Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 3 de 3
Filtrar
Mais filtros










Base de dados
Intervalo de ano de publicação
2.
Sci Rep ; 13(1): 20939, 2023 11 28.
Artigo em Inglês | MEDLINE | ID: mdl-38016989

RESUMO

Because China produces the most crayfish in the world, safe solutions must be improved to mitigate the risks of ongoing heavy metal stressors accumulation. This study aimed to use Saccharomyces cerevisiae as a bioremediation agent to counteract the harmful effect of cadmium (Cd) on crayfish (Procambarus clarkia). Our study used three concentrations of S. cerevisiae on crayfish feed to assess their Cd toxicity remediation effect by measuring total antioxidant capacity (TAC) and the biomarkers related to oxidative stress like malondialdehyde (MDA), protein carbonyl derivates (PCO), and DNA-protein crosslink (DPC). A graphite furnace atomic absorption spectroscopy device was used to determine Cd contents in crayfish. Furthermore, the mRNA expression levels of lysozyme (LSZ), metallothionein (MT), and prophenoloxidase (proPO) were evaluated before and following the addition of S. cerevisiae. The results indicated that S. cerevisae at 5% supplemented in fundamental feed exhibited the best removal effect, and Cd removal rates at days 4th, 8th, 12th, and 21st were 12, 19, 29.7, and 66.45%, respectively, which were significantly higher than the basal diet of crayfish. The addition of S. cerevisiae increased TAC levels. On the other hand, it decreased MDA, PCO, and DPC, which had risen due to Cd exposure. Furthermore, it increased the expression of proPO, which was reduced by Cd exposure, and decreased the expression of LSZ and MT, acting in the opposite direction of Cd exposure alone. These findings demonstrated that feeding S. cerevisiae effectively reduces the Cd from crayfish and could be used to develop Cd-free crayfish-based foods.


Assuntos
Cádmio , Saccharomyces cerevisiae , Animais , Saccharomyces cerevisiae/genética , Saccharomyces cerevisiae/metabolismo , Cádmio/metabolismo , Astacoidea/metabolismo , Hemócitos/metabolismo , Estresse Oxidativo , Antioxidantes/metabolismo
3.
Ying Yong Sheng Tai Xue Bao ; 17(7): 1213-7, 2006 Jul.
Artigo em Chinês | MEDLINE | ID: mdl-17044494

RESUMO

To explore the effects and possible mechanisms of environmental cadmium (Cd) on the mitochondrion structure and cellular energy metabolism of Pelteobagrus fulvidraco gill, specimens of P. fulvidraco were exposed to different Cd concentrations (0, 50, 500 microg x L(-1) freshwater) for 7 days. The results showed that when exposed to 50 microg Cd x L(-1), the mitochondrion structure of P. fulvidraco was intact, and no significant differences were observed in all test biochemical indicators, compared with the control (P > 0.05). But, when exposed to 500 microg Cd x L(-1), mitochondria were damaged severely, and except that the LD, MDA, ADP and AMP contents in mitochondria as well as the K+ concentration in plasma were significantly higher than the control, all other test biochemical indicators were decreased significantly (P < 0.05). It was suggested that short-term exposure to higher concentrations of Cd would lead to the obstruction of energy supply and utilization due to the inhibition of PFK and ATPase activity and the oxidative damage of mitochondria resulted from the decrease of SOD activity, and decrease the ability of gills in regulating plasma ion composition and osmolality, which could be one of the possible mechanisms for Cd toxicity.


Assuntos
Cádmio/toxicidade , Metabolismo Energético/efeitos dos fármacos , Peixes/metabolismo , Mitocôndrias/ultraestrutura , Poluentes Químicos da Água/toxicidade , Animais , Peixes/anatomia & histologia , Brânquias/metabolismo , Brânquias/ultraestrutura
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA
...