Relative effects of mammal herbivory and plant spacing on seedling recruitment following fire and mining.

BACKGROUND: There is much debate concerning which ecological constraints are the most limiting factors to seedling recruitment in disturbed communities. We provide the first comparison between selective herbivory and plant competition effects among two post-mined forest ecosystems (primary succession) and one post-fire woodland ecosystem (secondary succession). Animal exclosure assessments of nine common species across eight sites were performed for comparison within three locations separated by up to 200 km. Additionally, we asked whether pre-browsed plants differed in nutrient content between or within species in the separate systems. RESULTS: Among the nine common species, seven of these were affected by mammal herbivory while five shared a similar vulnerability to predation regardless of system. One species was limited by competition (planting density). There was a strong linear correlation between herbivore selectivity (% browsed) and impact (biomass loss) on the fertilized minesites, but not post-fire sites. Phosphorus and potassium were higher for most species in the post-mined system. Principal components analyses revealed that nutrients in shortest supply may be the most likely components of selection within each system. Among all locations, species with highest levels of phosphorus, ADF and leaf water content were often favoured, while high tannins and nitrogen content were generally selected against. CONCLUSION: Herbivory, rather than seedling competition, was the limiting factor for plant performance among post-fire and post-mined reclamation areas. The post-fire seedlings were smaller and more water and nutrient limited, nevertheless browsing prevalence was equivalent at all locations with nearly all seedlings predated. Kangaroo density in the post-fire community declined from the beginning of the experiment, while numbers in the post-mined revegetation increased fourfold within one year. Differences in water and nutrient availability may explain why herbivores are more likely to be attracted to post-mined communities.

Kangaroos avoid eating seedlings with or near others with volatile essential oils.

Preliminary studies indicate that western grey kangaroos browse seedlings of non-Myrtaceae species rather than Myrtaceae. Seven morphologically-matched species pairs of Myrtaceae/non-Myrtaceae placed at three field sites showed that kangaroos avoided the essential-oil-containing Myrtaceae, but readily consumed the matched essential-oil-lacking non-Myrtaceae. The one exception (Pittosporaceae) had limited herbivory and was later found to possess two essential oils in its leaves. Gas chromatography and mass-spectra showed the seven Myrtaceae plants contain between 2 and 9 essential oils in their leaves, particularly the highly volatile monoterpene, 2,5-dimethyl-3-methylene-1,5-heptadine. Three of the above species pairs were used to gauge their effectiveness as nurse plants for a highly palatable legume. Plants placed beside Myrtaceae nurse plants were less browsed than those placed beside non-Myrtaceae nurse plants. We conclude that western grey kangaroos use olfactory cues to avoid foliage containing potentially toxic essential oils, and that this also has implications for seedling recruitment patterns in regenerating communities.