Hydrogen peroxide in attenuation of salt stress effects on physiological indicators and growth of soursop / Peróxido de hidrogênio na atenuação do estresse salino nos indicadores fisiológicos e crescimento da gravioleira

To mitigate the deleterious effects of salt stress, substances capable of acting as mitigators and/or inducers of tolerance to stress have been used, enabling the use of saline waters and contributing to the development of irrigated agriculture. In this context, the aim of the present study was to evaluate the effect of foliar spraying with hydrogen peroxide as an attenuator of salt stress effects on soursop morphophysiology. The experiment was conducted under greenhouse conditions in Campina Grande - PB, Brazil, using a randomized block design, in a 4 × 4 factorial arrangement, whose treatments resulted from the combination of four levels of electrical conductivity of irrigation water - ECw (0.8 ­ control, 1.6, 2.4, and 3.2 dS m-1) and four concentrations of hydrogen peroxide - H2O2 (0, 10, 20, and 30 µM), with three replicates. Foliar application of hydrogen peroxide at a concentration of 10 µM increased growth, chlorophyll synthesis, and relative water content in the leaves and consequently reduced the foliar water saturation deficit of soursop irrigated with ECw up to 1.6 dS m-1. The concentration of hydrogen peroxide of 30 µM intensified the salt stress on the electrolyte leakage in the leaf blade and the photosynthetic pigments of soursop, 270 days after transplanting.

Para mitigar os efeitos deletérios do estresse salino, tem se utilizado substâncias capazes de atuar como atenuantes e/ou indutoras de tolerância ao estresse, viabilizando o uso de águas salinas e contribuindo para desenvolvimento da agricultura irrigada. Neste contexto, objetivou-se com presente estudo, avaliar o efeito da pulverização foliar com peróxido de hidrogênio como atenuante do estresse salino sobre a morfofisiologia da gravioleira. O estudo foi conduzido sob condições de casa de vegetação, em Campina Grande - PB, utilizando-se o delineamento de blocos casualizados, no arranjo fatorial 4 × 4, cujos tratamentos resultaram da combinação de quatro níveis de condutividade elétrica da água de irrigação - CEa (0,8 ­ controle; 1,6; 2,4 e 3,2 dS m-1) e quatro concentrações de peróxido de hidrogênio - H2O2 (0; 10; 20 e 30 µM), com três repetições. A aplicação foliar de peróxido de hidrogênio na concentração de 10 µM aumentou o crescimento, a síntese de clorofila e o teor relativo de água nas folhas e consequentemente reduziu o déficit de saturação hídrica foliar da gravioleira irrigada com CEa de até 1,6 dS m-1. A concentração de peroxido de hidrogênio de 30 µM intensificou o estresse salino sobre o extravasamento de eletrólitos no limbo foliar e os pigmentos fotossintéticos da gravioleira, aos 270 dias após o transplantio.

Morphophysiology and production of bell pepper grown under salt stress and salicylic acid foliar application.

Considering the relevance of bell pepper and the limitations imposed by the deleterious effects of salt stress, especially in semi-arid regions, it is extremely important to establish strategies that can facilitate the use of saline water in vegetable production. In this scenario, this study aimed to evaluate the effect of the frequency of foliar application of salicylic acid on the morphophysiology and production of the bell pepper cv. "All Big" irrigated with saline water. The study was conducted at a greenhouse in Campina Grande - PB. The treatments were distributed in a completely randomized design and set up in a 4 × 4 factorial arrangement with three replications, corresponding to four application frequencies of salicylic acid (F1- No application of salicylic acid, F2 - Weekly application, F3- fortnightly application, and F4- monthly application) and four levels of electrical conductivity of irrigation water - ECw (0.8, 1.6, 2.4 and 3.2 dS m-1). The fortnightly application of salicylic acid at a concentration of 1.0 mM mitigated the effects of salt stress on the morphophysiology and production components of bell pepper cv. All Big cultivated with ECw of up to 2.4 dS m-1, which reinforces the hypothesis that salicylic acid can act as a signaling molecule and reduce the effects of saline stress in bell pepper, enabling the use of brackish water in agricultural activity, mainly in semi-arid regions of northeastern Brazil, which have a shortage of fresh water.

Morphophysiology and production of bell pepper grown under salt stress and salicylic acid foliar application / Morfofisiologia e produção de pimentão cultivado sob estresse salino e aplicação foliar de ácido salicílico

Considering the relevance of bell pepper and the limitations imposed by the deleterious effects of salt stress, especially in semi-arid regions, it is extremely important to establish strategies that can facilitate the use of saline water in vegetable production. In this scenario, this study aimed to evaluate the effect of the frequency of foliar application of salicylic acid on the morphophysiology and production of the bell pepper cv. "All Big" irrigated with saline water. The study was conducted at a greenhouse in Campina Grande - PB. The treatments were distributed in a completely randomized design and set up in a 4 × 4 factorial arrangement with three replications, corresponding to four application frequencies of salicylic acid (F1- No application of salicylic acid, F2 - Weekly application, F3- fortnightly application, and F4- monthly application) and four levels of electrical conductivity of irrigation water - ECw (0.8, 1.6, 2.4 and 3.2 dS m-1). The fortnightly application of salicylic acid at a concentration of 1.0 mM mitigated the effects of salt stress on the morphophysiology and production components of bell pepper cv. All Big cultivated with ECw of up to 2.4 dS m-1, which reinforces the hypothesis that salicylic acid can act as a signaling molecule and reduce the effects of saline stress in bell pepper, enabling the use of brackish water in agricultural activity, mainly in semi-arid regions of northeastern Brazil, which have a shortage of fresh water.

Considerando a relevância da cultura do pimentão e as limitações impostas pelos efeitos deletérios do estresse salino, principalmente em regiões semiáridas, é de suma importância o estabelecimento de estratégias que possam viabilizar o uso de águas salinas na produção de olerícolas. Neste contexto, objetivou-se com o presente estudo, avaliar o efeito da frequência de aplicação foliar de ácido salicílico sobre a morfofisiologia e a produção de pimentão cv. All Big irrigado com águas salinas. O estudo foi conduzido em casa de vegetação, em Campina Grande - PB. Os tratamentos foram distribuídos em delineamento inteiramente casualizados, em esquema fatorial de 4 × 4, com 3 repetições, sendo quatro frequências de aplicação de ácido salicílico (F1- Sem aplicação de ácido salicílico, F2 - Aplicação semanal, F3- quinzenal e F4- mensal) e quatro níveis de condutividade elétrica da água de irrigação - CEa (0,8, 1,6, 2,4 e 3,2 dS m-1). A aplicação quinzenal de ácido salicílico na concentração de 1,0 mM amenizou os efeitos do estresse salino sobre a morfofisiologia e os componentes de produção do pimentão cv. All Big cultivado com CEa de até 2,4 dS m-1, o que reforça a hipótese que o ácido salicílico pode atuar como uma molécula sinalizadora e reduzir os efeitos do estresse salino no pimentão, viabilizando o uso de água salobra na atividade agrícola, principalmente em regiões semiáridas do nordeste brasileiro, que possui escassez de água doce.

Hydrogen peroxide in attenuation of salt stress effects on physiological indicators and growth of soursop.

To mitigate the deleterious effects of salt stress, substances capable of acting as mitigators and/or inducers of tolerance to stress have been used, enabling the use of saline waters and contributing to the development of irrigated agriculture. In this context, the aim of the present study was to evaluate the effect of foliar spraying with hydrogen peroxide as an attenuator of salt stress effects on soursop morphophysiology. The experiment was conducted under greenhouse conditions in Campina Grande - PB, Brazil, using a randomized block design, in a 4 × 4 factorial arrangement, whose treatments resulted from the combination of four levels of electrical conductivity of irrigation water - ECw (0.8 - control, 1.6, 2.4, and 3.2 dS m-1) and four concentrations of hydrogen peroxide - H2O2 (0, 10, 20, and 30 µM), with three replicates. Foliar application of hydrogen peroxide at a concentration of 10 µM increased growth, chlorophyll synthesis, and relative water content in the leaves and consequently reduced the foliar water saturation deficit of soursop irrigated with ECw up to 1.6 dS m-1. The concentration of hydrogen peroxide of 30 µM intensified the salt stress on the electrolyte leakage in the leaf blade and the photosynthetic pigments of soursop, 270 days after transplanting.

Gas exchange and growth of soursop under salt stress and H2O2 application methods / Trocas gasosas e crescimento de graviola sob estresse salino e métodos de aplicação de H2O2

The production of soursop seedlings in the Northeast region of Brazil has faced limitations due to the high concentrations of salts in the water, so it is necessary to use techniques that enable its cultivation, and the application of hydrogen peroxide to minimize the deleterious effects of salt stress stands out. In this context, the objective was to evaluate forms of application of hydrogen peroxide as an attenuator of salt stress on the gas exchange and growth of soursop seedlings cv. Morada Nova. The experiment was conducted under greenhouse conditions, in an Regolithic Neosol of sandy loam texture, from the municipality of Lagoa Seca - PB. A completely randomized design was used in a 5 × 4 factorial arrangement, whose treatments resulted from the combination of five levels of electrical conductivity of irrigation water - ECw (0.6 - control, 1.2, 1.8, 2.4 and 3.0 dS m-1) and four forms of hydrogen peroxide application (M1 - without H2O2 application, M2 - application by seed soaking, M3 - application by foliar spraying, and M4 - application by seed soaking + foliar spraying), with four replicates and two plants per experimental unit, totaling 160 plants. The concentration of H2O2 used in the different forms of application was 20 µM. Irrigation water salinity from 0.6 dS m-1 reduced the gas exchange and growth of soursop. The method of H2O2 application by foliar spraying minimized the effects of salt stress on gas exchange. The method of H2O2 application by seed soaking reduced the effect of salt stress on the growth of soursop at 85 days after sowing.

A produção de mudas de gravioleira na região semiárida do Brasil tem enfrentado limitações devido às elevadas concentrações de sais nas águas, sendo necessário o uso de técnicas que viabilizem seu cultivo, destacando-se a aplicação do peróxido de hidrogênio. Neste contexto, objetivou-se avaliar as formas de aplicação do peróxido de hidrogênio como atenuante do estresse salino nas trocas gasosas e no crescimento de mudas de gravioleira cv. Morada Nova. O estudo foi conduzido sob condições de casa de vegetação, em um Neossolo Regolítico de textura franco-arenosa, utilizando-se o delineamento inteiramente casualizado, no arranjo fatorial 5 × 4, cujos tratamentos resultaram da combinação de cinco níveis de condutividade elétrica da água de irrigação - CEa (0,6 - testemunha; 1,2; 1,8; 2,4 e 3,0 dS m-1) e quatro formas de aplicação de peróxido de hidrogênio (M1- sem aplicação de H2O2, M2 - aplicação via embebição das sementes, M3 -aplicação por pulverização foliar e M4 - aplicação via embebição das sementes + pulverização foliar), com quatro repetições e duas plantas por unidade experimental, perfazendo o total de 160 plantas. A concentração de H2O2 utilizada nas diferentes formas de aplicação foi de 20 µM. A salinidade da água de irrigação a partir de 0,6 dS m-1 diminuiu as trocas gasosas e o crescimento das plantas de gravioleira. O método de aplicação do H2O2 via pulverização foliar minimizou o efeito do estresse salino sobre as trocas gasosas. O método de aplicação do H2O2 via embebição das sementes diminuiu o estresse salino no crescimento de gravioleira aos 85 dias após o semeio.