RESUMO
Studies have shown associations between temperament traits and productivity on cattle industry, some results indicate that animals which adapt easily are less agitated, therefore there will be fewer losses in carcass due to the low incidence of hematomas and higher weight gain. The objective of this study was to associate the average daily gain in Caracu animals, subject to performance test (PT), with reactivity measured by flight speed test. The average daily gain was divided in three classes, considering 0.5 standard deviation below and above the average. The average gain classes 1, 2 and 3 was 1158.55 ± 89.48, 957.14 ± 54.77, 620.88 ± 127.41 g/day, respectively. The flight speed test (FS) measures how long the animal takes to cover a known distance after the release of the squeeze chute. Faster animals were considered more reactive. The study was performed at Centro APTA Bovinos de Corte from Instituto de Zootecnia-Sertãozinho, SP, in which were used 109 flight speed records, of 56 animals, obtained in the beginning and at the end of PT. Data were analyzed using the PROC MIXED (SAS 9.3). The model of analyses included the fixed effects of average daily gain classes (1, 2 and 3) and measures (1 and 2), besides the random-effects of animal and residue. The interaction classes measures, even as age as covariate, were excluded from the initial model, because they didnt show sig
ês.
RESUMO
Studies have shown associations between temperament traits and productivity on cattle industry, some results indicate that animals which adapt easily are less agitated, therefore there will be fewer losses in carcass due to the low incidence of hematomas and higher weight gain. The objective of this study was to associate the average daily gain in Caracu animals, subject to performance test (PT), with reactivity measured by flight speed test. The average daily gain was divided in three classes, considering 0.5 standard deviation below and above the average. The average gain classes 1, 2 and 3 was 1158.55 ± 89.48, 957.14 ± 54.77, 620.88 ± 127.41 g/day, respectively. The flight speed test (FS) measures how long the animal takes to cover a known distance after the release of the squeeze chute. Faster animals were considered more reactive. The study was performed at Centro APTA Bovinos de Corte from Instituto de Zootecnia-Sertãozinho, SP, in which were used 109 flight speed records, of 56 animals, obtained in the beginning and at the end of PT. Data were analyzed using the PROC MIXED (SAS 9.3). The model of analyses included the fixed effects of average daily gain classes (1, 2 and 3) and measures (1 and 2), besides the random-effects of animal and residue. The interaction classes measures, even as age as covariate, were excluded from the initial model, because they didnt show sig
ês.
RESUMO
The aim of this study was to evaluate digestibility and feeding behavior of Nellore heifers belonging to different classes of residual feed intake (RFI). Thirty-two heifers ranked high in RFI (0.491± 0.51 kg/d; n=15) and RFI low (- 0.447 ± 0.51 kg/d; n=17) with a mean age of 502 ± 23.61 days and average weight 364 ± 27.96 kg were kept in confinement for 48 days, with formulated diet based on Tifton 85 hay, corn, cottonseed meal and urea, and ratio of forage: concentrate ratio of 45:55%. The parameters analyzed were digestibility, ingestive behavior and their correlation. Animals low RFI showed higher digestibility of dry matter (DMD), neutral detergent fiber (NDF), acid detergent fiber (ADF) and cellulose that high RFI animals (49.14% versus 45.38%, 56.65% versus 49.88%, 49.96% versus 45.08%, 61.61% versus 56.40% for DMD, NDFD, ADFD, CELD, respectively). These results indicate that more efficient animals have better food utilization. No differences were found in the variables of ingestive behavior among classes of RFI. Changes in the RFI can be partly explained by the digestibility of nutrients, which is related to ingestive behavior of animals.
Avaliou-se a digestibilidade e comportamento ingestivo em novilhas Nelore pertencentes a duas classes de consumo alimentar residual (CAR) a fim de elucidar as fontes de variação envolvidas nas diferenças de eficiência alimentar observadas entre os animais. Trinta e duas novilhas classificadas em alto CAR (0,491± 0,51 kg de matéria seca/dia; n=15) e baixo CAR (- 0,447 ± 0,51 kg de matéria seca/dia; n=17), com idade média de 502 ± 23,61 dias e peso vivo médio 364 ± 27,96 kg foram mantidas em confinamento por 42 dias, com dieta formulada à base de feno de Tifton 85, milho moído, farelo de algodão e uréia, com relação volumoso:concentrado de 45:55%. Foram avaliados a digestibilidade aparente dos nutrientes e o comportamento ingestivo dos animais. Animais baixo CAR apresentaram maior digestibilidade aparente de matéria seca (DMS), fibra em detergente neutro (DFDN), fibra em detergente ácido (DFDA) e celulose (DCEL) que animais alto CAR (49,14% versus 45,38%; 56,65% versus 49,88%; 49,96% versus 45,08%; 61,61% versus 56,40% para DMS, DFDN, DFDA, DCEL, respectivamente). Esses resultados indicaram que animais mais eficientes têm melhor aproveitamento dos alimentos. Não foram detectadas diferenças nas variáveis de comportamento ingestivo entre as classes de CAR. As variações entre os animais mais e menos eficientes podem ser, em parte, explicadas pela capacidade de digestibilidade dos nu
RESUMO
The reactivity is an important behavioral trait that is directly linked to the economic characteristics of beef. Less reactive animals have better performance and efficiency, thus, this study aimed to evaluate the influence of reactivity in the animals´ classification for residual feed intake (RFI). The study was conducted at Centro APTA Bovinos de Corte Instituto de Zootecnia -Sertãozinho/SP. Sixty males belonging to the Traditional Nelore herd were classified into high (> mean + 0.5 SD, n = 21), medium (±0.5 SD from mean, n = 20) and low RFI ( mean - 0.5 SD, n = 19) . The animals had, on average, 256 kg and 264 days, respectively, for weight and age. They were housed in individual pens for 112 days, being 28 for adaptation to facilities and diet and 84 days for data collection. The diet was composed by Brachiaria hay, corn, cottonseed meal and mineral supplement and was offered to the animals twice a day, with ad libitum access to diet and water. The RFI was calculated as the difference between observed and predicted intake by a multiple regression equation, which considers the average daily gain and metabolic body weight. To measure the temperament, blood samples were collected from the animals´ jugular vein and analyzed to quantify serum levels of cortisol. The composite score (CS) was done by a trained observer, giving scores from 1 to 5 for the general movement of
O artigo não apresenta resumo em português.
RESUMO
The reactivity is an important behavioral trait that is directly linked to the economic characteristics of beef. Less reactive animals have better performance and efficiency, thus, this study aimed to evaluate the influence of reactivity in the animals´ classification for residual feed intake (RFI). The study was conducted at Centro APTA Bovinos de Corte Instituto de Zootecnia -Sertãozinho/SP. Sixty males belonging to the Traditional Nelore herd were classified into high (> mean + 0.5 SD, n = 21), medium (±0.5 SD from mean, n = 20) and low RFI ( mean - 0.5 SD, n = 19) . The animals had, on average, 256 kg and 264 days, respectively, for weight and age. They were housed in individual pens for 112 days, being 28 for adaptation to facilities and diet and 84 days for data collection. The diet was composed by Brachiaria hay, corn, cottonseed meal and mineral supplement and was offered to the animals twice a day, with ad libitum access to diet and water. The RFI was calculated as the difference between observed and predicted intake by a multiple regression equation, which considers the average daily gain and metabolic body weight. To measure the temperament, blood samples were collected from the animals´ jugular vein and analyzed to quantify serum levels of cortisol. The composite score (CS) was done by a trained observer, giving scores from 1 to 5 for the general movement of
O artigo não apresenta resumo em português.