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1.
J Sci Food Agric ; 104(5): 2761-2771, 2024 Mar 30.
Artigo em Inglês | MEDLINE | ID: mdl-37994181

RESUMO

BACKGROUND: Phenolic modulators have attracted attention for their potential in shaping functional traits in plants. This work investigated the impact of naringenin (Nar) and rosmarinic acid (RA) on the functional properties of Lepidium sativum leaves and roots. RESULTS: Untargeted metabolomics identified a diverse phenolic profile, including flavonoids, phenolic acids, low molecular weight phenolics, lignans, and stilbenes. Cluster, analysis of variance multiblock orthogonal partial least squares (AMOPLS), and orthogonal projection to latent structures discriminant analysis (OPLS-DA) multivariate analyses confirmed tissue-specific modulation of bioactive compounds. The tissue was the hierarchically most influential factor, explaining 27% of observed variability, while the treatment and their interaction were statistically insignificant. Thereafter, various in vitro assays were employed to assess antioxidant capacity, including 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2'-azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid (ABTS) radical scavenging activity, cupric ion reducing antioxidant capacity (CUPRAC), and ferric ion reducing antioxidant power (FRAP), metal chelating ability, and phosphomolybdenum (PMD) assays. Extracts were also tested for inhibitory effects on cholinesterase, amylase, glucosidase, and tyrosinase enzymes. RA application positively impacted antioxidant and enzyme inhibitory activities, holding valuable implications in shaping the health-promoting properties of L. sativum. CONCLUSION: The untargeted metabolomics analysis showed a significant tissue-dependent modulation of bioactive compounds, determining no synergistic effect between applying phenolic compounds in combination. Specifically, the sole application of RA increased anthocyanins and hydroxyphenyl propanoic acid content on leaves, which was strictly related to enhancing the biological activities. © 2023 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.


Assuntos
Antioxidantes , Flavanonas , Extratos Vegetais , Extratos Vegetais/farmacologia , Extratos Vegetais/química , Antioxidantes/química , Lepidium sativum , Ácido Rosmarínico , Antocianinas , Fenóis/química
2.
Environ Res ; 231(Pt 1): 116089, 2023 Aug 15.
Artigo em Inglês | MEDLINE | ID: mdl-37172678

RESUMO

Seed priming is an effective and novel technique and the use of eco-friendly biological agents improves the physiological functioning in the vegetative stage of plants. This procedure ensures productivity and acquired stress resilience in plants against adverse conditions without contaminating the environment. Though the mechanisms of bio-priming-triggered alterations have been widely explained under induvial stress conditions, the interaction of combined stress conditions on the defense system and the functionality of photosynthetic apparatus in the vegetative stage after the inoculation to seeds has not been fully elucidated. After Bacillus pumilus inoculation to wheat seeds (Triticum aestivum), three-week-old plants were hydroponically exposed to the alone and combination of salt (100 mM NaCl) and 200 µM sodium arsenate (Na2HAsO4·7H2O, As) for 72 h. Salinity and As pollutant resulted in a decline in growth, water content, gas exchange parameters, fluorescence kinetics and performance of photosystem II (PSII). On the other hand, the seed inoculation against stress provided the alleviation of relative growth rate (RGR), relative water content (RWC) and chlorophyll fluorescence. Since there was no effective antioxidant capacity, As and/or salinity caused the induction of H2O2 accumulation and thiobarbituric acid reactive substances content (TBARS) in wheat . The inoculated seedlings had a high activity of superoxide dismutase (SOD) under stress. B. pumilis decreased the NaCl-induced toxic H2O2 levels by increasing peroxidase (POX) and enzymes/non-enzymes related to ascorbate-glutathione (AsA-GSH) cycle. In the presence of As exposure, the inoculated plants exhibited an induction in CAT activity. On the other hand, for H2O2 scavenging, the improvement in the AsA-GSH cycle was observed in bacterium priming plants plus the combined stress treatment. Since B. pumilus inoculation reduced H2O2 levels against all stress treatments, lipid peroxidation subsequently decreased in wheat leaves. The findings obtained from our study explained that the seed inoculation with B. pumilus provided an activation in the defense system and protection in growth, water status, and gas exchange regulation in wheat plants against the combination of salt and As.


Assuntos
Arsênio , Bacillus pumilus , Antioxidantes/farmacologia , Triticum , Cloreto de Sódio/toxicidade , Arsênio/farmacologia , Água , Peróxido de Hidrogênio , Fluorescência , Cinética , Clorofila/farmacologia
3.
J Agric Food Chem ; 70(36): 11154-11168, 2022 Sep 14.
Artigo em Inglês | MEDLINE | ID: mdl-36048567

RESUMO

A critical approach against copper (Cu) toxicity is the use of carbon nanomaterials (CNMs). However, the effect of CNMs on Cu toxicity-exposed chloroplasts is not clear. The photosynthetic, genetic, and biochemical effects of multiwalled carbon nanotubes (50-100-250 mg L-1 CNT) were investigated under Cu stress (50-100 µM CuSO4) in Zea mays chloroplasts. Fv/Fm and Fv/Fo were suppressed under stress. Stress altered the antioxidant system and the expression of psaA, psaB, psbA, and psbD. The chloroplastic activities of superoxide dismutase (SOD), ascorbate peroxidase (APX), glutathione S-transferase (GST), and glutathione peroxidase (GPX) increased under CNT + stress, and those of hydrogen peroxide (H2O2) and lipid peroxidation decreased. CNTs were promoted to the maintenance of the redox state by regulating enzyme/non-enzyme activity/contents involved in the AsA-GSH cycle. Furthermore, CNTs inverted the negative effects of Cu by upregulating the transcriptions of photosystem-related genes. However, the high CNT concentration had adverse effects on the antioxidant capacity. CNT has great potential to confer tolerance by reducing Cu-induced damage and protecting the biochemical reactions of photosynthesis.


Assuntos
Antioxidantes , Nanotubos de Carbono , Antioxidantes/metabolismo , Ascorbato Peroxidases/genética , Ascorbato Peroxidases/metabolismo , Cloroplastos/metabolismo , Cobre/farmacologia , Expressão Gênica , Peróxido de Hidrogênio/farmacologia , Nanotubos de Carbono/toxicidade , Estresse Oxidativo , Fotoquímica , Zea mays/metabolismo
4.
Chemosphere ; 307(Pt 4): 136048, 2022 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-35987272

RESUMO

The ever-increasing plastic pollution in soil and water resources raises concerns about its effects on terrestrial plants and agroecosystems. Although there are many reports about the contamination with nanoplastics on plants, the presence of magneto-assisted nanomaterials enabling the removal of their adverse impacts still remains unclear. Therefore, the purpose of the current study is to evaluate the potential of nanomaterial Fe2O3-modified graphene oxide (FGO, 50-250 mg L-1) to eliminate the adverse effects of nanoplastics in plants. Wheat plants exposed to polystyrene nanoplastics concentrations (PS, 10, 50 and 100 mg L-1) showed decreased growth, water content and loss of photosynthetic efficiency. PS toxicity negatively altered gas exchange, antenna structure and electron transport in photosystems. Although the antioxidant system was partially activated (only superoxide dismutase (SOD), NADPH oxidase (NOX) and glutathione reductase (GR)) in plants treated with PS, it failed to prevent PS-triggered oxidative damage, as showing lipid peroxidation and hydrogen peroxide (H2O2) levels. FGOs eliminated the adverse impacts of PS pollution on growth, water status, gas exchange and oxidative stress markers. In addition, FGOs preserve the biochemical reactions of photosynthesis by actively increasing chlorophyll fluorescence parameters in the stressed-wheat leaves. The activities of all enzymatic antioxidants increased, and the H2O2 and TBARS contents decreased. GSH-mediated detoxifying antioxidants such as glutathione S-transferase (GST) and glutathione peroxidase (GPX) were stimulated by FGOs against PS pollution. FGOs also triggered the enzymes and non-enzymes related to the Asada-Halliwell cycle and protected the regeneration of ascorbate (AsA) and glutathione (GSH). Our findings indicated that FGO had the potential to mitigate nanoplastic-induced damage in wheat by regulating water relations, protecting photosynthesis reactions and providing efficient ROS scavenging with high antioxidant capacity. This is the first report on removing PS-induced damage by FGO applications in wheat leaves.


Assuntos
Antioxidantes , Triticum , Antioxidantes/metabolismo , Clorofila/química , Glutationa/metabolismo , Glutationa Peroxidase , Glutationa Redutase/metabolismo , Glutationa Transferase , Grafite , Peróxido de Hidrogênio/farmacologia , Microplásticos , NADPH Oxidases , Estresse Oxidativo , Fotossíntese , Poliestirenos/farmacologia , Espécies Reativas de Oxigênio/farmacologia , Solo , Superóxido Dismutase/metabolismo , Substâncias Reativas com Ácido Tiobarbitúrico , Água/farmacologia
5.
Physiol Plant ; 174(3): e13720, 2022 May.
Artigo em Inglês | MEDLINE | ID: mdl-35596692

RESUMO

Carbon nanostructures, such as the water-soluble fullerene (FLN) derivatives, are considered perspective agents for agriculture. FLN can be a novel nano-agent modulating plant response against stress conditions. However, the mechanism underlying the impacts of FLN on plants in agroecosystems remains unclear. Zea mays was exposed to exogenous C60 -FLN applications (FLN1: 100; FLN2: 250; and FLN3: 500 mg L-1 ) with/without cobalt stress (Co, 300 µM) for 3 days (d). In the maize chloroplasts, Co stress disrupted the photosynthetic efficiency and the expression of genes related to the photosystems (psaA and psbA). FLNs effectively improved the efficiency and photochemical reaction of photosystems. Co stress induced the accumulation of reactive oxygen species (ROS) as confirmed by ROS-specific fluorescence in guard cells. Co stress increased only chloroplastic superoxide dismutase (SOD) and peroxidase (POX). Stress triggered oxidative damages in maize chloroplasts, measured as an increase in TBARS content. In Co-stressed seedlings exposed to FLN1 and FLN2 exposures, the hydrogen peroxide (H2 O2 ) was scavenged through the nonenzymes/enzymes-related to the AsA-GSH cycle by preserving ascorbate (AsA) conversion, as well as GSH/GSSG and glutathione (GSH) redox state. Also, the alleviation effect of FLN3 against stress could be attributed to increased glutathione S-transferase (GST) activity and AsA regeneration. FLN applications reversed the inhibitory effects of Co stress on nitrogen assimilation. In maize chloroplasts, FLN increased the activities of nitrate reductase (NR), glutamate dehydrogenase (GDH), nitrite reductase (NiR), and glutamine synthetase (GS), which provided conversion of inorganic nitrogen (N) into organic N. The ammonium (NH4 + ) toxicity was removed via GS and GDH but not glutamate synthase (GOGAT). The increased NAD-GDH (deaminating) and NADH-GDH (aminating) activities indicated that GDH was needed more for NH4 + detoxification. Therefore, FLN exposure to Co-stressed maize plants might play a role in N metabolism regarding the partitioning of N assimilates. Exogenous FLN conceivably removed Co toxicity by improving the expressions of genes related to reaction center proteins of photosystems, increasing the level of enzymes related to the defense system, and improving the N assimilation in maize chloroplasts.


Assuntos
Fulerenos , Zea mays , Cloroplastos/metabolismo , Cobalto/metabolismo , Cobalto/farmacologia , Fulerenos/metabolismo , Fulerenos/farmacologia , Expressão Gênica , Glutamato-Amônia Ligase/metabolismo , Glutationa/metabolismo , Nitrogênio/metabolismo , Espécies Reativas de Oxigênio/metabolismo
6.
Plants (Basel) ; 10(7)2021 Jul 16.
Artigo em Inglês | MEDLINE | ID: mdl-34371660

RESUMO

The quest for sustainable strategies aimed at increasing the bioactive properties of plant-based foods has grown quickly. In this work, we investigated the impact of exogenously applied phenolics, i.e., chlorogenic acid (CGA), hesperidin (HES), and their combinations (HES + CGA), on Lactuca sativa L. grown under normal- and mild-salinity conditions. To this aim, the phenolic profile, antioxidant properties, and enzyme inhibitory activity were determined. The untargeted metabolomics profiling revealed that lettuce treated with CGA under non-stressed conditions exhibited the highest total phenolic content (35.98 mg Eq./g). Lettuce samples grown under salt stress showed lower phenolic contents, except for lettuce treated with HES or HES + CGA, when comparing the same treatment between the two conditions. Furthermore, the antioxidant capacity was investigated through DPPH (2,2-diphenyl-1-picrylhydrazyl), ABTS (2,20-azinobis-(3-ethylbenzothiazoline-6-sulfonate)), and FRAP (ferric reducing antioxidant power) assays, coupled with metal-chelating activity and phosphomolybdenum capacity. An exciting increase in radical scavenging capacity was observed in lettuce treated with exogenous phenolics, in both stress and non-stress conditions. The inhibitory activity of the samples was evaluated against target health-related enzymes, namely cholinesterases (acetylcholinesterase; AChE; butyryl cholinesterase; BChE), tyrosinase, α-amylase, and α-glucosidase. Lettuce treated with HES + CGA under non-stress conditions exhibited the strongest inhibition against AChE and BChE, while the same treatment under salinity conditions resulted in the highest inhibition capacity against α-amylase. Additionally, CGA under non-stress conditions exhibited the best inhibitory effect against tyrosinase. All the functional traits investigated were significantly modulated by exogenous phenolics, salinity, and their combination. In more detail, flavonoids, lignans, and stilbenes were the most affected phenolics, whereas glycosidase enzymes and tyrosinase activity were the most affected among enzyme assays. In conclusion, the exogenous application of phenolics to lettuce represents an effective and green strategy to effectively modulate the phenolic profile, antioxidant activity, and enzyme inhibitory effects in lettuce, deserving future application to produce functional plant-based foods in a sustainable way.

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