Application of Landfill Leachate Improves Wheat Nutrition and Yield but Has Minor Effects on Soil Properties.

Landfill leachates, which are potential pollutants, may also carry significant amounts of nutrients that can be recycled by plants. We assessed the nutritional status and yield of wheat ( L.) and properties of a Rhodic Kandiudult soil (depths of 0-10, 10-20, 20-40, and 40-60 cm) after 11 applications of landfill leachate over 4 yr. In the last application, wheat received 0, 32.7, 65.4, 98.1, or 130.8 m ha (875 mg L of nitrogen, N) of leachate and a positive control (90 kg ha of N as urea) 15 d after sowing. Urea increased nitrate (>160 mg kg) in the topsoil (down to 40 cm), whereas landfill leachate increased nitrate (>60 mg kg) only at 40 to 60 cm with the highest dose, suggesting leaching. Urea-treated soil had less negative ΔpH, which might have led to greater retention of nitrate in the topsoil. Sodium (0.02-0.26 cmol Na kg), potassium (0.18-0.82 cmol K kg), and electrical conductivity (0.05-0.14 dS m) all increased with leachate dosage. Treatments did not affect resistance to penetration and clay dispersion. Basal respiration increased with leachate dosage, whereas dehydrogenase activity decreased, suggesting effects on soil microbial metabolism. Microbial biomass and soil enzyme activities were not affected by addition of leachate. Nitrogen nutrition (15.1-22.7 g N kg in flag leaves) and grain yield (1381-2378 kg grain ha) increased with leachate dosage so that the highest dose gave results similar to those for urea-treated plants (2563 kg grain ha). Landfill leachate showed strong potential as source of N for wheat but caused none, or transient, effects on soil properties. However, nitrate from leachate was more leachable than nitrate from urea.

Effect of Landfill Leachate on Cereal Nutrition and Productivity and on Soil Properties.

Landfill leachates carry nutrients, especially N and K, which can be recycled in cropping systems. We applied doses of landfill leachate (0 [Control], 32.7, 65.4, 98.1, and 130.8 m ha) three times in 2008 and three times in 2009 on a clay Rhodic Kandiudult soil. In 2009, black oat ( L.) and corn ( L.) were cropped in succession and assessed for concentration of nutrients in leaves and for shoot biomass and grain yield, respectively. As a positive control, an additional treatment with urea (120 kg ha of N) was studied in corn. Soil was sampled at four depths (down to 60 cm) in three sampling dates to assess chemical and biochemical properties. Concentration of nutrients in leaves, oat biomass (8530-23,240 kg ha), and corn grain yield (4703-8807 kg ha) increased with increasing doses of leachate. There was a transient increase in the concentration of nitrate in soil (3-30 mg kg), increasing the risk of N losses by leaching at doses above 120 kg ha N, as revealed by an estimated N balance in the cropping system. Sodium and K in soil also increased with increasing doses of leachate but decreased as rainfall occurred. The activity of dehydrogenase decreased about 30% from the control to the highest dose of leachate and urea, suggesting an inhibitory effect of mineral N on microbial metabolism. Landfill leachate was promising as a source of N and K for crop productivity and caused minor or transient effects on soil properties.