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1.
Br J Nutr ; 102(6): 842-7, 2009 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-19527552

RESUMO

Preliminary evidence suggests that consumption of Porphyridium cruentum (PC) biomass results in hypocholesterolaemic effects; however, mechanisms responsible have not been elucidated. The aim of the present study was to determine whether PC biomass lowers circulating cholesterol concentrations, dose dependently, in hamsters fed hypercholesterolaemic diets for 28 d and determine whether cholesterol biosynthesis is affected. Biomass added to diets at 2.5, 5 and 10% resulted in 14, 38 and 53% reductions (P < 0.001) in total plasma cholesterol, respectively, compared with a control diet. Similarly, non-HDL-cholesterol concentrations in the 5 and 10% PC groups were reduced (P < 0.001) 28 and 45%, respectively, v. controls. These effects were unrelated to cholesterol fractional synthesis rate (FSR), as this did not differ between either treatment or control animals. PC consumption had no effect on food intake, plasma glucose concentrations or energy expenditure, but percentage of body fat was lower (P < 0.001) in the 5 and 10% PC groups compared with controls. These data show that PC reduces total plasma cholesterol and non-HDL-cholesterol when incorporated into the diet at levels as low as 2.5%. The mechanism of action for this reduction may be related to increased excretion since food intakes and cholesterol FSR were not reduced in the animals receiving the PC. In conclusion, the use of PC biomass reduces circulating cholesterol, dose dependently, in hypercholesterolaemic hamsters but not via reductions in cholesterol FSR. There is potential for the use of this biomass as a functional ingredient to aid in the management of blood cholesterol concentrations.


Assuntos
Hipercolesterolemia/prevenção & controle , Porphyridium , Animais , Biomassa , Glicemia/metabolismo , Composição Corporal , Colesterol/biossíntese , Colesterol/sangue , Cricetinae , Dieta/efeitos adversos , Modelos Animais de Doenças , Ingestão de Alimentos , Metabolismo Energético , Hipercolesterolemia/sangue , Hipercolesterolemia/etiologia , Lipídeos/sangue , Mesocricetus , Aumento de Peso
2.
J Hum Genet ; 47(5): 249-56, 2002.
Artigo em Inglês | MEDLINE | ID: mdl-12032593

RESUMO

Several genetic polymorphisms have been identified in the proximal promoter of angiotensinogen ( AGT). Gene titration experiments in transgenic animals have demonstrated that small increases in the basal expression of AGT can lead to elevated blood pressure. The direct proof that promoter variants of AGT can lead to elevated blood pressure will ultimately require the development of specific animal models. Before such work can be contemplated, however, a formal understanding of the mechanisms controlling transcriptional activation of AGT needs to be developed. Analysis of DNA-protein interactions in vitro and transactivation experiments in cultured cells reveal the critical role of an Sp1 binding site immediately upstream of the TATA box of AGT in both mouse and human. Both sites are required for transcription initiation in the mouse. By contrast, a minimal human AGT promoter can initiate transcription in the absence of either this Sp1 site or the TATA box, albeit at a lower level. Further analysis and consideration of these interspecific differences will be essential for the development of meaningful animal models to probe the mechanism by which AGT may predispose to human essential hypertension.


Assuntos
Angiotensinogênio/genética , Neoplasias Hepáticas/genética , Regiões Promotoras Genéticas/genética , Fator de Transcrição Sp1/genética , Angiotensinogênio/metabolismo , Animais , Sequência de Bases , Carcinoma Hepatocelular/genética , Pegada de DNA , Primers do DNA/química , Desoxirribonuclease I/metabolismo , Ensaio de Desvio de Mobilidade Eletroforética , Humanos , Luciferases/metabolismo , Camundongos , Dados de Sequência Molecular , Plasmídeos , Ratos , Homologia de Sequência do Ácido Nucleico , Fator de Transcrição Sp1/metabolismo , Transcrição Gênica , Transfecção , Células Tumorais Cultivadas
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