Temperature Regulation of Supercooling and Gut Nucleation in Relation to Diapause of Pyrrhocoris apterus (L.) (Heteroptera)

The heteropteran Pyrrhocoris apterus (L.) does not survive freezing of its body fluids; there is a good correlation between values of survival at subzero temperatures and the supercooling point (SCP), i.e., the temperature at which body fluids start to freeze. The decrease of the SCP and thus the increase in cold hardiness is regulated by photoperiod and temperature. The relative importance of these factors depends on the physiological state of the insect. The SCP is about -7°C at the onset of prediapause and a decrease of about 4-5°C is associated with the development of the diapause syndrome in adults; these processes both are induced by a short-day photoperiod with temperature playing a secondary role. The induction of the diapause syndrome is a prerequisite for the subsequent decrease of the SCP by about 5-6°C during cold acclimation. An intermediate temperature of 15°C, or fluctuating outdoor temperatures and short-day photoperiods, are more suitable for the decrease of SCP than 5°C in continuous darkness. The sensitivity to photoperiod gradually disappears during the development of diapause; after the termination of diapause around the winter solstice the SCP irreversibly increases at a high temperature of 26°C even if exposed to a short-day photoperiod. The SCPs of hemolymph, gut, fat body, and gonads were compared to whole-body SCP. The gut was identified as the primary site of ice nucleation because its SCP value was very similar to the value for the whole body in both short-day and long-day insects. The SCPs of other organs, including the hemolymph, were always lower than the whole body SCP. Food was not a source of ice nucleating agents because the SCP of freshly ecdysed adults remained high after 2 weeks of starvation. In contrast, feeding was a prerequisite for the decrease of the SCP during prediapause. In postdiapause insects, the SCP increased at high temperatures in spite of the absence of food.

The effect of repeated microwave irradiation on the frequency of sex-linked recessive lethal mutations in Drosophila melanogaster.

The effect of repeated microwave irradiation (2375 MHz, CW) on mutagenic changes in Drosophila melanogaster was investigated. Oregon-R males were exposed to sublethal doses of microwaves (15 W/cm2 for 60 min, 20 W/cm2 for 10 min, and 25 W/cm2 for 5 min) for 5 days. The Muller-5 cross was used to detect sex-linked recessive lethal mutations. 4 lethals were found in treated groups but their frequency was not significantly different from that of the control group. No cumulative effect of repeated exposures on the mortality of the treated males was observed; on the contrary, their mortality decreased with the number of exposures. Irradiation did not affect the sex ratio of the F1. A significant decrease in the number of F1 offspring was noted in the group exposed to the power density of 15 W/cm2. A negative thermal effect of microwaves on male germ cells was probably manifested by this long exposure.

Dielectric properties of insect tissues.

In order to explain some effects of microwave irradiation on insects it is necessary to consider a mathematical model. The knowledge of dielectric properties of a typical insect tissue is crucial for such a model. A method based on shift of resonant frequency and of quality factor measurement in a resonator both before and after the insertion of samples was used. The method (measurements at a frequency of 2375 MHz) has been described in detail. A large number of measurements were performed on different kinds of typical insect tissues (cuticle, fat body, muscles, reproductive organs and eggs) for their dielectric properties. The values obtained compare well to those reported in the literature for some mammals. Differences seemed to depend on different water-to-fat content ratios. However, no simple dependence on the water content was found. Values obtained from insect tissue material have been discussed in detail.