Copper and zinc in vineyard and orchard soils at millimeter vertical resolution.

Intensive uses of agrochemicals and soil amendments often cause the elevation of Cu and Zn concentrations in vineyard (VY) and orchard soils. The concentration and speciation of Cu and Zn in the soils at millimeter resolution is critical to understanding the risk of transport of these metals via surface runoff and infiltration. The objective of this study was to investigate the concentration and chemical species of Zn and Cu in VY and persimmon (PS) soils at millimeter vertical resolution. The soils were collected with 5 mm increments down to 5 cm depth and with 5 cm increments down to 25 cm depth. The total concentration and chemical species of Zn and Cu were determined by total digestion and X-ray absorption fine structure (XAFS) spectroscopy, respectively. The Zn concentration of VY soil reached a maximum of 290 mg kg-1 at the uppermost layer of the profile (0.5-1.0 cm). The Cu concentration of VY soil reached a maximum of 201 mg kg-1 (10-15 cm). These Zn and Cu concentrations were greater than background levels. Zinc K-edge XAFS spectroscopy determined that the uppermost layer of VY soil (0-0.5 cm) contained 42% Zn associated with humus and lesser extent of Zn associated with gibbsite (37%) and kaolinite (21%). Zinc associated with humus was not observed in the VY soil profiles below 0.5 cm, whereas Zn associated with gibbsite and kaolinite contributed >83% of total Zn species. Copper K-edge XAFS spectroscopy determined the presence of Cu bonded with humus (40-67%) and Cu adsorbed on kaolinite (26-45%) in the entire soil profile. Our study found the remarkable variation of Cu and Zn concentration and speciation within several centimeters from the soil surface in vineyard and orchard landscapes.

Production of Low-Potassium Content Melon Through Hydroponic Nutrient Management Using Perlite Substrate.

Chronic kidney disease patients are restricted to foods with high potassium content but our daily diets including melon are rich in potassium. Therefore, we investigated the production of low-potassium melon through hydroponic nutrient management in soilless culture using perlite substrate during autumn season of 2012, 2014 and spring season of 2016. In the first study, melon plants were supplied with 50% standard 'Enshi' nutrient solution until first 2 weeks of culture. In 3rd and 4th week, amount of applied potassium was 50, 75, 100, and 125% of required potassium nitrate for each plant per week (based on our previous study). It was found that, melon plants grown with 50% of its required potassium nitrate produced fruits with about 53% low-potassium compared to control. In the following study, four cultivars viz. Panna, Miyabi shunjuukei, Miyabi akifuyu412, and Miyabi soushun banshun309 were evaluated for their relative suitability of low-potassium melon production. Results showed insignificant difference in fruit potassium content among the cultivars used. Source of potassium fertilizer as potassium nitrate and potassium sulfate and their restriction (from 1 or 2 weeks after anthesis) were also studied. There were no influences on fruit potassium content and yield due to sources of potassium fertilizer and restriction timings. In our previous studies, it was evident that potassium can be translocated from leaves to fruits at maturity when it was supplied nutrient without potassium. Thus, we also studied total number of leaves per plant (23, 24, 25, 26, and 27 leaves per plant). It was evident that fruit potassium, yield, and quality were not influenced significantly due to differences in number of leaves per plant. These studies showed that restriction of potassium nitrate in the culture solution from anthesis to harvest could produce melon fruits with low-potassium (>20%) content compared to potassium content of greenhouse grown melon (340 mg/100 g FW). Quality testing and clinical validation of low-potassium melon also showed positive responses compared to greenhouse grown melon.

Heterorhizy and fine root architecture of rabbiteye blueberry (Vaccinium virgatum) softwood-cuttings.

All fine root systems consist of individual fine roots. Individual roots have morphological, anatomical, and functional heterogeneity (heterorhizy). Heterorhizy plays crucial roles in plant ecosystems. However, in many species, the heterorhizy and fine root system architecture based on individual root units are unclear. This study investigated heterorhizy along the root system architecture of Vaccinium virgatum Ait (rabbiteye blueberry) softwood-cuttings (propagated from annual shoots in growing season) using protoxylem groups (PGs), a classification according to the number of protoxylem poles, as an indicator of individual root traits. Individual roots of rabbiteye blueberry varied from monarch to heptarch. The frequency of roots with larger number of PGs decreased but those with smaller number of PGs increased from adventitious roots toward lateral roots with different branching levels. This architecture were stable among cultivars, collecting position of the cuttings, or indole acetic acids treatment. Individual root sizes and secondary growth were positively correlated with the PGs. These results indicate that branching itself strongly and broadly controls individual root traits. The individual roots were classified into two types: monarch and diarch roots with small size and lacking secondary growth (thought to be hair roots in core Ericaceae) and triarch or more PG roots with large size and showing secondary growth. These heterogeneous individual roots responded differently to the experimental factors. In particular, elongation of the large roots significantly contributed to increased total root length. These results mean that heterorhizic plasticity is a determinant of root system development and heterorhizic variation exists even under practical cutting condition. In conclusion, we demonstrated heterorhizy of rabbieye blueberry cuttings based on the strong relationships of PG, individual root morphology and growth potential, and root system architecture. This study also supports strong connection between root morphology and functional roles intermediated by the PG.

Mycorrhizal Formation and Diversity of Endophytic Fungi in Hair Roots of Vaccinium oldhamii Miq. in Japan.

The root diameters as well as colonization and diversity of the root-associating fungi of Vaccinium oldhamii Miq. were investigated in order to obtain information on their mycorrhizal properties. The distal regions of roots had typical hair roots with diameters of less than 100 µm. Ericoid mycorrhizal fungi (ErMF) and dark septate endophytes (DSE) were frequently observed in the roots. Ascomycetes, particularly helotialean fungi, appeared to be dominant among the endophytic fungi of V. oldhamii roots. Furthermore, Rhizoscyphus ericae (Read) Zhuang & Korf and Oidiodendron maius Barron known as ErMF were detected more frequently than other fungal species.

Oviposition efficacy of Drosophila suzukii (Diptera: Drosophilidae) on different cultivars of blueberry.

Drosophila suzukii (Matsumura) is an important pest of thin-skinned fruits including blueberry, raspberry, strawberry, and cherry. Blueberry was introduced into Japan in the 1950s, and severe economic losses attributable to D. suzukii were first reported in 2002. The objective of this study was to elucidate whether oviposition behavior varies among blueberry cultivars having different firmness of fruit. Fruit firmness in 12 cultivars of highbush blueberry (Vaccinium corymbosum L.) and rabbiteye blueberry (Vaccinium virgatum Aiton) was determined using a rheometer. More eggs tended to be laid in berries of cultivars possessing softer fruits than in those having firmer fruits. Choice tests, where one female was allowed to oviposit on blueberry fruits with different firmness, showed that softer fruits were more vulnerable to D. suzukii females than firmer fruits.