and progesterone upon lipase activity and spontaneous lipolysis in bovine milk.

Three of six lactating Jersey cows received estradiol--17 beta and progesterone (.10 and .25 mg/kg body weight per day subcutaneously for 7 consecutive days. Lipase activity and acid degree were determined for morning milk samples stored 24 h at 4 degrees C. Whole milk lipase activity did not increase over control milk samples; however, lipase activity of cream fraction and percent whole milk lipase activity in cream fraction increased 200 and 100%. Increases in acid degree occurred also and were closely correlated (.8 to .9) with lipase activity of cream fraction and percent whole milk lipase activity in cream fraction. Cooling was not required to effect association of lipase with cream fraction. Two treated cows developed mastitis-like symptoms after elevation in lipase activity of cream fraction and acid degree. Estradiol alone evoked similar responses.

Rumen and fecal tungstic acid precipitable nitrogen and total amino nitrogen in cows fed complete diets.

Tungstic acid precipitable N and nonprecipitable N were measured in feed, rumen and feces of cows fed complete diets, and changes in ratios of these components to chromic oxide were used to estimate net changes in true protein from feed to rumen to feces. Apparent digestible true protein leaving the rumen was assumed to be metabolizable protein. Rumen contents were hand mixed before sampling from rumen-fistulated cows so that samples would be as representative of total rumen contents as possible, and these samples were assumed to represent contents being passed to small intestine. Metabolizable protein percentages of three low protein basal diets containing 1.90, .95 and 0% urea and three similar diets with added soybean meal fit responses of milk yield obtained in a previous experiment much better than metabolizable protein estimated from literature values for various feedstuffs. Net true protein digestion estimates confirmed negative performance from 1.90% urea basal diets compared with performance from other basal diets. An experiment in which rumen samples were taken by stomach tube from intact cows showed rumen samples were not representative of total rumen contents, at least not for chromic oxide percentage, and, consequently, net true protein digestion could not be estimated a well as with fistulated cows.

Sensitive colorimetric determination of cholesterol in dairy products.

Cholesterol can be determined colorimetrically in dairy products at levels of larger than or equal to 10 mug (coefficient of variation = 5.3%) with an o-phthalaldehyde reagent when non-cholesterol lipids are eliminated prior to color development. Absorbance for 2 mg tripalmitin was found to be equivalent to about 20 mug cholesterol. Saponification followed by hexane extraction removed interfering lipids. Using the described procedure, 238 individual raw milk samples were found to contain 144.4+/-37.9 mug cholesterol/ml, while their skim milk portions had 26.5+/-6.4 mug cholesterol/ml (mean +/- standard deviation). The o-phthalaldehyde cholesterol estimates agreed with those obtained by a gas-liquid chromatographic procedure when cheese and ice cream were analyzed by the colorimetric procedure with and without prior fat extraction.

Factors that influence milk cholesterol and lipid phosphorus: content and distribution.

Average cholesterol content of 356 raw milk samples was 152.2 mug/ml and upon centrifugation (3000 X g for 8 min), 16.9% was distributed in the skim milk phase. Lipid phosphorus averaged 19.0 mug/ml and was partitioned 50:50 between cream and skim milk phases. Weight ratios of cholesterol to lipid phosphorus for milk and skim milk were 8.30:1 and 2.94:1. When variation due to milk yield, fat percent, and somatic cell numbers (deoxyribonucleic acid percent reflectance) was accounted for by least squares, cholesterol content and distribution did not differ among breeds (Holstein, Jersey, and Guernsey). Breed differences in lipid phosphorus content of whole milk could not be detected. However, Holsteins had a significantly lower content of lipid phosphorus and a higher weight ratio for skim milk. Milk yield, fat content, and somatic cells affected responses of cholesterol and lipid phosphorus. This supports a multiple origin concept for membrane material in skim milk.

Effect of a synthetic corticoid on milk yield and composition and on blood metabolites and hormones in dairy cows.

Twenty-five dairy cows were assigned randomly by breed to flumethasone treatment (10 mug/day, 13 cows) or placebo control (12 cows) from 4 to 44 wk of lactation. Lactation means and trends with stage of lactation were treatment responses. Mean milk yields of cows supplemented with flumethasone were not significantly different from controls. Mean metabolite (glucose, nonesterified fatty acids, and total esterified fatty acids) and hormone concentrations (corticoids, insulin, and prolactin) of blood plasma and their trends throughout lactation were unaffected by supplementation. Data were pooled to determine effects of stage of lactation, temperature, pregnancy, and month on these variables. Changes during lactation were systematic for feed intake, body weight, milk yield, milk components except somatic cells, blood metabolites, and prolactin. At environmental temperatures above 18 C, effects were consistently negative for milk yield and composition, but only above 26 C for feed intake. Prolactin of plasma increased with increasing temperature to 18.2 C and then decreased. No other plasma metabolite or hormone was affected by days pregnant, age, or temperature. Months affected feed intake, milk yield, milk fat percentages, all blood metabolites, and prolactin. Prolactin concentrations increased as daylight hours increased. Our inability to augment established lactation by feeding a supplement of synthetic glucocorticoid to lactating cows is consistent with the view that a lack of avialable corticoids does not limit persistency of lactation in the cow.

PIP: The effects of flumethasone (10 mcg/day), a synthetic corticoid, on milk yield and composition and on blood metabolites and hormone levels were studied in dairy cows during Weeks 4-44 of lactation. Treatment did not markedly alter milk yields, concentrations of glucose, nonesterified fatty acids, total esterified fatty acids, corticoids, insulin, and prolactin, and the patterns of their secretion. Systematic changes were observed during lactation for feed intake, body weight, milk yield, blood metabolites, prolactin, and milk components except for somatic cells. When temperatures approached 18.2 degrees C, prolactin concentrations began to increase and then decreased once temperatures passed this point. Pregnancy, age, and temperature did not affect plasma metabolite or hormone concentrations, though the number of months of lactation had an effect on feed intake, milk yield, milk fat percentages, all blood metabolites, and prolactin. As daylight hours increased, prolactin levels increased. The results support the hypothesis that an inadequate availability of corticoids does not limit the persistence of lactation in cows.