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Public Health Nutr ; 12(12): 2335-42, 2009 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-19257920

RESUMO

OBJECTIVE: To assess the nutritional status and dietary practices of 0-24-month-old children living in Brazilian Amazonia. DESIGN: Cross-sectional study. Information on children's dietary intakes was obtained from diet history data. Weight and length were measured for anthropometric evaluation. Fe status was assessed using fasting venous blood samples; Hb, serum ferritin and soluble transferrin receptor concentrations were measured. SETTING: The towns of Assis Brasil and Acrelândia in the state of Acre, north-west Brazil. SUBJECTS: A total of sixty-nine randomly selected 0-24-month-old children. RESULTS: Of these children, 40.3 % were anaemic, 63.1 % were Fe-deficient, 28.1 % had Fe-deficiency anaemia and 11.6 % were stunted. Breast-feeding was initiated by 97.1 % of mothers, followed by early feeding with complementary foods. The dietary pattern reflected a high intake of carbohydrate-rich foods and cow's milk, with irregular intakes of fruit, vegetables and meat. All infants and 92.3 % of toddlers were at risk of inadequate Fe intakes. Fe from animal foods contributed on average 0.5 % and 14.3 % to total dietary Fe intake among infants and toddlers, respectively. CONCLUSIONS: Poor nutritional status and inadequate feeding practices in this study population reinforce the importance of exclusive breast-feeding during the first 6 months of life. Greater emphasis is required to improve the bioavailability of dietary Fe during complementary feeding practices.


Assuntos
Anemia Ferropriva/epidemiologia , Comportamento Alimentar , Fenômenos Fisiológicos da Nutrição do Lactente/fisiologia , Deficiências de Ferro , Estado Nutricional , Desmame , Anemia Ferropriva/prevenção & controle , Antropometria , Disponibilidade Biológica , Alimentação com Mamadeira , Brasil/epidemiologia , Aleitamento Materno , Estudos Transversais , Feminino , Ferritinas/sangue , Humanos , Lactente , Alimentos Infantis , Recém-Nascido , Ferro/sangue , Ferro da Dieta/administração & dosagem , Ferro da Dieta/farmacocinética , Masculino , Avaliação Nutricional , Receptores da Transferrina/sangue
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