Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 4 de 4
Filtrar
Mais filtros










Base de dados
Intervalo de ano de publicação
1.
Phys Chem Chem Phys ; 11(1): 101-10, 2009 Jan 07.
Artigo em Inglês | MEDLINE | ID: mdl-19081913

RESUMO

Oil/water emulsions can be produced through phase inversion, by adding water to a reverse water/oil microemulsion. According to small angle neutron scattering experiments and visual observations performed during phase inversion, the stages of this process are as follows: (i) upon water addition, the microemulsion gives way to a highly swollen lamellar phase; (ii) the transient lamellar phase breaks up to yield an array of droplets; (iii) the droplets loses the correlations of the lamellar phase. This emulsion is already present less than one minute after the initial addition of water, and it reaches the final size distribution in one hour. The final population of oil droplets is homogenous with a mean diameter below 100 nm.


Assuntos
Cosméticos , Emulsões , Óleos , Água
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA
...