RESUMO
The present study evaluates the effect of including microencapsulated hot chili pepper (MHCP) in the diet of crossbred dairy cows on the volume and quality of milk and on ovarian morphofunctionality. Twenty-four crossbred females in their lactating period were used. The cows were divided into two experimental groups, a control (CT) and an MHCP -supplemented group (CP) given 1 g a day per animal of microencapsulated hot chili in concentrate for 42 days. Over seven weeks of daily milk production was measured, and sample milk was collected weekly for composition analysis. Animals were subject to an ovulation synchronization protocol on day 0 (D0), and an intravaginal progesterone (P4) implant, estradiol benzoate, and prostaglandin (PGF2α) were administered. On D8, the P4 implant was removed and PGF2α, equine chorionic gonadotropin, and estradiol cypionate were administered to the animals. The ovarian dynamics were evaluated in B mode and color Doppler. There were significant differences (p < 0.05) in the group X time interaction, the volume of milk produced, and the amount in kg/day of milk components. There was a higher percentage of vascularization in the preovulatory follicle in the CP group (p ≥ 0.10). The findings show that the inclusion of MHCP in the diet of dairy cows does influence their milk production and reproduction.
RESUMO
A fertilidade pode ser definida como a capacidade de gerar filhos normais, o que é essencial para o progresso genético, desde que os ascendentes tenham capacidade de transmitir características que venham impactar positivamente os índices zootécnicos e econômicos. Apesar do aumento expressivo do uso de biotécnicas reprodutivas, a maior parte das fêmeas bovinas aptas à reprodução no Brasil ainda são acasaladas por meio da monta natural. Torna-se importante então, não somente, a estimativa da saúde reprodutiva do touro, mas também a avaliação da sua qualidade genética que pode ser feita, por exemplo, pelo acesso os índices dos reprodutores nos diversos programas de melhoramento genético nacional ou pela utilização de escores de avaliação visual.(AU)
Fertility can be defined as the ability to generate normal descendants, which is essential for genetic progress, as long as the ancestors have the ability to transmit characteristics that will positively impact zootechnical and economic indices. Despite the significant increase in the use of reproduction biotechniques, most bovine females capable of reproduction in Brazil are still mated through natural mating. Therefore, it becomes important not only to estimate the reproductive health of the bull, but also to evaluate its genetic quality, which can be done, for example, by accessing the indices of the bulls in the various national genetic improvement programs or by using visual assessment scores.(AU)