Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Mais filtros










Base de dados
Intervalo de ano de publicação
1.
Vet Microbiol ; 151(3-4): 390-5, 2011 Aug 05.
Artigo em Inglês | MEDLINE | ID: mdl-21570221

RESUMO

Active surveillance of bats in France started in 2004 with an analysis of 18 of the 45 bat species reported in Europe. Rabies antibodies were detected in six indigenous species, mainly in Eptesicus serotinus and Myotis myotis, suggesting previous contact with the EBLV-1 rabies virus. Nineteen of the 177 tested bats were shown serologically positive in seven sites, particularly in central and south-western France. Neither infectious viral particles nor viral genomes were detected in 173 and 308 tested oral swabs, respectively. The presence of neutralising antibodies in female bats (18.6%) was significantly higher than in males (5.6%).


Assuntos
Quirópteros/virologia , Vírus da Raiva/isolamento & purificação , Raiva/epidemiologia , Animais , Anticorpos Neutralizantes/sangue , Anticorpos Antivirais/sangue , Quirópteros/imunologia , Feminino , França/epidemiologia , Masculino , RNA Viral/análise , Raiva/virologia
2.
J Agric Food Chem ; 51(27): 8051-4, 2003 Dec 31.
Artigo em Inglês | MEDLINE | ID: mdl-14690395

RESUMO

Cell walls were isolated from seeds of grape berries (Vitis vinifera L.), and proanthocyanidin composition was determined over the course of ripening for different levels of vine water status. During the ripening period the tannins from the cell walls were always more polymerized than those from the inner part of the cell. At maturity this difference becomes more significant compared to véraison, due to a significant increase in the mean degree of polymerization of the cell wall tannins. The tannin composition was typical of grape seed tannins and was quite similar in the two cell fractions studied, but the epicatechin gallate proportion was significantly higher in the cell wall fraction. There were no significant effects of water deficit on composition and polymerization of seed tannins.


Assuntos
Biflavonoides , Frutas/crescimento & desenvolvimento , Proantocianidinas , Sementes/química , Taninos/análise , Vitis/química , Catequina/análise , Catequina/química , Frutas/química , Fenóis/análise , Polímeros , Água
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA
...