RESUMO
Pollution from regularly used substances such as pharmaceuticals, cleaning agents, and even food and beverages is an increasing problem in the environment. Caffeine, a commonly ingested stimulant, is one such contaminant that has been detected in aquatic environments worldwide. Yet, little is known about how ecologically relevant concentrations of caffeine influence the morphology, behaviour, and physiology of exposed organisms. To address this knowledge gap, we exposed fathead minnow (Pimephales promelas) to three caffeine treatments: a freshwater control (nominal: 0 ng/L), a low (nominal: 1,000 ng/L) and high environmentally relevant dose (nominal: 10,000 ng/L), for 35 days. We tested the learning abilities, anxiety, metabolic rates, and morphological features of exposed vs. control fish. Caffeine exposure did not affect the ability of fish to learn but did influence anxiety levels. Over the course of repeated anxiety testing, unexposed control fish visited a black square more often while fish exposed to low levels of caffeine did not, potentially indicating that these fish remained in a more anxious state. While caffeine did not impact metabolism, fish growth, or body size, it was associated with lower liver investment-although this response was only observed in our low caffeine treatment. Overall, our results suggest that even relatively low concentrations of caffeine may impact the liver size and anxiety of exposed fish, but further research is needed to assess how extended exposure to caffeine impacts fitness. Given the increase in anthropogenic contaminants in aquatic environments, it is important that we continue to investigate their effects on the organisms exposed to them.
RESUMO
Microplastics are a complex suite of contaminants varying in size, shape, polymer, and associated chemicals and are sometimes referred to as a "multiple stressor." Still, the majority of studies testing hypotheses about their effects use commercially bought microplastics of a uniform size, shape, and type. We investigated the effects of polyethylene and polypropylene microplastics purchased as preproduction pellets (referred to as "preconsumer") and a mixture of polyethylene and polypropylene collected from the environment (environmental microplastic). Embryo-stage fathead minnows were exposed to either the physical plastic particles and their leachates or the chemical leachates alone at an environmentally relevant (280 particles/L) or high (2800 particles/L) concentration for 14 d. The effects of microplastics differed by polymer type and presence of environmental contaminants, and effects can be driven by the physical particles and/or the chemical leachates alone. Larvae exposed to preconsumer polyethylene experienced a decrease in survival, length, and weight, whereas preconsumer polypropylene caused an increase in weight. Environmental microplastics caused a more drastic increase in length and weight and almost 6 times more deformities as the preconsumer microplastics. Although preconsumer microplastics caused effects only when organisms were exposed to both the particles and the chemical leachates, the environmental microplastics caused effects when organisms were exposed to the chemical leachates alone, suggesting that the mechanism of effects are context-dependent. The present study provides further support for treating microplastics as a multiple stressor and suggests that testing for effects with pristine microplastics may underestimate the true effects of microplastics in the environment. Environ Toxicol Chem 2022;41:858-868. © 2021 SETAC.
