Performance of Hereford and two-breed rotational crosses of Hereford with Angus and Simmental cattle: I. Calf production through weaning.

Cow size, reproductive traits and calf performance through weaning were evaluated in a range environment for Simmental (S) x Hereford (H) and Angus (A) x H crosses in two-breed rotations and straightbred H. Data were grouped into seven dam breed categories: straightbred Hereford (H), crossbred F1 S x H cows (SH), S x H cows of low percentage H (SHS), S x H cows of high percentage H (HSH), F1 A x H cows (AH), A x H cows of low percentage H (AHA) and A x H cows of high percentage H (HAH). Straightbred H, SH, AH, SHS and AHA cows were mated to H bulls, HSH cows were mated to S bulls and HAH cows were mated to A bulls. Cows in the SHS and AHA groups ranged from 1/4 to 3/8 H and their calves from 5/8 to 11/16 H. Cows within the HSH and HAH groups ranged from 5/8 to 3/4 H and their calves from 5/16 to 3/8 H. Cow age ranged from 3 to 10 yr. Simmental-cross cows were heavier and taller and produced heavier calves at birth and weaning than A-cross. Pregnancy rate, calf birth date and percentage of difficult births did not vary significantly among dam breed groups. Within the A x H and S x H rotations, dam breed group rankings for calf birth weight were inverse to rankings for proportion of H in the breed makeup of the calf.(ABSTRACT TRUNCATED AT 250 WORDS)

Performance of Hereford and two-breed rotational crosses of Hereford with Angus and Simmental cattle: II. Carcass traits of steers.

Calf carcass traits were evaluated for Simmental (S) x Hereford (H) and Angus (A) x H crosses in two-breed rotations and for straightbred H. Data were grouped into seven dam breed categories: straightbred Hereford (H), F1 S x H cows (SH), S x H cows of low percentage H (SHS), S x H cows of high percentage H (HSH), F1 A x H cows (AH), A x H cows of low percentage H (AHA) and A x H cows of high percentage H (HAH). Straightbred H and crossbred SH, AH, SHS and AHA cows were mated to H bulls, HSH cows were mated to S bulls and HAH cows were mated to A bulls. Calves from the S x H rotation produced heavier carcasses with less fat, lower quality grade, larger longissimus area and increased estimated cutability compared to A x H calves. Some significant intergenerational differences were observed within rotations, particularly within S x H. Calves from HSH cows mated to S bulls produced carcasses with less fat cover, lower quality grade, larger longissimus muscle area and higher estimated cutability compared to calves from SHS dams mated to H bulls. Within both rotations, evaluation of carcass weight per day of age indicated that postweaning ADG was lower for generations for which H was the sire breed. Carcass traits of calves from SHS, HSH, AHA and HAH dam breed groups from the last 3 yr of the study when calves were fed under two different postweaning management systems were evaluated in a separate analysis.(ABSTRACT TRUNCATED AT 250 WORDS)

Effects of inbreeding and heterosis in Hereford females on fertility, calf survival and preweaning growth.

Effects of inbreeding and heterosis and the difference between them were estimated by comparing linecross (L), topcross (T), inbred (I) and control line (C) Hereford females for reproductive and preweaning growth traits of their progeny. Inbred females (average inbreeding coefficient = 26.5%) originated from four single-sire inbred lines. Control females (average inbreeding coefficient = 6.9%) were produced by a four-sire, 60-cow line. Linecross females were produced from all possible reciprocal crosses of the I lines. Topcross females were produced by mating I bulls to C cows. Differences in pregnancy rate among these lines were not detected. Effects of maternal heterosis were positive for both prenatal and postnatal survival. The weaning rate by L females exceeded the weaning rate by I females as a result. Prenatal survival was reduced in calves from I females relative to those from C females, resulting in corresponding differences in birth and weaning rates. Differences in the magnitudes of maternal heterosis and inbreeding effects were not detected, except for birth weight. For birth weight the effect of maternal inbreeding was of greater magnitude than the effect of maternal heterosis. Within the I and C lines regressions of pregnancy rate, prenatal survival, birth rate, postnatal survival, weaning rate, weaning weight/cow exposed, birth weight and weaning weight on the inbreeding coefficients of the cows indicated significant inbreeding depression on all traits except pregnancy rate and postnatal survival.

Genetic correlations among sex-limited traits in beef cattle.

Data from a comprehensive germ plasm evaluation program were used to estimate genetic correlations of reproductive and maternal traits of beef females with growth and carcass traits of their steer paternal half-sibs. The data set consisted of 187 sires with approximately four female and five male progeny each. Heritability estimates for age at puberty, weight at puberty, conceptions/service, gestation length, calving difficulty, progeny birth weight, progeny preweaning daily gain and mature weight measured on females were .613 +/- .177, .700 +/- .114, .026 +/- .126, .298 +/- .175, .217 +/- .175, .374 +/- .174, .094 +/- .161, and .540 +/- .150, respectively. Postweaning daily gain, carcass weight, fat trim weight and retail product weight measured on male half-sibs had estimated heritabilities of .363 +/- .090, .441 +/- .093, .502 +/- .093 and .451 +/- .093, respectively. The estimated genetic correlations suggest that selection for postweaning daily gain would result in increased age and weight at puberty, increased mature weight, improved fertility, reduced maternal gestation length, reduced maternal calving difficulty, increased maternal birth weight and reduced maternal preweaning gain. Predicted correlated responses to selection for reduced fat trim at a constant age were increased age and weight at puberty, increased mature weight, reduced maternal fertility, reduced maternal preweaning gain and increased maternal gestation length, birth weight and calving difficulty. Consequences of selection for increased age constant retail product weight or carcass weight appear to be increased age and weight at puberty, increased mature weight, improved fertility, increased maternal gestation length and maternal birth weight but reduced maternal difficulty and reduced maternal preweaning gain.