Applicability of Eddy Covariance to Estimate Methane Emissions from Grazing Cattle.

Grazing systems represent a significant source of enteric methane (CH), but available techniques for quantifying herd scale emissions are limited. This study explores the capability of an eddy covariance (EC) measurement system for long-term monitoring of CH emissions from grazing cattle. Measurements were made in two pasture settings: in the center of a large grazing paddock, and near a watering point where animals congregated during the day. Cattle positions were monitored through time-lapse images, and this information was used with a Lagrangian stochastic dispersion model to interpret EC fluxes and derive per-animal CH emission rates. Initial grazing paddock measurements were challenged by the rapid movement of cattle across the measurement footprint, but a feed supplement placed upwind of the measurements helped retain animals within the footprint, allowing emission estimates for 20% of the recorded daytime fluxes. At the water point, >50% of the flux measurement periods included cattle emissions. Overall, cattle emissions for the paddock site were higher (253 g CH m adult equivalent [AE] d, SD = 75) and more variable than emissions at the water point (158 g CH AE d, SD = 34). Combining results from both sites gave a CH production of 0.43 g kg body weight, which is in range of other reported emissions from grazing animals. With an understanding of animal behavior to allow the most effective use of tower placement, the combination of an EC measurement platform and a Lagrangian stochastic model could have practical applications for long-term monitoring of fluxes in grazing environments.

Evaluating dispersion modeling options to estimate methane emissions from grazing beef cattle.

Enteric methane (CH) emission from cattle is a source of greenhouse gas and is an energy loss that contributes to production inefficiency for cattle. Direct measurements of enteric CH emissions are useful to quantify the magnitude and variation and to evaluate mitigation of this important greenhouse gas source. The objectives of this study were to evaluate the impact of stocking density of cattle and source configuration (i.e., point source vs. area source and elevation of area source) on CH emissions from grazing beef cattle in Queensland, Australia. This was accomplished using nonintrusive atmospheric measurements and a gas dispersion model. The average measured CH emission for the point and area source was between 240 and 250 g animal d over the entire study. There was no difference ( > 0.05) in emission when using an elevated area source (0.5 m) or a ground area source (0 m). For the point-source configuration, there was a difference in CH emission due to stocking density; likewise, some differences existed for the area-source emissions. This study demonstrates the flexibility of the area-source configuration of the dispersion model to estimate CH emissions even at a low stocking density.