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1.
An Acad Bras Cienc ; 94(1): e20200942, 2022.
Artigo em Inglês | MEDLINE | ID: mdl-35043853

RESUMO

Studies of risk perception and risk communication concerning the nuclear area are quite common in scientific literature. However, though numerous studies on this topic point to the importance of scientific and technological knowledge in facilitating the reduction of perceived risks, there are few papers that effectively discuss the role of education in risk communication on the subject, particularly in Brazil. The objective of the present work was to reflect on this problem by analyzing the results obtained from two case studies on the implementation of the Brazilian Multipurpose Reactor, in the city of Iperó, in the state of São Paulo, Brazil. As was verified in the investigation, most participants of the study had high perception of risk with respect to the implementation of the reactor. Nevertheless, although important in the project of the reactor implementation, it was verified that the state, municipal and community schools of the city of Iperó had not participated, in the public hearings nor had they discussed the issue inside the school community, until the moment of the research.


Assuntos
Comunicação , Percepção , Brasil , Cidades , Humanos
2.
An Acad Bras Cienc ; 92(1): e20181253, 2020.
Artigo em Inglês | MEDLINE | ID: mdl-32267307

RESUMO

Some researchers point out the decline in contemporary cities of the use of public spaces, whether free or restricted access. In this sense, the present essay proposes a reflection on a "public sphere of organized presence", according to Habermas classification, as a rescue of the importance of this space for the exercise of citizenship and social-environmental responsibility. The reflection was based on the results obtained from a study in the district of Riacho Grande, São Bernardo do Campo, São Paulo, Brazil, in which the environmental perception of the participants of the meetings about the region was known by documentary analysis, direct observation and interviews with questionnaires. It was possible to verify that this public space can facilitate a greater integration between the public administrators and citizens, helping even in the defense to the environment.


Assuntos
Meio Ambiente , Parques Recreativos , Comportamento Social , Responsabilidade Social , Adulto , Brasil , Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Inquéritos e Questionários , População Urbana
3.
Acta amaz ; 42(2): 279-286, June 2012. ilus, tab
Artigo em Inglês | LILACS | ID: lil-616892

RESUMO

The present study evaluated Hg and MeHg content in hair samples of 201 children 2 to 7 years old, living in six neighborhoods of the city of Manaus, Amazonas State, Brazil. In general, the total Hg and MeHg median ranges in hair were similar (0.91 to 1.71 mg kg-1) except for the São Jose neighborhood, which was lower (0.16 mg kg-1). De spite the fact that the Manaus population consumes fish as part of the normal dietary intake, the Hg hair levels were below the level for an adult population not exposed to mercury (2.0 mg kg-1). These data were compared to demographic, socioeconomic information and eating habits of the families that took part in the study. The results were also compared to other published data from the Amazon region, other regions of Brazil and other countries. Future studies to set Hg and MeHg levels in hair of children in Brazil should take into account and assess the diversity of the country, mainly in terms of eating habits, socio-economic and cultural aspects.


O presente estudo avaliou o teor de Hg e MeHg em amostras de cabelo de 201 crianças de 2 aos 7 anos de idade, residentes em seis bairros da cidade de Manaus, Amazonas, Brasil. Em geral, o teor de Hg total e MeHg em cabelo foram semelhantes (medianas de 0,91 a 1,71 mg kg-1), exceto para o bairro São José, que foi menor (0,16 mg kg-1). Apesar da população de Manaus consumir peixe como parte da dieta normal, os níveis de Hg nos cabelos ficaram abaixo do nível para uma população adulta não exposta ao mercúrio (2,0 mg kg-1). Esses dados foram comparados com informações demográficas, socioeconômicas e hábitos alimentares das famílias que participaram do estudo. Os resultados também foram comparados com outros dados publicados da Amazônia, outras regiões do Brasil e outros países. Futuros estudos para definir os níveis de Hg total e MeHg no cabelo das crianças brasileiras deverão considerar e avaliar a diversidade do país, principalmente em termos de hábitos alimentares, nível sócio-econômico e os aspectos culturais.


Assuntos
Mercúrio
4.
Cad Saude Publica ; 24(10): 2249-56, 2008 Oct.
Artigo em Português | MEDLINE | ID: mdl-18949227

RESUMO

Mercury (Hg) levels in hair are directly related to eating habits, especially fish consumption by coastal populations with a large contingent of traditional fishing families. This study assessed total Hg levels in children's hair. The study group was selected from three public elementary schools in Cananéia, São Paulo State, Brazil (ages 4 to 12 years). The results (median and range) for total Hg levels in children's hair were: 0.04 mg.kg-1 (0.01-0.77 mg.kg-1), 0.39 mg.kg-1 (< 0.01-3.33 mg.kg-1), and 0.39 mg.kg-1 (< 0.01-2.81 mg.kg-1) for schools ES1, ES2, and ES3, respectively. The values were well below the level set by World Health Organization for an adult population unexposed to Hg (2.0 mg.kg-1). However, since there are no existing reference values for total Hg in children's hair, these results can be used as a contribution to establishing reference values for total hair Hg in Brazilian children living in coastal areas.


Assuntos
Monitoramento Ambiental/estatística & dados numéricos , Cabelo/química , Intoxicação por Mercúrio/epidemiologia , Mercúrio/análise , Poluentes Químicos da Água/análise , Brasil , Criança , Pré-Escolar , Meio Ambiente , Monitoramento Epidemiológico , Humanos , Oceanos e Mares , Padrões de Referência
5.
Cad. saúde pública ; 24(10): 2249-2256, out. 2008. tab
Artigo em Português | LILACS | ID: lil-495703

RESUMO

Os níveis de mercúrio (Hg) total em cabelos estão diretamente relacionados à alimentação, particularmente ao consumo de peixes por populações costeiras com grande representação caiçara. No presente estudo foram avaliados os níveis de mercúrio total em cabelos de crianças com idade entre 4 e 12 anos, pertencente a três escolas públicas da cidade de Cananéia, São Paulo, Brasil. Os resultados obtidos (mediana e intervalo) para mercúrio total foram de: 0,04mg.kg-1 (0,01-0,77mg.kg-1), 0,39mg.kg-1 (< 0,01-3,33mg.kg-1) e 0,39mg.kg-1 (< 0,01-2,81mg.kg-1) considerando as escolas ES1, ES2 e ES3, respectivamente. Em geral, os valores encontrados estiveram bem abaixo do valor preconizado pela Organização Mundial da Saúde para uma população adulta não exposta ao mercúrio (2,0mg.kg-1). Os baixos valores observados e a inexistência de valores de referência para mercúrio total em cabelos de crianças brasileiras possibilitam a consideração desses valores como possível referência nacional em cabelos de populações costeiras, uma vez que foram obtidos em região de baixo impacto ambiental.


Mercury (Hg) levels in hair are directly related to eating habits, especially fish consumption by coastal populations with a large contingent of traditional fishing families. This study assessed total Hg levels in children's hair. The study group was selected from three public elementary schools in Cananéia, São Paulo State, Brazil (ages 4 to 12 years). The results (median and range) for total Hg levels in children's hair were: 0.04mg.kg-1 (0.01-0.77mg.kg-1), 0.39mg.kg-1 (< 0.01-3.33mg.kg-1), and 0.39mg.kg-1 (< 0.01-2.81mg.kg-1) for schools ES1, ES2, and ES3, respectively. The values were well below the level set by World Health Organization for an adult population unexposed to Hg (2.0mg.kg-1). However, since there are no existing reference values for total Hg in children's hair, these results can be used as a contribution to establishing reference values for total hair Hg in Brazilian children living in coastal areas.


Assuntos
Humanos , Criança , Exposição a Produtos Químicos , Cabelo/química , Peixes , Contaminação de Alimentos , Comportamento Alimentar , Mercúrio/toxicidade , Testes de Toxicidade/métodos , Brasil , Fatores Socioeconômicos
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