Visual distance perception indoors, outdoors, and in the dark.

The ability to visually perceive distances in depth was evaluated in two experiments. In both experiments, the observers were required to bisect a distance interval oriented in depth (8 m total extent in Experiment 1 and 7 m in Experiment 2). The purpose of Experiment 1 was to examine the effects of environmental context (indoors in the dark, indoors in the light, and outdoors) and monocular versus binocular viewing. The purpose of Experiment 2 was to manipulate linear perspective to determine its importance for perceiving depth interval magnitudes. In the outdoor environment, the observers' bisection judgments indicated perceptual compression of farther distances similar to that obtained in many previous studies. In contrast, the observers' judgments in the indoor lighted environment were consistent with the perceptual expansion of farther distances. There was also a beneficial effect of binocular viewing upon the precision of the observers' repeated judgments, but the size of this effect was large only within the dark environment. Finally, linear perspective was found to significantly modulate the observers' bisection judgments such that they became accurate only when perspective was available.

Temporal integration in the perception and discrimination of solid shape.

Two experiments evaluated the importance of temporal integration for the perception and discrimination of solid object shape. In Experiment 1, observers anorthoscopically viewed moving or stationary cast shadows of naturally shaped solid objects (bell peppers, Capsicum annuum) through narrow (4-mm wide) slits. At any given moment, observers could only see a very small portion of the overall object shape (generally less than 10%). The results showed that the observers' discrimination performance for the moving cast shadows was much higher than that obtained for the stationary shadows, demonstrating the ability to temporally integrate the piecemeal momentary information about shape that was available through the narrow apertures. In a second experiment, estimates of the strength of the observers' impressions of solid shapes rotating in depth were obtained as well as discrimination accuracies; perceptions of the original moving condition were compared with a new condition where the frames of the apparent motion sequences depicting solid objects in continuous motion (behind the slits) were randomly scrambled. The observers perceived the anorthoscopic displays as depicting solid objects rotating in depth, but only in the continuous motion condition. Interestingly, the discrimination performance in the scrambled condition remained relatively high-observers were still able to integrate information across the multiple scrambled frames in order to produce discrimination performance that was significantly higher than that obtained in the stationary shadow condition. This study was the first to thoroughly evaluate whether and to what extent human observers can effectively discriminate and perceive solid object shape anorthoscopically.

Aging and haptic shape discrimination: the effects of variations in size.

Seventy-two older and younger adults haptically discriminated the solid shape of natural objects (bell peppers, Capsicum annuum). Plastic copies of the original-sized fruits were used as experimental stimuli, as well as copies that were reduced in size to 1/8th and 1/27th of the original object volumes. If haptic object shape is represented in a part-based manner, then haptic shape discrimination performance should be at least partly size invariant, since changes only in scale do not affect an object's constituent parts. On any given trial, participants sequentially explored two bell pepper replicas and were required to judge whether they possessed the same shape or had different shapes. For some participants, the objects to be discriminated possessed the same size, while for others, the two objects had different sizes. It was found that variations in scale did significantly reduce the participants' haptic sensitivities to shape. Nevertheless, the discrimination performance obtained for large variations in size was no lower than that obtained for smaller variations in size. The results also demonstrated that increases in age modestly affect haptic shape discrimination performance: the d' values of the older participants were 15.5% lower than those of the younger participants.

The Visual Perception of Large-Scale Distances Outdoors.

The ability of 32 younger (ages ranged from 19 to 32 years) and older adults (ages ranged from 65 to 83 years) to visually perceive outdoor distances was evaluated; we used the method of equal-appearing intervals. On any given trial, the observers adjusted five distance intervals in depth so that they all appeared equivalent in magnitude (and equal to a standard initial egocentric distance of 6 m). The judgments of approximately two thirds of the younger and older observers exhibited varying degrees of perceptual compression, while those of the remaining one third were essentially accurate. Unlike a number of previous studies that evaluated the perception of shorter distances, no significant effects of age were obtained in the current experiment. In particular, there were no significant effects of age upon either accuracy or precision. The ability of human observers to evaluate large-scale distances outdoors is well maintained with increasing age.