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1.
Transportation (Amst) ; : 1-29, 2022 Aug 24.
Artigo em Inglês | MEDLINE | ID: mdl-36033420

RESUMO

Large-scale adoption of telemobility, such as teleworking and online shopping, has affected travel patterns significantly. The impacts of teleworking and online shopping on travel have been studied separately and with trip-level analyses, thereby ignoring tour complexity, trip chaining, and activity scheduling. We aim to address this gap by investigating the interactions between online shopping, teleworking, and travel at a tour level, considering trip chaining and the importance of the activities involved. We classify tours into mandatory (e.g., travel for work, school), maintenance (e.g., travel for grocery shopping, appointments, errands), and discretionary (e.g., travel for non-grocery shopping, leisure, religious activities) tours according to the primary activity purpose. We then estimate a structural equation model using a one-week activity-travel diary from the 2019 Puget Sound Regional Travel Study. The results indicate that teleworking reduced mandatory and maintenance tours while increasing online shopping. Mandatory tours were negatively associated with both maintenance tours and online shopping, whereas the number of maintenance tours was positively associated with the number of discretionary tours. We did not find a statistically significant relationship between online shopping, maintenance tours, and discretionary tours. Overall, this study offers new insights into the effect of teleworking and online shopping on travel, with potential implications for travel demand modeling and management, as well as for the design of travel surveys that take such virtual activities into account.

2.
Transp Res D Transp Environ ; 110: 103435, 2022 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-35996657

RESUMO

The COVID-19 pandemic has severely impacted public transit services through plummeting ridership during the lockdown and subsequent budget cuts. This study investigates the equity impacts of reductions in accessibility due to transit service cuts during COVID-19 and their association with urban sprawl. We evaluated transit access to food and health care services across 22 US cities in three phases during 2020. We found stark socio-spatial disparities in access to basic services and employment in food and health care. Transit service cuts worsened accessibility for communities with multiple social vulnerabilities, such as neighborhoods with high rates of poverty, low-income workers, and zero-vehicle households, as well as poor neighborhoods with high concentrations of black residents. Moreover, sprawled cities experienced greater access loss during COVID-19 than compact cities. Our results point to policies and interventions to maintain social equity and sustainable urban development while benefiting diverse social groups during disruptions.

3.
Appl Geogr ; 134: 102517, 2021 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-36536833

RESUMO

Inequality to food access has always been a serious problem, yet it became even more critical during the COVID-19 pandemic, which exacerbated social inequality and reshaped essential travel. This study provides a holistic view of spatio-temporal changes in food access based on observed travel data for all grocery shopping trips in Columbus, Ohio, during and after the state-wide stay-at-home period. We estimated the decline and recovery patterns of store visits during the pandemic to identify the key socio-economic and built environment determinants of food shopping patterns. The results show a disparity: during the lockdown, store visits to dollar stores declined the least, while visits to big-box stores declined the most and recovered the fastest. Visits to stores in low-income areas experienced smaller changes even during the lockdown period. A higher percentage of low-income customers was associated with lower store visits during the lockdown period. Furthermore, stores with a higher percentage of white customers declined the least and recovered faster during the reopening phase. Our study improves the understanding of the impact of the COVID-19 crisis on food access disparities and business performance. It highlights the role of COVID-19 and similar disruptions on exposing underlying social problems in the US.

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