RESUMO
BACKGROUND: Distillery vinasse is one of the promising bio-fertilizers, as it contains significant amounts of essential chemical elements, allied with sorghum that is widely used in the diet of ruminant animals and has been considered as an alternative to the production of other cereals or forages. This study aimed to evaluate saccharin sorghum silage from fertilization with vinasse. METHODS: The research was conducted using the BRS-511, CR-1339, and CR-1342 geno-types. The silage was held for 170 days after sowing, with experimental design in blocks with triple factorial (genotypes x fertilization x inoculation) totaling 54 installments. At 95 days, the silos were opened for sample collection and analysis bromatological analysis. RESULTS: The results indicate the primary source of variation was genotype, characterizing them with different potentials in productivity and better results for BRS-511, CR-1339, and CR-1342. The bromatological results indicate good quality for CR-1339 and CR-1342 hybrids, however, better digestability for BRS-511. There was no observable difference between the factors of fertilization. The inoculation additive assists in the reduction of lignin appears to be high. PCA analysis showed differences between cultivars (BRS-511, CR-1339, and CR-1342) and fertili-zation. However, the PCAs showed the genotypes show similar results with conventional ferti-lization and sugarcane vinasse. CONCLUSION: The study reflected the possibility of producing sweet sorghum silage with soil sugarcane vinasse fertilization as fertilizer.
RESUMO
The catalytic activity of the protonated form of H-Y(80) zeolite (Faujasite with high Si/Al ratio) was evaluated as an acid catalyst in the esterification step pre-treatment of FFA by means of the esterification reaction of oleic acid with methanol in soybean oil. The zeolite structure was characterized by XRD and FTIR. Textural characterization was carried out by N2 physisorption. The thermal stability was evaluated by TG-DTA and the acidity measured by NH3-TPD and Pyridine-FTIR. The limitations of the use of this zeolite in a pre-treatment for biodiesel production was investigated through oleic acid esterification in soybean oil, as a model reaction, performed with different temperatures, catalyst amounts and molar ratios. The results showed that the amount of remaining FFA decreased to values well below the initial amount. Under the optimal reactional conditions, conversions to methyl esters above 95% were achieved. Results support that such reactions can be performed under H-Y(80) zeolite catalysis and can be applied in a pre-treatment esterification of feedstocks with high contents of FFA. Catalyst reuse is feasible due to its easy separation from reaction products allowing new reaction cycles, as well as the application of the H-Y(80) zeolite in biodiesel production.
RESUMO
This study aimed to develop a Geographic Information System (GIS), for storage of information and geographic location of apiaries in eight counties in western Paraná; study the local flora; the land used; and the honey productivity in the harvest of 2010 in two of these areas: Marechal Cândido Rondon and Santa Helena. In order to do so we used the software SPRING, delimiting a radius of action of bees of three kilometers around the apiaries. We interviewed and registered 126 beekeepers with 383 apiaries. By using the images we selected areas with greater and lower overlap of hives in Marechal Cândido Rondon (144 and 44 hives, respectively) and Santa Helena (165 and 40 hives, respectively), in a three kilometers radius, selecting 15 colonies in each area, for the study of the parameters cited. In the multivariate analysis of the grouping, five groups were formed, by their similarity of management, indicating the higher average production in the hives of the most populated area of Santa Helena and lower average production in the most populated of Marechal Cândido Rondon. The grouping of hives, the differences in the production of honey and floristic survey indicated that these differences could be associated with management, floristic and climatic differences recorded in the period of production, in the areas studied.
