Análise termográfica aplicada na produção de calor corporal de vacas F1 HxZ manejadas em diferentes microclimas / Thermographic analysis applied to body heat production of F1 HxZ cows managed in different microclimates

Avaliou-se a produção de calor corporal de vacas F1 HxZ manejadas em diferentes microclimas. Foram avaliadas 48 vacas, divididas em três grupos, manejadas em pastos e microclimas diferentes. Cada grupo foi subdividido em três grupos de suplementação fornecida durante a ordenha. Os registros termográficos dos flancos direito e esquerdo ocorreram com os animais a pasto. As temperaturas do olho e retal foram mensuradas após a ordenha. O ITGU caracterizou sinal de perigo para o microclima 1 no período da tarde (81,7) e para o microclima 2 nos turnos da manhã e da tarde (81,6 e 83,8, respectivamente). No microclima 2, houve diferença da temperatura do flanco direito para animais do grupo 2 em relação aos animais do grupo 3. A temperatura do flanco esquerdo foi superior para os animais do grupo 1. O microclima 1 foi caracterizado de conforto térmico, e o 2 de desconforto nos períodos da manhã e da tarde. A suplementação não influenciou na produção de calor dos animais. As médias da temperatura retal e do olho não diferiram entre os grupos, e a correlação apresentou valores baixos e moderados para os microclimas 1 e 2, respectivamente. A oferta de diferentes fontes de suplementação não interfere na produção de calor corporal de vacas F1 HxZ, mesmo quando fornecido em ambiente climático em que o ITGU é próximo a 84.(AU)

Body heat production of F1 HxZ cows managed in different microclimates was evaluated. We evaluated 48 cows, divided into two groups, managed in different pastures and microclimates. Each group was subdivided into three groups of supplementation provided during milking. The thermographic records of the right and left flanks occurred with the animals on the grass. Eye and rectal temperatures were measured after milking. The BGT had a danger signal for microclimate 1 in the afternoon (81.7) and microclimate 2 in the morning and afternoon shifts (81.6 and 83.8, respectively). In microclimate 2, there was difference in the temperature of the right flank for animals in group 2 in relation to the animals in group 3. The temperature of the left flank was higher for the animals in the group 1. Microclimate 1 was characterized by thermal comfort and 2 was discomfort in the morning and afternoon. Supplementation did not influence the heat production of the animals. Rectal and eye mean averages did not differ between groups and the correlation presented low and moderate values for microclimate 1 and 2, respectively. The supply of different sources of supplementation does not interfere with the production and body heat of F1 HxZ cows even when supplied in a climatic environment in which the BGT is close to 84.(AU)

The beneficial effects of aerobic and concurrent training on metabolic profile and body composition after detraining: a 1-year follow-up in postmenopausal women.

BACKGROUND/OBJECTIVES: Aerobic and concurrent training (CT, aerobic and strength training) improves body composition and metabolic profile; however, it is not known whether these positive outcomes acquired after aerobic or CT are maintained long term (⩾6 months) after program interruption in postmenopausal women. This study investigated the changes in total and appendicular body composition, bone mineral density and metabolic profile following 16 weeks of aerobic or CT, and through 6 months and 1 year of detraining in postmenopausal women. SUBJECTS/METHODS: In total, 60 postmenopausal women were divided into the following groups: aerobic (AT), aerobic plus strength training (CT) and control group (CG), and 31 participants were assessed for the 1 year follow-up. Body composition and bone mineral density were evaluated by dual-energy X-ray absorptiometry (DXA), and total cholesterol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol, triacylglycerol, glucose, insulin, leptin, adiponectin and plasminogen activator inhibitor-1 (PAI-1) were assessed. RESULTS: There were main effects of time for arm fat mass, arm lean mass and trunk lean mass (P<0.05). There was a statistical difference between AT and CG for leg fat mass and percentage of fat (P<0.05). After 6 months of detraining, leg lean mass decreased in relation to post-intervention, and there was a statistically significant interaction for total and appendicular lean mass (P<0.05). There were differences between CT and CG in glucose and between AT and CG in glucose and triacylglycerol (P<0.05). CONCLUSIONS: A duration of 16 weeks of aerobic or CT improved total and appendicular body composition and metabolic profile but after 6 months of detraining, leg lean mass returned to the values obtained pre-training in CT.

Relationship between moderate-to-vigorous physical activity, abdominal fat and immunometabolic markers in postmenopausal women.

OBJECTS: To assess the burden of levels of physical activity, non-esterified fatty acids (NEFA), triacylglycerol and abdominal fat on the immunometabolic profile of postmenopausal women. STUDY DESIGN: Forty-nine postmenopausal women [mean age 59.43 (standard deviation 5.61) years] who did not undertake regular physical exercise participated in this study. Body composition was assessed using dual-energy X-ray absorptiometry, and levels of NEFA, tumour necrosis factor-α, adiponectin, insulin and triacylglycerol were assessed using fasting blood samples. The level of physical activity was assessed using an accelerometer (Actigraph GTX3x), and reported as counts/min, time spent undertaking sedentary activities and time spent undertaking moderate-to-vigorous physical activity (MVPA). The following conditions were considered to be risk factors: (i) sedentary lifestyle (<150min of MVPA per week); (ii) high level (above median) of abdominal fat; and (iii) hypertriacylglycerolaemia (<150mg/dl of triacylglycerol). RESULTS: In comparison with active women, sedentary women had higher levels of body fat (%) (p=0.041) and NEFA (p=0.064). Women with higher levels of abdominal fat had impaired insulin resistance (HOMA-IR) (p=0.016) and spent more time undertaking sedentary activities (p=0.043). Moreover, the women with two risk factors or more had high levels of NEFA and HOMA-IR (p<0.05), as well as an eight-fold higher risk of a high level of NEFA, independent of age (p<0.05). No significant relationship was found between levels of physical activity, abdominal fat, tumour necrosis factor-α and adiponectin (p>0.05). CONCLUSION: Postmenopausal women with a combination of hypertriacylglycerolaemia, a high level of abdominal fat and a sedentary lifestyle are more likely to have metabolic disturbances.