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1.
J Oleo Sci ; 66(6): 585-590, 2017 Jun 01.
Artigo em Inglês | MEDLINE | ID: mdl-28515379

RESUMO

An indirect enzymatic analysis method for the quantification of fatty acid esters of 2-/3-monochloro-1,2-propanediol (2/3-MCPD) and glycidol was developed, using the deuterated internal standard of each free-form component. A statistical method for calibration and quantification of 2-MCPD-d5, which is difficult to obtain, is substituted by 3-MCPD-d5 used for calculation of 3-MCPD. Using data from a previous collaborative study, the current method for the determination of 2-MCPD content using 2-MCPD-d5 was compared to three alternative new methods using 3-MCPD-d5. The regression analysis showed that the alternative methods were unbiased compared to the current method. The relative standard deviation (RSDR) among the testing laboratories was ≤ 15% and the Horwitz ratio was ≤ 1.0, a satisfactory value.


Assuntos
Calibragem/normas , Ensaios Enzimáticos/métodos , Compostos de Epóxi/análise , Ésteres/análise , Ácidos Graxos/análise , Análise de Alimentos/métodos , Glicerol/análogos & derivados , Propanóis/análise , Gorduras Insaturadas na Dieta/análise , Glicerol/análise , Análise de Regressão
2.
J Oleo Sci ; 65(7): 557-68, 2016 Jul 01.
Artigo em Inglês | MEDLINE | ID: mdl-27321120

RESUMO

A collaborative study was conducted to evaluate an indirect enzymatic method for the analysis of fatty acid esters of 3-monochloro-1,2-propanediol (3-MCPD), 2-monochloro-1,3-propanediol (2-MCPD), and glycidol (Gly) in edible oils and fats. The method is characterized by the use of Candida rugosa lipase, which hydrolyzes the esters at room temperature in 30 min. Hydrolysis and bromination steps convert esters of 3-MCPD, 2-MCPD, and glycidol to free 3-MCPD, 2-MCPD, and 3-monobromo-1,2-propanediol, respectively, which are then derivatized with phenylboronic acid, and analyzed by gas chromatography-mass spectrometry. In a collaborative study involving 13 laboratories, liquid palm, solid palm, rapeseed, and rice bran oils spiked with 0.5-4.4 mg/kg of esters of 3-MCPD, 2-MCPD, and Gly were analyzed in duplicate. The repeatability (RSDr) were < 5% for five liquid oil samples and 8% for a solid oil sample. The reproducibility (RSDR) ranged from 5% to 18% for all oil samples. These RSDR values were considered satisfactory because the Horwitz ratios were ≤ 1.3% for all three analytes in all oil samples. This method is applicable to the quantification of 3-MCPD, 2-MCPD, and Gly esters in edible oils.


Assuntos
Compostos de Epóxi/análise , Glicerol/análogos & derivados , Lipase/metabolismo , Óleos de Plantas/química , Plantas Comestíveis/química , alfa-Cloridrina/análise , Candida/enzimologia , Compostos de Epóxi/metabolismo , Glicerol/análise , Glicerol/metabolismo , alfa-Cloridrina/metabolismo
3.
J Oleo Sci ; 64(10): 1057-64, 2015.
Artigo em Inglês | MEDLINE | ID: mdl-26369594

RESUMO

We developed a novel, indirect enzymatic method for the analysis of fatty acid esters of 3-monochloro-1,2-propanediol (3-MCPD), 2-monochloro-1,3-propanediol (2-MCPD), and glycidol (Gly) in edible oils and fats. Using this method, the ester analytes were rapidly cleavaged by Candida rugosa lipase at room temperature for 0.5 h. As a result of the simultaneous hydrolysis and bromination steps, 3-MCPD esters, 2-MCPD esters, and glycidyl esters were converted to free 3-MCPD, 2-MCPD, and 3-monobromo-1,2-propanediol (3-MBPD), respectively. After the addition of internal standards, the mixtures were washed with hexane, derivatized with phenylboronic acid, and analyzed by gas chromatography-mass spectrometer (GC-MS). The analytical method was evaluated in preliminary and feasibility studies performed by 13 laboratories. The preliminary study from 4 laboratories showed the reproducibility (RSD R ) of < 10% and recoveries in the range of 102-111% for the spiked 3-MCPD and 2-MCPD in extra virgin olive (EVO) oil, semi-solid palm oil, and solid palm oil. However, the RSDR and recoveries of Gly in the palm oil samples were not satisfactory. The Gly content of refrigerated palm oil samples decreased whereas the samples at room temperature were stable for three months, and this may be due to the depletion of Gly during cold storage. The feasibility studies performed by all 13 laboratories were conducted based on modifications of the shaking conditions for ester cleavage, the conditions of Gly bromination, and the removal of gel formed by residual lipase. Satisfactory RSDR were obtained for EVO oil samples spiked with standard esters (4.4% for 3-MCPD, 11.2% for 2-MCPD, and 6.6% for Gly).


Assuntos
Ensaios Enzimáticos/métodos , Compostos de Epóxi/análise , Glicerol/análogos & derivados , Azeite de Oliva/química , Óleos de Plantas/química , Propanóis/análise , alfa-Cloridrina/análise , Candida/enzimologia , Ésteres , Estudos de Viabilidade , Cromatografia Gasosa-Espectrometria de Massas , Glicerol/análise , Halogenação , Lipase , Óleo de Palmeira , Temperatura
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