Antibiotic Use, Awareness of Antimicrobial Resistance and Residue in Veterinary Professionals and Farmers in Selected Districts of Kellem Wollega Zone, Ethiopia.

Background: Antimicrobials have a crucial role in reducing mortality and morbidity in animals, but misuse of them may cause antimicrobial resistance and residues which are challenging in animal production and public health. These problems are mostly aggravated in developing countries including Ethiopia. Objective: Assessment of antibiotic use, awareness of antimicrobial resistance and antimicrobial residue in veterinary professionals and farmers. Methods: A cross-sectional study was conducted from September 2021 to August 2022 in three districts (Seyo, Hawa Gelan, and Dale Sadi) of the Kellem Wollega zone, selected by purposive sampling. The study population was farmers and veterinary professionals. Data was collected from a total of 312 respondents; 230 farmers and 82 veterinary professionals using interviews and questionnaires, respectively. Results: Out of 312 total respondents, 230 (73.71%) were farmers and 82 (26.28%) were veterinary professionals. From the farmer respondents, 127 (55.22%), 153 (66.52%), and 142 (61.74%) had an awareness of antibiotics and their usage, antimicrobial resistance, and withdrawal period, respectively. Out of 82 veterinary professional respondents, 92.68% practice dose calculation during animal treatment, 79.27% diagnose systemic infections by tentative diagnosis, 85.37% have no laboratory facility for bacterial disease, and 81.71% give broad-spectrum antibiotics for undifferentiated cases. The income type of respondents looks to have a strong association (P < 0.05) with awareness of antibiotics (OR: 3.427, SE: 1.404, CI: 1.535-7.654), antimicrobial resistance (OR: 3.536, SE: 1.339, CI: 1.683-7.430) and withdrawal periods (OR: 3.297, SE: 1.267, CI: 1.552-7.004). Conclusion: This study shows most farmers have awareness about antibiotics and their use, antimicrobial resistance, and residue but inappropriate use of antimicrobials in farmers and lack of laboratory facilities in most veterinary professionals observed.

Assessment of the Epidemiology of the Gastrointestinal Tract Nematode Parasites in Sheep in Toke Kutaye, West Shoa Zone, Ethiopia.

Introduction: Gastrointestinal tract nematodes are considered to be the most significant and underestimated problems that hinder sheep productivity. Objective: This study aimed to evaluate the epidemiology of gastrointestinal tract nematode infestation of sheep in the Toke Kutaye District of West Shoa Zone, Ethiopia. Methods: A cross-sectional study was conducted to determine the prevalence and risk factors associated with gastrointestinal tract nematode parasite infestation in sheep. Faecal samples were collected from 384 sheep and subjected to coprological examination, including direct smear, flotation techniques, and Baermann techniques for screening and identifying gastrointestinal nematodes. Results: The overall prevalence of gastrointestinal tract nematode parasite infestation in sheep in the study area was 284 (73.96%). From the total positive cases, males and females were 97 (82.91%) and 187 (70.04%), respectively. The predominantly detected gastrointestinal tract nematodes of sheep in the study area were Trichostrongylus 111 (28.91%), Oestartagia 55 (14.32%), Haemonchus 42 (10.94%), Oesophagostomum 48 (12.50%), and Trichuris 23 (5.99%). Mixed nematode eggs were noticed in some of the sheep beside the single type of nematode eggs, with a prevalence of 85 (22.14%). The relationship in the occurrence of parasites between sex, age groups, body conditions, and seasons was statistically significant (P = 0.008, P = 0.014, P = 0.001 and P = 0.003), respectively. Conclusion: The present study is of great importance to add to the existing knowledge of the epidemiology of gastrointestinal tract nematodes of sheep, and the findings are very important to apply the proper control and prevention strategies for gastrointestinal tract nematodes of sheep in the area.

Antimicrobial Resistance of Staphylococci at Animal Human Interface in Smallholders and Dairy Farms in Central Oromia, Ethiopia.

Purpose: Staphylococcus species come from a variety of sources and can contaminate milk during milking, cause mastitis and other diseases in animals and humans. The enterotoxins they produce cause food poisoning. Our objectives were to isolate, biochemically characterize, and determine antimicrobial susceptibility profiles of Staphylococcus species from dairy farms in central Oromia, Ethiopia. Methods: A total of 339 samples (n = 135 [raw milk], n = 135 [udders' swabs], n = 25 [milkers' hands swabs], n = 44 [pooled milking utensils' swabs]) were collected from smallholders and dairy farms. Bacteriological culture and biochemical tests were performed to isolate and identify Staphylococcus species, and the Kirby Bauer disk diffusion method was used for antimicrobial susceptibility testing. Results: Across all sample types and dairy farms, 247 (72.9%) Staphylococcus isolates were obtained which comprised of 101 (74.8%) isolates from raw milk, 98 (72.6%) from udder swabs, 30 (68.2%) from pooled utensil swabs, and 18 (72%) from milkers' hand swabs. Fifty coagulase-positive Staphylococcus isolates (20 S. aureus, 20 S. hyicus and 10 S. intermedius) subjected to antimicrobial susceptibility tests have shown various degrees of resistance. All S. aureus isolates were 100% resistant to ampicillin and penicillin. Out of 20 S. hyicus isolates, 90% were resistant to ampicillin and 85% to penicillin. S. intermedius isolates (n=10) were 70% resistant to nalidixic acid and penicillin whilst remaining 100% resistant to ampicillin. Five S. aureus, three S. intermedius and two S. hyicus isolates from raw milk, milk utensil swabs and milkers' hand swabs were multidrug-resistant (resistance to at least three classes of antimicrobials). Conclusion: This study revealed a high prevalence of staphylococci in the dairy cattle, milkers and milking utensils with multidrug-resistant coagulase-positive Staphylococcus species suggesting the significance of pasteurization. Further research is encouraged on the factors leading to antibiotic resistance in Staphylococcus species.

Severe Acute Respiratory Syndrome Coronavirus-2 (SARS-CoV-2): An Update.

Coronaviruses (CoVs) belong to the family of Coronaviridae, the order Nidovirales, and the genus Coronavirus. They are the largest group of viruses causing respiratory and gastrointestinal infections. Morphologically, CoVs are enveloped viruses containing a non-segmented positive-sense, single-stranded ribonucleic acid (RNA) viruses. CoVs are categorized into four important genera that include Alphacoronavirus, Betacoronavirus, Gammacoronavirus, and Deltacoronavirus. A novel member of human CoV that has recently emerged in Wuhan, China, is now formally named as SARS-CoV-2 (severe acute respiratory syndrome coronavirus 2). This is a unique strain of RNA viruses that have not been previously observed in humans. The virus has wide host adaptability and is capable of causing severe diseases in humans, masked palm civets, mice, dogs, cats, camels, pigs, chickens, and bats. The SARS-CoV-2 typically causes respiratory and gastrointestinal sickness in both humans and animals. It can be transmitted through aerosols and direct/indirect contact, as well as during medical cases and laboratory sample handling. Specific structural proteins, which might be found on the surface of the virus, play an important role in the pathogenesis and development of the complications. The disease is characterized by distinct medical signs and symptoms that include high fever, chills, cough, and shortness of breath or difficulty in breathing. The infected people may also present with other symptoms such as diarrhea, myalgia, fatigue, expectoration, and hemoptysis. It is important from the public health and economic point of view as it affects the growth of the country, which is majorly attributed to the restriction in the movement of the people and the cost associated with the control and prevention of the disease. Since there is no specific therapeutic intervention nor a vaccine available against the virus, supportive management and treatment with non-specific therapeutic agents (repurposed drugs) may provide relief to the patients. Some preventive strategies of the disease include blocking the routes of transmission of the infections, disinfection of instruments used during medical case handling, using personal protective equipment, proper and early diagnosis of the disease, avoiding contact with the sick patients, and quarantine of the infected/exposed people.